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DESIGNING A PLANT
MICROPROPAGATION
LABORATORY
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
1
Introduction
The requirements and design for a tissue culture
laboratory are mainly the most important and critical
factor which can guarantee the work success. In general,
there are certain basic essential facilities which must be
introduced into any laboratory where the tissue cultures
are to be used.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
2
Introduction
In designing any laboratory, big or small, certain elements are
essential for a successful operation. The correct design of a
laboratory will not only help maintain asepsis, but it will also
achieve a high standard of work.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
3
FACILITIES
• Careful planning is an important first step when considering the
size and location of a laboratory.
• It is recommended that visits be making to several other
facilities to view their arrangement and operation.
• A small lab should be set up first until the proper techniques
and markets are developed.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
4
FACILITIES
• A convenient location for a small lab is a room or part of the
basement of a house, a garage, a remodeled office or a room in
the head-house.
• The minimum area required for media preparation, transfer and
primary growth shelves is about 50 sq meters. Walls may have
to be installed to separate different areas.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
5
A good location includes the
following
• Isolation from foot traffic.
• No contamination from adjacent rooms.
• Thermostatically controlled heat.
• Water and drains for a sink.
• Adequate electrical service.
• Provisions for a fan and intake blower for ventilation.
• Good lighting.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
6
• Check with local authorities about zoning and building
permits.
• Locate the building away from sources of
contamination such as a gravel driveway or parking lot,
soil mixing area, shipping dock, pesticide storage, or
dust and chemicals from fields.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
7
Consideration should be given
to the following
• A clear span building allows for a flexible arrangement
of walls.
• The floor should be concrete or capable of carrying 75
kilograms per square meter.
• Walls and ceiling should be insulated and be covered
inside with a water-resistant material.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
8
Consideration should be given
to the following
• Windows, if desired, may be placed wherever convenient in the
media preparation and glassware washing rooms.
• The heating system should be capable of maintaining a room
temperature at 25°C in the coldest part of winter.
• A minimum 3/4 inches water service is needed.
• Connection to a septic system or sanitary sewer should be
provided.
• Air conditioning for summer cooling may be necessary.
• Electric service capacity for equipment, lights and future
expansion should be calculated. A minimum 100 amp service is
recommended.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
9
Consideration should be given
to the following
• GLASSWARE WASHING AND STORAGE AREA
The glassware washing area should be located near the
sterilization and media preparation areas. When culture vessels
are removed from the growth area, they are often autoclaved to
kill contaminants or to soften semi-solid media.
The vessels can be easily moved to the washing area if the
autoclave or pressure cooker is nearby. Locate the glassware
storage area close to the wash area to expedite storage; these
areas also need to be accessible to the media preparation area.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
10
GENERAL LABORATORY
DESIGN
• GLASSWARE WASHING AND STORAGE AREA
The glassware area should be equipped with at least one
large sink; two sinks are preferable. Adequate work space is
required on both sides of the sink; this space will be used for
glassware soaking tubs and drainage trays.
Plastic netting can be placed on surfaces near the sink to
reduce glassware breakage and enhance water drainage. The
pipes leading from the sink can be PVC to resist damage from
acids and alkalis.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
11
GENERAL LABORATORY
DESIGN
• GLASSWARE WASHING AND STORAGE AREA
Both hot and cold water should be available with water
distillation and/or deionization devices nearby. Mobile drying
racks can be stored nearby and lined with cheesecloth to prevent
water dripping and loss of small objects.
Locate ovens or hot air cabinets (75 C) close to the
glassware washing and storage area. Dust-proof cabinets, low
enough to allow easy access, can be used in the storage area.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
12
GENERAL LABORATORY
DESIGN
• MEDIA PREPARATION AND STERILIZATION AREA
The water source and glassware storage area should be
convenient to the media preparation area. Benches, suitable for
comfortable working while standing (34 to 36in.) and deep
enough (24 in.) to hold equipment listed below are essential.
Their tops should be made with molded plastic laminate
surfaces that can tolerate frequent cleanings.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
13
GENERAL LABORATORY
DESIGN
• MEDIA PREPARATION AND STERILIZATION AREA
There is a variety of equipment available for
micropropagation laboratories; this equipment is generally
located in the media preparation area.
The equipment budget will determine the type and amount
purchased. All laboratories need the following basics
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
14
GENERAL LABORATORY
DESIGN
• Refrigerator
• High quality water
• Hot-plate stirrer
• Balances
• pH-meter
• Aspirator or vacuum
• Autoclave
• Optional equipment
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
15
ASEPTIC TRANSFER AREA
In addition to the primary growth room, the aseptic
transfer area needs to be as clean as possible.
It is preferable to have a separate room for aseptic
transfer; this decreases spore circulation and allows
personnel to leave shoes outside the room.
Special laboratory shoes and coats should be worn in this
area.
Laminar flow hoods or still-air boxes can be placed in this
room and used for all aseptic work.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
16
ASEPTIC TRANSFER AREA
Ultraviolet (UV) lights are sometimes installed in
transfer areas to disinfect the room; these lights should
only be used when people and plant material are not in
the room.
Safety switches can be installed to shut off the UV
lights when regular room lights are turned on.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
17
ASEPTIC TRANSFER AREA
Surfaces inside the aseptic transfer area should be
smooth to minimize the amount of dust that settles.
Several electric outlets are to be installed to
accommodate balances, flow hoods, bacti-cinerators,
and microscopes.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
18
PRIMARY GROWTH ROOM
Temperature, relative humidity, lighting units, and
shelves need to be considered in the culture room. All
of these environmental considerations will vary
depending on the size of the growth room, its location,
and the type of plants grown within it.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
19
PRIMARY GROWTH ROOM
Temperature is the primary concern in culture
rooms; it affects decisions on lights, relative humidity,
and shelving. Generally, temperatures are kept 25±
2ºC. Heating can be accomplished by traditional
heating systems supplemented with heat from light
ballasts or space heaters.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
20
PRIMARY GROWTH ROOM
Cooling the room is usually a greater problem than
heating; cooler temperatures can be obtained by
installing heat pumps, air conditioners, or exhaust fans.
Using outside windows to cool culture rooms invites
contamination problems in the summer and humidity
problems in the winter.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
21
PRIMARY GROWTH ROOM
Some plant cultures can be kept in complete
darkness; however, most culture rooms are lighted at 1
Klux (approximately 100 ft-c) with some going up to 5
to 10 Klux. The plant species being micropropagated
will determine the intensity used.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
22
PRIMARY GROWTH ROOM
The developmental stage of the plants will also help
determine if wide spectrum or cool white fluorescent
lights are used. Rooting has been shown to increase
with far-red light; therefore, wide spectrum lights
should be used during stage III and cool-white lights
can be used during Stages I and II.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
23
PRIMARY GROWTH ROOM
Automatic timers are needed to maintain desired
photoperiods. Reflectors can be placed over bulbs to
direct their light.
Heat generated by the lights may cause
condensation and temperature problems.
In addition to using procedures previously
mentioned small fans with or without polyethylene
tubes attached, can be placed at the ends of shelves to
increase air flow and decrease heat accumulation.
PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac)
24

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2. designing a plant micropropagation lab

  • 1. DESIGNING A PLANT MICROPROPAGATION LABORATORY PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 1
  • 2. Introduction The requirements and design for a tissue culture laboratory are mainly the most important and critical factor which can guarantee the work success. In general, there are certain basic essential facilities which must be introduced into any laboratory where the tissue cultures are to be used. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 2
  • 3. Introduction In designing any laboratory, big or small, certain elements are essential for a successful operation. The correct design of a laboratory will not only help maintain asepsis, but it will also achieve a high standard of work. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 3
  • 4. FACILITIES • Careful planning is an important first step when considering the size and location of a laboratory. • It is recommended that visits be making to several other facilities to view their arrangement and operation. • A small lab should be set up first until the proper techniques and markets are developed. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 4
  • 5. FACILITIES • A convenient location for a small lab is a room or part of the basement of a house, a garage, a remodeled office or a room in the head-house. • The minimum area required for media preparation, transfer and primary growth shelves is about 50 sq meters. Walls may have to be installed to separate different areas. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 5
  • 6. A good location includes the following • Isolation from foot traffic. • No contamination from adjacent rooms. • Thermostatically controlled heat. • Water and drains for a sink. • Adequate electrical service. • Provisions for a fan and intake blower for ventilation. • Good lighting. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 6
  • 7. • Check with local authorities about zoning and building permits. • Locate the building away from sources of contamination such as a gravel driveway or parking lot, soil mixing area, shipping dock, pesticide storage, or dust and chemicals from fields. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 7 Consideration should be given to the following
  • 8. • A clear span building allows for a flexible arrangement of walls. • The floor should be concrete or capable of carrying 75 kilograms per square meter. • Walls and ceiling should be insulated and be covered inside with a water-resistant material. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 8 Consideration should be given to the following
  • 9. • Windows, if desired, may be placed wherever convenient in the media preparation and glassware washing rooms. • The heating system should be capable of maintaining a room temperature at 25°C in the coldest part of winter. • A minimum 3/4 inches water service is needed. • Connection to a septic system or sanitary sewer should be provided. • Air conditioning for summer cooling may be necessary. • Electric service capacity for equipment, lights and future expansion should be calculated. A minimum 100 amp service is recommended. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 9 Consideration should be given to the following
  • 10. • GLASSWARE WASHING AND STORAGE AREA The glassware washing area should be located near the sterilization and media preparation areas. When culture vessels are removed from the growth area, they are often autoclaved to kill contaminants or to soften semi-solid media. The vessels can be easily moved to the washing area if the autoclave or pressure cooker is nearby. Locate the glassware storage area close to the wash area to expedite storage; these areas also need to be accessible to the media preparation area. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 10 GENERAL LABORATORY DESIGN
  • 11. • GLASSWARE WASHING AND STORAGE AREA The glassware area should be equipped with at least one large sink; two sinks are preferable. Adequate work space is required on both sides of the sink; this space will be used for glassware soaking tubs and drainage trays. Plastic netting can be placed on surfaces near the sink to reduce glassware breakage and enhance water drainage. The pipes leading from the sink can be PVC to resist damage from acids and alkalis. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 11 GENERAL LABORATORY DESIGN
  • 12. • GLASSWARE WASHING AND STORAGE AREA Both hot and cold water should be available with water distillation and/or deionization devices nearby. Mobile drying racks can be stored nearby and lined with cheesecloth to prevent water dripping and loss of small objects. Locate ovens or hot air cabinets (75 C) close to the glassware washing and storage area. Dust-proof cabinets, low enough to allow easy access, can be used in the storage area. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 12 GENERAL LABORATORY DESIGN
  • 13. • MEDIA PREPARATION AND STERILIZATION AREA The water source and glassware storage area should be convenient to the media preparation area. Benches, suitable for comfortable working while standing (34 to 36in.) and deep enough (24 in.) to hold equipment listed below are essential. Their tops should be made with molded plastic laminate surfaces that can tolerate frequent cleanings. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 13 GENERAL LABORATORY DESIGN
  • 14. • MEDIA PREPARATION AND STERILIZATION AREA There is a variety of equipment available for micropropagation laboratories; this equipment is generally located in the media preparation area. The equipment budget will determine the type and amount purchased. All laboratories need the following basics PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 14 GENERAL LABORATORY DESIGN
  • 15. • Refrigerator • High quality water • Hot-plate stirrer • Balances • pH-meter • Aspirator or vacuum • Autoclave • Optional equipment PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 15
  • 16. ASEPTIC TRANSFER AREA In addition to the primary growth room, the aseptic transfer area needs to be as clean as possible. It is preferable to have a separate room for aseptic transfer; this decreases spore circulation and allows personnel to leave shoes outside the room. Special laboratory shoes and coats should be worn in this area. Laminar flow hoods or still-air boxes can be placed in this room and used for all aseptic work. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 16
  • 17. ASEPTIC TRANSFER AREA Ultraviolet (UV) lights are sometimes installed in transfer areas to disinfect the room; these lights should only be used when people and plant material are not in the room. Safety switches can be installed to shut off the UV lights when regular room lights are turned on. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 17
  • 18. ASEPTIC TRANSFER AREA Surfaces inside the aseptic transfer area should be smooth to minimize the amount of dust that settles. Several electric outlets are to be installed to accommodate balances, flow hoods, bacti-cinerators, and microscopes. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 18
  • 19. PRIMARY GROWTH ROOM Temperature, relative humidity, lighting units, and shelves need to be considered in the culture room. All of these environmental considerations will vary depending on the size of the growth room, its location, and the type of plants grown within it. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 19
  • 20. PRIMARY GROWTH ROOM Temperature is the primary concern in culture rooms; it affects decisions on lights, relative humidity, and shelving. Generally, temperatures are kept 25± 2ºC. Heating can be accomplished by traditional heating systems supplemented with heat from light ballasts or space heaters. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 20
  • 21. PRIMARY GROWTH ROOM Cooling the room is usually a greater problem than heating; cooler temperatures can be obtained by installing heat pumps, air conditioners, or exhaust fans. Using outside windows to cool culture rooms invites contamination problems in the summer and humidity problems in the winter. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 21
  • 22. PRIMARY GROWTH ROOM Some plant cultures can be kept in complete darkness; however, most culture rooms are lighted at 1 Klux (approximately 100 ft-c) with some going up to 5 to 10 Klux. The plant species being micropropagated will determine the intensity used. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 22
  • 23. PRIMARY GROWTH ROOM The developmental stage of the plants will also help determine if wide spectrum or cool white fluorescent lights are used. Rooting has been shown to increase with far-red light; therefore, wide spectrum lights should be used during stage III and cool-white lights can be used during Stages I and II. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 23
  • 24. PRIMARY GROWTH ROOM Automatic timers are needed to maintain desired photoperiods. Reflectors can be placed over bulbs to direct their light. Heat generated by the lights may cause condensation and temperature problems. In addition to using procedures previously mentioned small fans with or without polyethylene tubes attached, can be placed at the ends of shelves to increase air flow and decrease heat accumulation. PTC course By: Dr. Rafail S. Toma (rshtoma@uod.ac) 24