2. Accessory Organs of GI
tract and their Physiology
• Accessory digestive organs are:
• Teeth
• Tongue
• Salivary glands
• Exocrine part of pancreas
• Liver
• Gallbladder
6. Functions of saliva
• Preparation of food for
swallowing
• Appreciation of taste
• Digestive function-
Salivary
amylase, maltase and li
ngual lipase.
• Cleansing and
protective functions
7. Applied physiology
• Hyposalivation
• Temporary hyposalivation
• fear
• Fever and dehydration
• Permanent hyposalivation
• Sialolithiasis
• Bell palsy
• Hypersalivation
• Tooth decay
• Disease of esophagus
• Stomach and mouth
• Nausea and vomiting
8. Pancreas
• Exocrine part of pancreas
resembles salivary gland in
structure. It is made up of
acini or alveoli.
• Each acinus has a single layer
of acinar cells with a lumen in
the center. Acinar cells
contain zymogen granules,
which possess digestive
enzymes.
• Duct
• In some persons, an accessory
duct called duct of Santorini
exists. It also opens into
duodenum, proximal to the
opening of ampulla of Vater.
Duct arises from
each alveolus
Intralobular duct
Wirsung duct
Ampulla of vater
9. Nerve supply
• Pancreas is supplied by both
sympathetic and para-sympathetic
fibers.
• Sympathetic fibers are supplied
through splanchnic nerve.
• Para-sympathetic are supplied through
vagus nerve.
12. Regulation of pancreatic secretion
• Secretion of pancreatic juice
is regulated by both nervous
and hormonal factors.
• 3 Stages of pancreatic
secretion
• Cephalic phase
• Gastric phase
• Intestinal phase
13. Applied physiology
• Pancreatitis-
inflammation of
pancreatic acini
Acute pancreatitis- heavy
alcohol intake or gallstone
Chronic pancreatitis-
repeat acute inflammation
or chronic damage of
pancreas.
• Steatorrhea- formation of
bulky ,foul smelling and
clay colored stools with
large quantity of
undigested fats.
This Photo by Unknown author is licensed under CC BY-SA.
14. Liver
• Dual organ- both secretory
and excretory function
• Largest gland of body
• Weight 1.5kg
• Located upper and right side
of abdominal cavity
15. Functional
anatomy of liver
• Hepatic lobes- liver is made up of many
lobes which consist many hepatic
lobules.
• Hepatic lobules- structural and
functional unit of liver made up of
hepatocyte.
• Hepatocytes -chief cells of liver.
• Hepatic plates- hepatocytes
arranged in column to form plates.
• Portal triads- each portal triad consist
of bile duct, hepatic artery and
portal vein.
16. Biliary system
• Formed by gall bladder and extra
hepatic bile duct.
Left and right
hepatic bile duct
Common hepatic
duct
+Cystic duct Common bile duct
+Pancreatic duct
Common
hepatopancreatic
duct
17. Blood supply of
liver
• 1.5 l/min
• Receive blood from
hepatic artery (Oxygenated)
and portal vein(Deoxygenated)
• Drains blood into hepatic vein
which opens into IVC
18. Functions of
liver
• Metabolic function- carbohydrates,
proteins, fats and vitamins.
• Storage function- glycogen,
amino acid, iron and folic acid.
• Synthetic function- glucose
(gluconeogenesis), clotting factors,
steroid and heparin.
• Excretory function- cholesterol, bile
salt, toxins.
• Heat production, hemopoietic and
hemolytic function.
• Bile secretion
19. Gallbladder
• Small pear shaped organ located
under the liver.
• Storage of bile
• Concentration of bile
• Alteration of pH of bile
• Secretion of mucin
• Maintenance of pressure in
biliary system
• Capacity- 50ml
20. Applied physiology
• Jaundice or Icterus- increased
bilirubin level in blood.
• Hepatitis- swelling and
inadequate functioning of liver due
to viral, bacterial infection and
excess alcohol consumption.
• Cirrhosis of liver- inflammation and
damage of parenchyma of liver due
to infection or retention of bile.
• Gallstones- solid crystal deposit of
cholesterol, calcium ions and bile
pigment in gall bladder and bile
pigment.
21. Bibliography
• Essentials of medical physiology
K Sembulingam and
Prema Sembulingam
6th edition
Page no- Cpt 37 (223-229), Cpt 38 (232-240),
Cpt 39 (241- 248), Cpt40(249-260)
Editor's Notes
Accessory digestive organs are those which help primary digestive organs in the process of digestion.
Parotid glands are the largest of all salivary glands, situated at the side of the face just below and in front of the ear. Each gland weighs about 20 to 30 g in adults. Secretions from these glands are emptied into the oral cavity by Stensen duct. This duct is about 35 mm to 40 mm long and opens inside the cheek against the upper second molar tooth.
Submaxillary glands or submandibular glands are located in submaxillary triangle, medial to mandible. Each gland weighs about 8 to 10 g. Saliva from these glands is emptied into the oral cavity by Wharton duct, which is about 40 mm long. The duct opens at the side of frenulum of tongue, by means of a small opening on the summit of papilla called caruncula sublingualis.
Sublingual glands are the smallest salivary glands gland weighs about 2 to 3 g. Saliva from these glands is poured into 5 to 15 small ducts called ducts of Rivinus. These ducts open on small papillae beneath the tongue. One of the ducts is larger and it is called Bartholin duct . It drains the anterior part of the gland and opens on caruncula sublingualis near the opening of submaxillary duct.
Salivary glands are formed by acini or alveoli. Each acinus is formed by a small group of cells which surround a central globular cavity. Central cavity of each acinus draining each acinus is called intercalated duct. Many intercalated ducts join together to form intralobular duct. Few intralobular ducts join to form interlobular ducts, which unite to form the main duct of the gland . A gland with this type of structure and duct system is called racemose type .
Salivary amylase- Converts starch into maltose
Maltase-Converts maltose into glucose
Lingual lipase-Converts triglycerides of milk fat into fatty acids and diacylglycerol