2. Customer
• Hundreds of students come each year to study
in Spain
• Top Unis : Universidad de Alcala, Uni de
Navaraa, Uni Politecnica de Cataluña, and Uni
pompeu Fabra (UPF)
3. Problems To Address
• Many do are not used to cooking at home or
do not know how to.
• Time constraints.
• Ordering or eating outside being too
expensive.
• Having different food everyday.
6. Differentiation
• TRYBE works mostly with adults who work.
• Eatwith is mostly focused on food enthusiasts
not students.
• Food Net will focus on students.
7. Restraints/Difficulties
• Getting all the home kitchen checked and
maintained for sanitary expectations.
• Keeping the food fresh
• Maintain the quality of the food
• Method of delivery
• Collection point