8. Reading
Bartenders have to be knowledgeable,
not only about drinks but also about bar
equipment and tools. Most bars will have the
essential equipment, such as shakers and
bottle openers. Bar equipment mostly made
out of stainless steel to make it durable and
easy to clean.
Bartenders have to be able to differentiate the used of each bar
equipment, such as: Shakers are used to blend ingredients in
cocktails and mixed drink. Bottle openers are used for opening
screw top bottles. Jigger is used as measurement tool. Funnel is
used for getting stuff into bottles. Ice scoop is used for adding
9. Questions!
1. What are the equipment mentioned above?
2. What is the function for shaker?
3. What is the function of funnel?
4. What equipment do we use to measure
something?
5. Why are bar equipment made of stainless
steel?
11. Discussion!
• Please discuss about the function of each
Bar Equipment
• Each Student will show some Bar
Equipment with its function, at least 5 Bar
Equipment
13. Match the following bar equipment with its
function!
1. Corkscrew
2. Mixing glass
3. Shaker
4. Jigger
5. Juicer
6. Ice scoop
7. Muddler
8. Bar towel
9. Cutting board
10. Cloth
a. Add ice to drinks
b. To keep thing cleans
c. Opening wine and luxurious bottle
d. Slicing fruit and other garnish
e. Wiping surfaces and equipment
f. Shake the mixed drinks
g. Measuring tools
h. Crush cherries and mint leaves
i. Extract the juice of citrus fruits
j. Mix the drink ingredients without
shaking
