Adverse Food Reactions

Adverse Food Reactions A Seminar by Robert Buist PhD

Malabsorption in Coeliac Disease (CD) ,[object Object]

INFANT PRESENTATIONS ,[object Object]

Mechanism underlying osteoporosis in CD ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

CD is associated with: ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Autoimmune Diseases & Gluten ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Common Misdiagnoses ,[object Object],[object Object],[object Object],[object Object],[object Object]

Autoimmune Disorders ten times more common in CD ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Serological Tests for CD ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Cancer and CD ,[object Object],[object Object],[object Object],[object Object],[object Object]

Exorphins & Behaviour ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Candida & Coeliac Disease ,[object Object],[object Object],[object Object]

Transglutaminases elevated in CD ,[object Object],[object Object],[object Object],[object Object],[object Object]

Affect of Antibiotics ,[object Object],[object Object],[object Object],[object Object],[object Object]

Breast Feeding Protects against CD ,[object Object],[object Object],[object Object],[object Object],[object Object]

Adverse Reactions to Milk ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Milk Intolerances ,[object Object],[object Object],[object Object],[object Object],[object Object]

Periorbital swelling due to milk

Katherine’s writing age at six

Fat consumption & Heart Disease (IHD) ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Dietary Lactose ,[object Object],[object Object],[object Object],[object Object],[object Object]

Lactose - A possible Coronary Risk Factor ,[object Object],[object Object],[object Object]

Milk consumption & Lactase Activity ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

IHD in France and Finland ,[object Object],[object Object],[object Object]

Milk verses Cheese ,[object Object],[object Object]

Countries with low IHD ,[object Object],[object Object],[object Object],[object Object]

Why French have lower IHD mortality ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Lactose increases LDL oxidation ,[object Object],[object Object]

Foods & IHD mortality ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

[object Object],[object Object]

Conventional Risk Factors for CVD queried ,[object Object],[object Object],[object Object],[object Object],[object Object],A survey of 39 centres in 26 countries

Incidence of Diabetes by Milk Consumption in Finland

Myocardial Infarcts in Ulcer Patients who took Milk

Comparison of A1 Casein consumption & Heart Attack Mortality

CHEESE CASEIN IS DIFFERENT TO THAT FOUND IN MILK ,[object Object],[object Object],[object Object]

Adverse effects of Casein ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Casein in Foods ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Adverse Food Reactions

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