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Eating Disorders inEating Disorders in
Type 1 DiabeticsType 1 Diabetics
Deborah Green
University of Bristol
ObjectivesObjectives
 Type 1 Diabetes
 Pathophysiology
 Insulin functions
 Eating disorders in diabetics - ‘Diabulimia’
 Definition and development
 Signs and symptoms
 Patient views
 Management options - Evidence based medicine
 Miss E’s story
Type 1 DiabetesType 1 Diabetes
• B cell destruction
within the Islet cells
leading to absolute
insulin deficiency
• 90% of new diagnosis’
occur under the age of
30 years
(Image 1)
Insulin TherapyInsulin Therapy
 Insulin replacement remains the
mainstay of treatment for type 1
diabetes
Converts glucose to glycogen to be
stored in the liver
Enables glucose to be transported
into cells from blood
Increases glucose utilisation
(glycolysis)
Vs
‘‘Diabulimia’Diabulimia’
 Not officially recognised as an eating disorder
Omission of insulin
Glucose continues to circulate in the blood and
is excreted in the urine
Body forced to obtain energy from fat and
muscle stores RAPID WEIGHT LOSS
Eating DisordersEating Disorders
‘Diabulimia’ – Omission of
insulin by type 1 diabetics to
prevent weight gain.
PrevalencePrevalence
 Eating disorders that meet DSM-IV criteria,
particularly bulimia nervosa and binge eating
disorder, are more than twice as common
in adolescent girls with Type 1 Diabetes than in
their non-diabetic peers
(Nissim R et al, 2002)
 Study of adolescent diabetics: 70% of girls
with poor glycemic control omitted their
insulin to compensate for over eating
(Greca et al, 2004)
Standard diabetes treatment goals:
• Good glycemic control
• Attention to CHO counting
Encourages
perfectionism for
optimal control and
weight
Weight gain
associated with
intensive insulin
therapy
Feeling deprived of
food choices. Binge
eating develops
Depressive symptoms,
poor motivation for self
care
Negative feelings
about shape and
fear of weight gain
What to look out forWhat to look out for
Physical Psychological
• Consistent hyperglycaemia
and high HbA1C
• Irregular eating patterns
(similar to BN)
• Extreme fatigue and weight
loss
• Denial
• Thirst and polyuria • Distorted perception of
body image
• Frequent DKA • Change in personality or
mood swings
Long Term ComplicationsLong Term Complications
Retinopathy
Neuropathy
What the patients say...What the patients say...
‘A small amount of milk and water
on the test strip gives a normal
reading. If mum gets suspicious I
add fruit juice to make the reading
higher...’
‘...I would rather be thin with
kidney failure and retinopathy
than fat and healthy...’
‘I need to lose 15 pounds in 2 weeks
to fit into my prom dress. I know I
can do this if I skip my insulin...’
Evidence Based MedicineEvidence Based Medicine
Literature Search
•Cochrane Database
•Prodigy – NHS clinical knowledge summaries
•NICE Guidance - Eating Disorders
•Journal Articles (www.library.nhs.uk)
•Goebel-Fabbri A. (2009) Disturbed eating behaviours
and eating disorders in type 1 diabetes: Treatment
recommendations
Evidence Based MedicineEvidence Based Medicine
1. NICE Guidance - Eating Disorders
(with concurrent physical conditions)
 Screening for eating disturbances in
patients who are not compliant
 Close collaboration between
psychiatric and diabetes teams
Evidence Based MedicineEvidence Based Medicine
1. NICE recommendations
•Psycho-education
GOAL – to understand and manage psychiatric illness
in association with physical illness
RCT (n=212) showed improvement in eating
disturbance but not glycemic control with psycho-
education vs standard CBT therapy
(Olmsted et al, 2002)
Limitations – recommendations grouped with BN
Evidence Based MedicineEvidence Based Medicine
2. Goebel-Fabbri A. (2009) Disturbed eating
behaviours and eating disorders in type 1
diabetes: Treatment recommendations
Family co-management
Small, achievable goals
◦ Avoiding DKA’s
◦ Regular meal patterns
◦ Flexible, non-restrictive diet
Limitations – Recommendations based on
professional experience.
No formal outcome studies to date
Clinical Case – Miss EClinical Case – Miss E
•Type 1 diabetic omitting insulin
• Diagnosed aged 2 years
• Parents very controlling over her diabetes
• Felt individualised at school
• Resented being different
• Admission to the Priory Hospital
• 73% of ideal body weight – BMI = 14
• Taking small amounts of basal insulin only
• Food consumption very traumatic
The MDT ApproachThe MDT Approach
Dietician
• Aim for 3 meals daily – initially 300kcal/day in food
• Weight gain achieved with FORTISIPS
• Supervised table at meal times
Therapies (psychologist, therapies team)
• Integrational activities – eating out, cooking, food shopping
• Art and drama therapy – positive attitude to life
• Psycho-education – family involvement
The MDT ApproachThe MDT Approach
Diabetes Nurses
• Matching fast-acting insulin dose to CHO portion sizes
• Recognition of symptoms of hypoglycaemia and long term
complications
ReflectionReflection
 Awareness of insulin omission as an inappropriate
compensatory behaviour leading to eating
disturbances and disorders
 Early recognition in diabetic clinics
 Multidisciplinary team involvement in treatment
 Patient and family centred care – empowering
people to take control of their own conditions
Personal Learning OutcomesPersonal Learning Outcomes
 Obtaining an understanding of the
patient’s real concerns and worries
 Not allowing personal attitudes towards
an illness get in the way of your approach
to treatment
 ‘If you are patient, you will get
there in the end’ (Miss E, 2010)
ReferencesReferences1. Taki M et al. (1999) Differences between bulimia nervosa and binge eating disorder in
females with type 1 diabetes: the important role of insulin omission. J of Psychosom
Res. 47(3) 221-31
2. Taki et al. (2002) Classification of type 1 diabetic females with bulimia nervosa into
subgroups according to purging behaviour. Diabetes Care. 25(9): 1571-5
3. Nissim R et al. (2002) Eating disturbances in adolescent girls with type 1 diabetes
mellitus. J of Psychosom Res. 141(10): 902-7
4. Olmsted M et al. (2002) The effects of psychoeducation on disturbed eating attitudes
and behaviour in young women with type 1 diabetes mellitus. Int J of Eating Disorders.
32(2): 230-39
5. Scott J et al. (1998) Eating disorders and insulin dependent diabetes mellitus.
Psychosomatics. 39: 233-43
6. Goebel-Fabbri A.E. (2009) Disturbed eating behaviours and eating disorders in type 1
diabetes: clinical significance and treatment recommendations. Current Diabetes
Reports. 9: 133-9
7. Taylor D, Paton C, Kerwin R. (2008) The Maudsley Prescribing Guidelines 9th
Edition.
Informa Healthcare. Eating disorders P433-6
8. NICE Guidance – Eating disorders: Core interventions in the treatment and management of
anorexia nervosa, bulimia nervosa and related eating disorders. 2004.
9. www.diabetes.org.uk
10. www.diabeteshealth.com
11. www.timesonline.co.uk
12. CAMS, The Delancy Hospital, Cheltenham
13. The Priory Hospital, Bristol

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Eating Disorders in Type 1 Diabetics

  • 1. Eating Disorders inEating Disorders in Type 1 DiabeticsType 1 Diabetics Deborah Green University of Bristol
  • 2. ObjectivesObjectives  Type 1 Diabetes  Pathophysiology  Insulin functions  Eating disorders in diabetics - ‘Diabulimia’  Definition and development  Signs and symptoms  Patient views  Management options - Evidence based medicine  Miss E’s story
  • 3. Type 1 DiabetesType 1 Diabetes • B cell destruction within the Islet cells leading to absolute insulin deficiency • 90% of new diagnosis’ occur under the age of 30 years (Image 1)
  • 4. Insulin TherapyInsulin Therapy  Insulin replacement remains the mainstay of treatment for type 1 diabetes
  • 5. Converts glucose to glycogen to be stored in the liver Enables glucose to be transported into cells from blood Increases glucose utilisation (glycolysis) Vs
  • 6. ‘‘Diabulimia’Diabulimia’  Not officially recognised as an eating disorder Omission of insulin Glucose continues to circulate in the blood and is excreted in the urine Body forced to obtain energy from fat and muscle stores RAPID WEIGHT LOSS
  • 7. Eating DisordersEating Disorders ‘Diabulimia’ – Omission of insulin by type 1 diabetics to prevent weight gain.
  • 8. PrevalencePrevalence  Eating disorders that meet DSM-IV criteria, particularly bulimia nervosa and binge eating disorder, are more than twice as common in adolescent girls with Type 1 Diabetes than in their non-diabetic peers (Nissim R et al, 2002)  Study of adolescent diabetics: 70% of girls with poor glycemic control omitted their insulin to compensate for over eating (Greca et al, 2004)
  • 9. Standard diabetes treatment goals: • Good glycemic control • Attention to CHO counting Encourages perfectionism for optimal control and weight Weight gain associated with intensive insulin therapy Feeling deprived of food choices. Binge eating develops Depressive symptoms, poor motivation for self care Negative feelings about shape and fear of weight gain
  • 10. What to look out forWhat to look out for Physical Psychological • Consistent hyperglycaemia and high HbA1C • Irregular eating patterns (similar to BN) • Extreme fatigue and weight loss • Denial • Thirst and polyuria • Distorted perception of body image • Frequent DKA • Change in personality or mood swings
  • 11. Long Term ComplicationsLong Term Complications Retinopathy Neuropathy
  • 12. What the patients say...What the patients say... ‘A small amount of milk and water on the test strip gives a normal reading. If mum gets suspicious I add fruit juice to make the reading higher...’ ‘...I would rather be thin with kidney failure and retinopathy than fat and healthy...’ ‘I need to lose 15 pounds in 2 weeks to fit into my prom dress. I know I can do this if I skip my insulin...’
  • 13. Evidence Based MedicineEvidence Based Medicine Literature Search •Cochrane Database •Prodigy – NHS clinical knowledge summaries •NICE Guidance - Eating Disorders •Journal Articles (www.library.nhs.uk) •Goebel-Fabbri A. (2009) Disturbed eating behaviours and eating disorders in type 1 diabetes: Treatment recommendations
  • 14. Evidence Based MedicineEvidence Based Medicine 1. NICE Guidance - Eating Disorders (with concurrent physical conditions)  Screening for eating disturbances in patients who are not compliant  Close collaboration between psychiatric and diabetes teams
  • 15. Evidence Based MedicineEvidence Based Medicine 1. NICE recommendations •Psycho-education GOAL – to understand and manage psychiatric illness in association with physical illness RCT (n=212) showed improvement in eating disturbance but not glycemic control with psycho- education vs standard CBT therapy (Olmsted et al, 2002) Limitations – recommendations grouped with BN
  • 16. Evidence Based MedicineEvidence Based Medicine 2. Goebel-Fabbri A. (2009) Disturbed eating behaviours and eating disorders in type 1 diabetes: Treatment recommendations Family co-management Small, achievable goals ◦ Avoiding DKA’s ◦ Regular meal patterns ◦ Flexible, non-restrictive diet Limitations – Recommendations based on professional experience. No formal outcome studies to date
  • 17. Clinical Case – Miss EClinical Case – Miss E •Type 1 diabetic omitting insulin • Diagnosed aged 2 years • Parents very controlling over her diabetes • Felt individualised at school • Resented being different • Admission to the Priory Hospital • 73% of ideal body weight – BMI = 14 • Taking small amounts of basal insulin only • Food consumption very traumatic
  • 18. The MDT ApproachThe MDT Approach Dietician • Aim for 3 meals daily – initially 300kcal/day in food • Weight gain achieved with FORTISIPS • Supervised table at meal times Therapies (psychologist, therapies team) • Integrational activities – eating out, cooking, food shopping • Art and drama therapy – positive attitude to life • Psycho-education – family involvement
  • 19. The MDT ApproachThe MDT Approach Diabetes Nurses • Matching fast-acting insulin dose to CHO portion sizes • Recognition of symptoms of hypoglycaemia and long term complications
  • 20. ReflectionReflection  Awareness of insulin omission as an inappropriate compensatory behaviour leading to eating disturbances and disorders  Early recognition in diabetic clinics  Multidisciplinary team involvement in treatment  Patient and family centred care – empowering people to take control of their own conditions
  • 21. Personal Learning OutcomesPersonal Learning Outcomes  Obtaining an understanding of the patient’s real concerns and worries  Not allowing personal attitudes towards an illness get in the way of your approach to treatment  ‘If you are patient, you will get there in the end’ (Miss E, 2010)
  • 22. ReferencesReferences1. Taki M et al. (1999) Differences between bulimia nervosa and binge eating disorder in females with type 1 diabetes: the important role of insulin omission. J of Psychosom Res. 47(3) 221-31 2. Taki et al. (2002) Classification of type 1 diabetic females with bulimia nervosa into subgroups according to purging behaviour. Diabetes Care. 25(9): 1571-5 3. Nissim R et al. (2002) Eating disturbances in adolescent girls with type 1 diabetes mellitus. J of Psychosom Res. 141(10): 902-7 4. Olmsted M et al. (2002) The effects of psychoeducation on disturbed eating attitudes and behaviour in young women with type 1 diabetes mellitus. Int J of Eating Disorders. 32(2): 230-39 5. Scott J et al. (1998) Eating disorders and insulin dependent diabetes mellitus. Psychosomatics. 39: 233-43 6. Goebel-Fabbri A.E. (2009) Disturbed eating behaviours and eating disorders in type 1 diabetes: clinical significance and treatment recommendations. Current Diabetes Reports. 9: 133-9 7. Taylor D, Paton C, Kerwin R. (2008) The Maudsley Prescribing Guidelines 9th Edition. Informa Healthcare. Eating disorders P433-6 8. NICE Guidance – Eating disorders: Core interventions in the treatment and management of anorexia nervosa, bulimia nervosa and related eating disorders. 2004. 9. www.diabetes.org.uk 10. www.diabeteshealth.com 11. www.timesonline.co.uk 12. CAMS, The Delancy Hospital, Cheltenham 13. The Priory Hospital, Bristol

Editor's Notes

  1. Different to type 2 where cells are just faulty
  2. Insulin must be injected You have complete control over how much insulin is present in the body
  3. Common misconception that people with HIGH BM are racing round room and full of energy BUT.. GLUCOSE cannot be utilised in the body - REMAINS IN BLOOD WITHOUT INSULIN. BODY breaks down fat and muscle = KETONE BODIES and ACIDOSIS (DKA)
  4. BN – diagnostic criteria: PATIENT MUST HAVE INAPPROPRIATE COMPENSATORY BEHAVIOURS (laxatives, vomiting, exercise) INSULIN OMISSION recently been accepted into this category – easier to do, not as stressful for patient BUT has its own consequences.... ATYPICAL eating disorders (EDNOS) – BINGE EATING and omission BN with omission BED with omission BN with omission and other compensations (poor outcome)
  5. Possible reasons for this – NEXT SLIDE NICE guidance on eating disorders states ‘subclinical eating disorder MORE COMMON Groups who wouldnt usually be high risk for developing eating disorders have been shown to have increased risk – MALES and WOMEN >40 SO WHY DOES THIS HAPPEN....?
  6. Adapted this diagram from a study looking at clinical significance of disturbed eating behaviours in type 1 diabetics
  7. Long term high BM readings = Long term complications – blood thicker = damage to small vessels Obvious from the next slides that this isnt a concern for some patients...
  8. Whilst doing research I came across various internet chat rooms and news articles with patient interviews 1. A tip being given to other girls on chat site 2 and 3. From patients seen at eating disorders clinics in Central London reported in The Times Obvious from these quotes that priorities have been distorted by eating disorder....
  9. Recognition in clinic –Girls with unexplained high BM’s Listen to parents worries INTENSIVE MONITORING – HbA1c, Weight and height, menstruation, pulse Geared up to early recognition
  10. Also allows incorporation of families into therapy to re-educate them RCT – explanation because girls were not aware of how to adjust their insulin to meet their CHO amounts – more input form diabetes team needed LIMITS – no separate studies looked at No pharmacological therapies suggested Just recommended MDT working and intensive monitoring
  11. Visited The Priory Hospital or a day to further my research Went specifically to see a patient with type 1 diabetes and an eating disorder – interviewed her for an hour Reached target weight now but I was still shocked to see her – appeared underweight for height and hair very thin and mattered
  12. MDT approach was very strong Slightly different to adolescent clinic – aim for her to take control rather than family. DIET -Aim for food to be normality and Fortisip to act as MEDICINE to put weight on Target weight achieved and Fortisips gradually removed THERAPY - Motivational therapy – used at Kings College London – Encourage good thoughts and bypass negatives. Patient centred
  13. Diabetes Nurse – Not a great deal of involvement initially. Aim to get eating patterns in place first before diabetes control is worried about MISS E – at the end of the day its the patients attitude to change that makes the difference. - Turning point for her – friends visiting and off to uni, clubs, boys and Im stuck in here with a load of mentalists drinking fortisips - Family upset – Grandad – normally harsh nature but burst into tears when he saw her.
  14. Implications for practice Last point – EMPOWERMENT and separation from controlling parents