2. TUNA SANDWICHES
INGREDIENTS:
- BREAD
- TUNA
- MAYONNAISE/TOMATO
- CUCUMBER
METHOD:
1. MIX THE TUNA WITH SOME MAYONNAISE/TOMATO IN A
BOWL.
2. CUT SOME THIN SLICES OF CUCUMBER.
3. TAKE TWO SLICES OF BREAD.
4. USE THE KNIFE TO SPREAD THE MIXTURE ONTO THE
BREAD.
5. ADD TWO OR THREE SLICES OF CUCUMBER.
3. LEMONADE
INGREDIENTS:
- LEMON
- WATER
- SUGAR
METHOD:
1. FILL A JUG WITH 3 GLASSES OF COLD WATER AND 1
GLASS OF FRESHLY SQUEEZED LEMON JUICE.
2. ADD 3 SPOONFULLS OF SUGAR.
3. STIR UNTIL THE SUGAR DISOLVES.
4. POUR THE LEMONADE IN SOME GLASSES.
5. CUT SOME SLICES OF LEMON.
6. PUT A SLICE OF LEMON IN THE EDGE OF THE GLASS.
4. CHOCOLATE APPLES
INGREDIENTS:
- APPLES
- CHOCOLATE
- SPRINKLES
METHOD:
1. CUT AN APPLE IN FOUR OR FIVE PARTS.
2. PUT A PIECE OF APPLE ON SOME WOODEN SKEWER. BE
CAREFUL WITH YOUR FINGERS!
3. BREAK SOME CHOCOLATE IN A BOWL AND MELT IT IN A
MICROWAVE. STIR WELL.
4. PICK UP A SKEWER AND DIP THE APPLE IN THE
CHOCOLATE BOWL AND COVER WITH SPRINKLES.
5. BON APPETIT!