Sizing
Introduction
• Warp yarns are used to supply on looms where warp
threads are subjected to repeatedly occurring
various stresses like cyclic strain, flexing, and
abrasion.
• These unavoidable stresses cause frequent warp
breaks which consequent in the form of loom
stoppages and finally, efficiency loss and fabric faults
come in account.
• To minimize these problems, warp yarns are needed
to be sized.
Objective
• The main objective of sizing is to form a uniform
coat over warp yarns and lay down the protruding
fibers on yarn body that protrude out of its surface.
• After sizing, the strength and abrasion resistance of
the yarn improves and hairiness decreases.
• The sizing material should be selected in such a way
that it could be easily removed during the process of
de-sizing.
• The size material should penetrate the body of yarn
to such an extent that the film gets a firm anchor.
Sizing machine
Creel zone
Size box zone
Drying zone
Headstock zone
Creel Zone
Over and under creel
Size materials
The principal components of a sizing recipe are
• Adhesive
• Lubricant
• Antimicrobial age

14. sizing.pptx.........................

  • 1.
  • 2.
    Introduction • Warp yarnsare used to supply on looms where warp threads are subjected to repeatedly occurring various stresses like cyclic strain, flexing, and abrasion. • These unavoidable stresses cause frequent warp breaks which consequent in the form of loom stoppages and finally, efficiency loss and fabric faults come in account. • To minimize these problems, warp yarns are needed to be sized.
  • 3.
    Objective • The mainobjective of sizing is to form a uniform coat over warp yarns and lay down the protruding fibers on yarn body that protrude out of its surface. • After sizing, the strength and abrasion resistance of the yarn improves and hairiness decreases. • The sizing material should be selected in such a way that it could be easily removed during the process of de-sizing. • The size material should penetrate the body of yarn to such an extent that the film gets a firm anchor.
  • 4.
    Sizing machine Creel zone Sizebox zone Drying zone Headstock zone
  • 5.
  • 6.
    Size materials The principalcomponents of a sizing recipe are • Adhesive • Lubricant • Antimicrobial age