To taste the exotic Afgan delicacies including Kabuli Palaw in Northern Beaches you may visit the Lapis Lazuli Afghan Flavours restaurant anytime. We also offer online delivering through our various delivery partners. To know more simply visit our website and get started.

1. 7 unknown facts about the Afghan Cuisine
When you think about Afghanistan cuisine, what is the first visual that comes in your mind? It
might be about its exotic flavors, extensive dishes, or its national food, Kabuli Palaw.
Well, if you are also an Afghan cuisine lover then this content might be the most interesting
roller coaster ride for you, stay connected to know-how.
Let’s explore the 7 Unknown yet Interesting facts about the greatest ‘Afghan cuisine of all time’.
1. No matter how much the world has been re-fashioned but the one thing that the Afghans have
never given up is their prestigious and praiseworthy manner of eating.
The food here is served on the floor on a cloth known as Dastarkhan i.e. is made from different
materials like jute, cotton, silk, etc.

2. The food served ranges from all sorts of afghan delicacies like tea, salad, meals and also
including the Afghanistan national dish ‘Kabuli Palaw’.
Well, on that note if anytime you feel to taste an exotic national dish of Afghanistan, the Kabuli
Palaw in Northern Beaches then you may enjoy it having at the Lapis Lazuli Afghan
Flavours restaurant.
2. It is a norm, that while eating any meal of the day or even snacks and drinks Afghans use their
right hand and share the same dish for consuming a single item regardless of the number of
members present at the Dastarkhan.
The Afghan people believe that eating from one plate doubles the love for one another.
3. Meals in Afghanistan are said to be incomplete without ‘Naan’ which is a freshly baked flat-
bread made of flour, yeast, water, and salt.
It is usually cooked in Tandoors and very often in ovens. It is irregular in shape and size and
sometimes one single Naan can even serve up to 3-4 people.

3. 4. Here you can taste a new version of pasta in the form of Ashak. It is made with pasta dumplings
sautéed in tomatoes, and garlic, and served with yogurt sauce and ghee.
You may try the Ashak in Northern Beaches at the Lapis Lazuli Afghan Flavours restaurant
whenever you desire.
5. Afghan cuisine is famous for its high-quality fresh pomegranates, melon, and grapes. Also, its
large part of the cuisine is based on the nation’s chief crop like maize, wheat, barley, and rice
also accompanying dairy products as well such as milk, yogurt, and cheese.
6. Moi & Challow served with Qormas or korma (Stew) are the two delicious rice dishes of
Afghanistan.
7. Afghan cuisine is divided into two based on the regions:
a) The first one cuisine that constitutes almost 42% of Afghanistan’s population is the
‘Pashtun Cuisine’which manly includes Skewered lambs, Khaddi kebab or better known
as Afghan Shashlik, and Chapli kabab.
b) The second cuisine is the ‘Hazara cuisine’ which consists of Yakhni or soup, Aash, and
Halwa-E-Samanak.
To taste the exotic Afgan delicacies including Kabuli Palaw in Northern Beaches you may
visit the Lapis Lazuli Afghan Flavours restaurant anytime. We also offer online delivering
through our various delivery partners. To know more simply visit our website and get started.
To know More Visit us--- https://www.lapislazuliafghanflavours.com.au