1) Ascochyta blight, caused by the fungus Phoma rabiei, is a major disease of chickpea that can cause 100% yield losses.
2) It has a worldwide distribution, affecting over 35 countries across six continents. India and Pakistan are among the regions most impacted by epidemics.
3) The disease affects all above-ground plant parts, appearing as pale lesions on leaves, stems, and pods. If left unchecked, it can destroy entire crops.
Introduction to ArtificiaI Intelligence in Higher Education
Ascochyta Blight of Chickpea
1. SUBMITTED BY COURSE TEACHER
POORANI. S Dr. S. PARTHASARATHY
ID. No. 2016021031 Asst. Prof., (Plant Pathology)
COLLEGE OF AGRICULTURAL TECHNOLOGY
Affiliated to Tamil Nadu Agricultural University, Coimbatore
Kullapuram, Via Vaigai dam, Theni-625 562
ASCOCHYTA BLIGHT OF CHICK PEA
3. SIGNIFICANCE
• Chickpea is the third most important food legume
crop.
• It is grown in 11m ha with 9 million ton
production.
• Ascochyta blight of chick pea is caused by fungal
pathogen Phoma rabiei (formerly known as
Ascochyta rabiei).
• Grain yield and quality losses up to 100%.
4. GLOBAL DISTRIBUTION
• The disease is worldwide in distribution, first described
in India by Butler in 1911 and occurs in epidemic
forms in Punjab and Jammu.
• The occurrence of AB of chickpea has been reported
from 35 countries across six continents.
• 20 epidemics region occurred in Pakistan, India and
European countries.
• In 1998 there was a serious outbreak of the disease in
Victoria, South Australia and New South Wales which
destroyed many crops.
7. SYMPTOMS
• The initial symptom of the disease appears near
the tip of young shoot and top most leaves.
• The fungus attacks all above-ground plant parts
like leaves, stems and pods at any stage of the
plant growth.
• But plants are most susceptible to disease during
flowering.
• Pale green-yellow, circular, depressed lesions
appeared on leaves and pods.
8. SS
• Elongated lesions on petioles and stem.
• Stem lesions often gridle the stem of the plant.
• Pycnidia may be formed on these lesions usually
in concentric rings.
• Infected seed may discoloured, shriveled and
pycnidia may be present on such seeds.
12. SYSTEMATIC CLASSIFICATION
• Kingdom :Fungi
• Phylum :Ascomycota
• Class :Dothideomycetes
• Sub class :Pleosporomycetidae
• Order :Pleosporales
• Family :Didymellaceae
• Genus :Ascochyta
• Species :A.rabiei (Pass) Labr., (1931)
13. PATHOGEN CHARACTERS
• Ascochyta rabiei (exists both as an anamorph
(asexual) and teleomorph (sexual) Didymella
rabiei.
• Mycelium – pale cream coloured.
• Fruiting bodies
Asexual- Pycnidia
Sexual- Pseudothecia
14. • Spores
Asexual- Pycnidiospores
Sexual- Ascospores
• The conidia are oval to oblong, one to two celled,
thin walled and hyaline but pinkish in mass and
measuring 9-20 × 3-6µ.
• They germinate in water with long germ tubes.
19. EPIDEMIOLOGY
MODE OF SPREAD
• PRIMARY SPREAD:
Seed transmission ensures random distribution of the
pathogen in a field.
• SECONDARY SPREAD:
Conidia and ascospores are responsible for
secondary spread of the disease.
It may also be dispersed by rain splashes, wind,
water flow and contaminated machinery.
20. MODE OF SPREAD:
• The fungus survives on the infected seeds and
plant residues.
• The fungus survives for some time in the host
tissue, both in the form of pycnidia and peridia
and perithecia.
• It is seed borne both internally and externally.
21. FAVOURABLE CONDITION
• Temperature between 20-25ºC, leaf wetness
period of 10-17 h are favourable for disease
development.
• The rainfall should be more than 350mm and
followed by high humidity favours this disease.
22. MANAGEMENT
• Sow disease free seed.
• Removal and destruction of dead plant debris.
• Follow crop rotation.
• Intercrop with wheat, barley and mustard.
• Grow resistant varieties like Pusa 408, Pusa 417,
ICL 6328.
23. • Seed treatment with Carbendazim (Bavistin) @
1g/kg of seed.
• Hot water seed treatment (52ºc for 10 min) to
lower the infestation.
Fungicides:
• Spray Mancozeb (Indofil M – 45) @ 2.5 g/lit.
• Spray wettable sulphur @ 2.3 g/lit of water.
25. REFERENCES
Singh.S.K., D.Singh and A.Kumar, 2017, Plant Diseases and
Their Management, Kalyani Publishers, New Delhi.
Singh.R.S.,Vinod kumar Jain, 2018 , Plant Diseases,
Scientific International (Pvt.) Ltd., New Delhi.