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International Journal of Trend in Scientific Research and Development (IJTSRD)
Volume 7 Issue 5, September-October 2023 Available Online: www.ijtsrd.com e-ISSN: 2456 – 6470
@ IJTSRD | Unique Paper ID – IJTSRD59851 | Volume – 7 | Issue – 5 | Sep-Oct 2023 Page 32
Phytochemical Analysis of the Ayurvedic Formulation,
'Triphala' and its Constituents
Lakshmi M
Assistant Professor, Department of Botany, NSS Hindu College, Changanassery, Kottayam District, Kerala, India
ABSTRACT
‘Triphala’ is a traditional Ayurvedic herbal formulation,
consisting of equal parts of three medicinal fruits namely,
Emblica officinalis Gaertn., Terminalia bellerica Roxb and
Terminalia chebula Retz. In India, it is considered the most
versatile of all herbal formulations. ‘Triphala’ is found to be very
effective in helping to control weight gain, chronic constipation,
chronic degenerative conditions, conjunctivitis and progressive
myopia. It also cures early stages of glaucoma and cataracts. In
the present study, the aqueous and methanolic extracts of dried
fruits and leaves of the constituent plants, individually and in
equiproportional combinations were subjected to preliminary
phytochemical studies. Phytochemical analysis revealed the
presence of steroids, flavonoids, coumarins, alkaloids, proteins,
sugars and phenolic compounds. Combination extracts gave better
results than individual aqueous and methanol extracts. Leaf
extracts (individual and combination) were found to be equally
effective as fruit extracts. Considering the availability and cost
factor, leaves may be a cheaper substitute in favor of fruits.
KEYWORDS: Triphala, fruit and leaf combination extracts, aqueous
and methanol extracts, Emblica officinalis, Terminalia bellerica,
Terminalia chebula, phytochemical analysis
How to cite this paper: Lakshmi M
"Phytochemical Analysis of The
Ayurvedic Formulation, 'Triphala' and
Its Constituents"
Published in
International Journal
of Trend in
Scientific Research
and Development
(ijtsrd), ISSN: 2456-
6470, Volume-7 |
Issue-5, October 2023, pp.32-35, URL:
www.ijtsrd.com/papers/ijtsrd59851.pdf
Copyright © 2023 by author (s) and
International Journal of Trend in
Scientific Research and Development
Journal. This is an
Open Access article
distributed under the
terms of the Creative Commons
Attribution License (CC BY 4.0)
(http://creativecommons.org/licenses/by/4.0)
INTRODUCTION
Plants are known to contain innumerable biologically
active compounds. The ability of herbal medicine to
affect bodysystems depends on the constituents that it
contains (Chevellier, 1996., Wink, 2015). These
constituents can be elucidated byconductingchemical
and pharmacological screening of the crude plant
extracts as well as the active fractions of plants
followed by the tests for specific activities such as
antiallergic, anti-inflammatory, antibacterial,
antifungal, antimitotic and antitumour (Gupta, 1994).
Plant based phtochemicals are effective in the
treatment of infectious diseases while mitigatingmany
of the side effects, often associated with synthetic
antimicrobials (Iwu et al., 1999, Elizabeth, 2005,
AlSheikh et al., 2020).
‘Triphala’ (Tri=three, phala=fruit), fruit combination
of Emblica officinalis Gaertn., Terminalia bellerica
Roxb. and Terminalia chebula Retz., is a well
established popular Ayurvedic drug. ‘Triphala’
exhibits a number of health benefits, including
antioxidant activity, lowering cholesterol levels,
normalization of blood pressure, inhibition of HIV,
reduction of tumours in animals, and protection and
improvement of liver function. Some of the scientific
research and practical experience of people using it
down through the ages has demonstrated that
‘Triphala’ is an effective blood purifier that stimulates
bile secretion as it detoxifies the liver, helps digestion
and assimilation, and significantly reduces serum
cholesterol and lipid levels throughout the body. As a
result, it is regarded as a kind of universal panacea and
is the most commonly prescribed herbal formulation.
The fruits of E. officinalis, T. bellerica and
T. chebula are widely used in the Indian traditional
system of medicine. The half ripe fruit of
T. bellerica and the pericarp of T. chebula fruit were
reported to be purgative (Chopra et al., 1956). The
fruit of T. chebula was traditionally used to cure
asthma, urinary disorders, heart disease and it has
cardiotonic activity (Reddy et al., 1990; Kumar et al.,
2013). The fruit of E. officinalis has a beneficial role
in cancer, diabetes, liver treatment, heart trouble,
IJTSRD59851
International Journal of Trend in Scientific Research and Development @ www.ijtsrd.com eISSN: 2456-6470
@ IJTSRD | Unique Paper ID – IJTSRD59851 | Volume – 7 | Issue – 5 | Sep-Oct 2023 Page 33
ulcer, anemia and various other diseases. Similarly, it
has applications as an antioxidant,
immunomodulatory, antipyretic, analgesic,
cytoprotective, antitussive and gastroprotective.
Additionally, it is useful in memory enhancing,
ophthalmic disorders and lowering of the cholesterol
level. It is also helpful in neutralizing snake venom
and is used as an antimicrobial (Khan, 2009). It is a
rich source of vitamin C, a well-known antioxidant
(Halliwell and Gutteridge, 1985) and is reported to
counteract the hepatotoxic and renotoxic effects of
metals (Roy et al., 1991).
Perusal of literature shows that most of the studies
have focused on the effects activities of fruits of the
constituent plants of ‘Triphala’, but reports on
phytochemical studies of the leaves individually or in
combination have not yet been published. Therefore,
the aim of the present study was to collect data on
phytochemical compositions of leaves and fruits of
‘Triphala’ and its constituent plant samples.
MATERIALS AND METHODS
The leaves of Emblica officinalis,
Terminalia bellerica and Terminalia chebula were
collected from Regional Drug Research Institute
(RRI), Thiruvananthapuram and the fruits were
collected from the local herbal medicine suppliers.
Extraction
For the preparation of aqueous extracts of leaves of
each species, 15 gms of leaves were separatelyground
with 100 ml distilled water and heated for 2 hrs at
600
C using Liebig condenser and reduced to half in a
rotaryvacuum evaporator at 600
C. For the preparation
of the aqueous combination extract, the same process
was repeated with 5 gms each of the three leaves,
making a total 15gms.
For the preparation of aqueous extracts of fruits, 8
grams of the powdered fruit of each plant was mixed
with 250 ml distilled water and heated for 2 hrs at 60-
70C by continuous hot extraction using Liebig
condenser. The extract was evaporated to dryness in a
rotary evaporator at 40-50C. For the preparation of
combination extract of fruits, the same procedure was
repeated with approximately 2.67 gms each of the
three fruits, making a total 8gms.
For the preparation of methanol extracts of each
species, 15 gms of powdered leaves and fruits were
extracted separately with 250ml of methanol for 10
hrs in a Soxhlet apparatus and evaporated to dryness
in a rotary vacuum evaporator. For the preparation of
the aqueous combination extract, the same process
was repeated with 5 gms each of the three leaves and
fruits, making a total 15gms (Harborne, 1998; Zhang
et al., 2018)
PHYTOCHEMICAL STUDIES
The extracts were evaluated for the presence of
steroids, terpenoids, flavonoids, coumarins, alkaloids,
proteins, suberins, sugars, phenolic compounds and
quinones using standard procedures (Harborne, 1984;
Trease and Evans 1983 and Brindha and Parvathy,
2005).
RESULTS AND DISCUSSION
Humans have a long history of using plants not only
as food, but also to improve health, known as
functional food. Such foods containing bioactive
components are also the source of modern drugs (Weli
et al., 2018). In the present phytochemical studies on
leaves and fruits of Emblica officinalis, Terminalia
bellerica and Terminalia chebula were positive for
steroids, flavonoids, coumarins, alkaloids, proteins,
suberins, sugars and phenolic compounds (Table I-III)
and support previous observations (Vani et al., 1997).
Many of the reported beneficial effects of ‘Triphala’
and its constituent plants, such as anti-inflammatory,
antioxidant and antimicrobial activities, are due to the
presence of these active compounds (Belapurkar et al.,
2014; Kumar et al., 2016; Tarasiuk et al., 2018; Yan
et al., 2022) .
Interestingly, terpenoids were found to be absent in
the aqueous extract of the leaves of
E. officinalis and the methanolic extract of the leaves
of T. bellerica. The cyclized structures and groups of
Terpenoid makes the extraction procedure more
complex to optimize the full recovery (Jiang, et al.,
2018). Quinones were absent in all the extracts (Table
I-III). Accordingto Devi and Mehendal, H. M. (2014),
quinones are toxicological intermediate compounds
with toxic reactions that irritate the skin, eye and
respiratory tract. Moreover, its acute and chronic
exposure leads to corneal ulcers and opacity
respectively. Besides, its neurotoxin effects causes
visual disturbances. This fact reiterates the points
mentioned at the outset and supports the fact that
'Triphala' is very effective in curing glaucoma and
cataracts and can be safely included in eye care
products such as eye wash. The present study also
supports this as all the extracts of 'Triphala' were
found to be quinone negative.
CONCLUSION
In terms of the presence of phytochemicals, the results
of the present study justifies the utility of the herbal
formulation, 'Triphala' the combination of three fruits,
Emblica officinalis, Terminalia bellerica and
Terminalia chebula. The study also highlights the
effectiveness of leaf extracts and the use of
combinations of leaf extracts is suggested as a suitable
alternative to fruit extracts after thorough clinical
trials.
International Journal of Trend in Scientific Research and Development @ www.ijtsrd.com eISSN: 2456-6470
@ IJTSRD | Unique Paper ID – IJTSRD59851 | Volume – 7 | Issue – 5 | Sep-Oct 2023 Page 34
ACKNOWLEGEMENTS
The author gratefully acknowledge the guidance of
Dr. M. Sukumaran, Reader and Head (Former)
Department of Botany, S.T. Hindu College, Nagercoil.
REFERENCES
[1] AlSheikh, H. M. A., Sultan, I., Kumar, V., Rather,
I. A., Al-Sheikh, H., Tasleem Jan, A., & Haq, Q.
M. R. (2020). Plant-based phytochemicals as
possible alternative to antibiotics in combating
bacterial drug resistance. Antibiotics, 9(8), 480.
[2] Belapurkar, P., Goyal, P., & Tiwari-Barua, P.
(2014). Immunomodulatoryeffects of triphala and
its individual constituents: a review. Indian
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herbals on respiratory ailments in human beings.
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Prabhuji, S. K.; Rao, G. P. and Patil, S. K. eds.
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(2014). Quinone. Encyclopedia of Toxicology
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(1956). Glossary of Indian Medicinal Plants,
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[16] Kumar, N. S., Nair, A. S., Nair, A. M., & Murali,
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[17] Reddy V. R. C., Kumari S. V. R., Reddy B. M.,
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[18] Roy AK, Dhir H., & Talukdar G(1991):
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International Journal of Trend in Scientific Research and Development @ www.ijtsrd.com eISSN: 2456-6470
@ IJTSRD | Unique Paper ID – IJTSRD59851 | Volume – 7 | Issue – 5 | Sep-Oct 2023 Page 35
TABLE I. Phytochemical analysis of Aqueous extracts of Emblica officinalis, Terminalia
bellerica and Terminalia chebula
TABLE II. Phytochemical analysis of Methanolic extracts of Emblica officinalis, Terminalia
bellerica and Terminalia chebula
Table III. Phytochemical analysis of Combination ('Triphala') extracts
Tests for
Aqueous Extract Methanolic extract
Leaf Fruit Leaf Fruit
Terpenoids + + + +
Steroids + + + +
Flavonoids + + + +
Coumarins + + + +
Alkaloids + + + +
Proteins + + + +
Suberins + + + +
Sugars + + + +
Phenolic contents + + + +
Quinones - - - -
Tests for
Leaf Fruit
E.officinalis T.bellerica T.chebula E.officinalis T.bellerica T.chebula
Terpenoids - + + + + +
Steroids + + + + + +
Flavonoids + + + + + +
Coumarins + + + + + +
Alkaloids + + + + + +
Proteins + + + + + +
Suberins + + + + + +
Sugars + + + + + +
Phenolic contents + + + + + +
Quinones - - - - - -
Tests for
Leaf Fruit
E.officinalis T.bellerica T.chebula E.officinalis T.bellerica T.chebula
Terpenoids + - + + + +
Steroids + + + + + +
Flavonoids + + + + + +
Coumarins + + + + + +
Alkaloids + + + + + +
Proteins + + + + + +
Suberins + + + + + +
Sugars + + + + + +
Phenolic contents + + + + + +
Quinones - - - - - -

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Phytochemical Analysis of the Ayurvedic Formulation, Triphala and its Constituents

  • 1. International Journal of Trend in Scientific Research and Development (IJTSRD) Volume 7 Issue 5, September-October 2023 Available Online: www.ijtsrd.com e-ISSN: 2456 – 6470 @ IJTSRD | Unique Paper ID – IJTSRD59851 | Volume – 7 | Issue – 5 | Sep-Oct 2023 Page 32 Phytochemical Analysis of the Ayurvedic Formulation, 'Triphala' and its Constituents Lakshmi M Assistant Professor, Department of Botany, NSS Hindu College, Changanassery, Kottayam District, Kerala, India ABSTRACT ‘Triphala’ is a traditional Ayurvedic herbal formulation, consisting of equal parts of three medicinal fruits namely, Emblica officinalis Gaertn., Terminalia bellerica Roxb and Terminalia chebula Retz. In India, it is considered the most versatile of all herbal formulations. ‘Triphala’ is found to be very effective in helping to control weight gain, chronic constipation, chronic degenerative conditions, conjunctivitis and progressive myopia. It also cures early stages of glaucoma and cataracts. In the present study, the aqueous and methanolic extracts of dried fruits and leaves of the constituent plants, individually and in equiproportional combinations were subjected to preliminary phytochemical studies. Phytochemical analysis revealed the presence of steroids, flavonoids, coumarins, alkaloids, proteins, sugars and phenolic compounds. Combination extracts gave better results than individual aqueous and methanol extracts. Leaf extracts (individual and combination) were found to be equally effective as fruit extracts. Considering the availability and cost factor, leaves may be a cheaper substitute in favor of fruits. KEYWORDS: Triphala, fruit and leaf combination extracts, aqueous and methanol extracts, Emblica officinalis, Terminalia bellerica, Terminalia chebula, phytochemical analysis How to cite this paper: Lakshmi M "Phytochemical Analysis of The Ayurvedic Formulation, 'Triphala' and Its Constituents" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456- 6470, Volume-7 | Issue-5, October 2023, pp.32-35, URL: www.ijtsrd.com/papers/ijtsrd59851.pdf Copyright © 2023 by author (s) and International Journal of Trend in Scientific Research and Development Journal. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0) (http://creativecommons.org/licenses/by/4.0) INTRODUCTION Plants are known to contain innumerable biologically active compounds. The ability of herbal medicine to affect bodysystems depends on the constituents that it contains (Chevellier, 1996., Wink, 2015). These constituents can be elucidated byconductingchemical and pharmacological screening of the crude plant extracts as well as the active fractions of plants followed by the tests for specific activities such as antiallergic, anti-inflammatory, antibacterial, antifungal, antimitotic and antitumour (Gupta, 1994). Plant based phtochemicals are effective in the treatment of infectious diseases while mitigatingmany of the side effects, often associated with synthetic antimicrobials (Iwu et al., 1999, Elizabeth, 2005, AlSheikh et al., 2020). ‘Triphala’ (Tri=three, phala=fruit), fruit combination of Emblica officinalis Gaertn., Terminalia bellerica Roxb. and Terminalia chebula Retz., is a well established popular Ayurvedic drug. ‘Triphala’ exhibits a number of health benefits, including antioxidant activity, lowering cholesterol levels, normalization of blood pressure, inhibition of HIV, reduction of tumours in animals, and protection and improvement of liver function. Some of the scientific research and practical experience of people using it down through the ages has demonstrated that ‘Triphala’ is an effective blood purifier that stimulates bile secretion as it detoxifies the liver, helps digestion and assimilation, and significantly reduces serum cholesterol and lipid levels throughout the body. As a result, it is regarded as a kind of universal panacea and is the most commonly prescribed herbal formulation. The fruits of E. officinalis, T. bellerica and T. chebula are widely used in the Indian traditional system of medicine. The half ripe fruit of T. bellerica and the pericarp of T. chebula fruit were reported to be purgative (Chopra et al., 1956). The fruit of T. chebula was traditionally used to cure asthma, urinary disorders, heart disease and it has cardiotonic activity (Reddy et al., 1990; Kumar et al., 2013). The fruit of E. officinalis has a beneficial role in cancer, diabetes, liver treatment, heart trouble, IJTSRD59851
  • 2. International Journal of Trend in Scientific Research and Development @ www.ijtsrd.com eISSN: 2456-6470 @ IJTSRD | Unique Paper ID – IJTSRD59851 | Volume – 7 | Issue – 5 | Sep-Oct 2023 Page 33 ulcer, anemia and various other diseases. Similarly, it has applications as an antioxidant, immunomodulatory, antipyretic, analgesic, cytoprotective, antitussive and gastroprotective. Additionally, it is useful in memory enhancing, ophthalmic disorders and lowering of the cholesterol level. It is also helpful in neutralizing snake venom and is used as an antimicrobial (Khan, 2009). It is a rich source of vitamin C, a well-known antioxidant (Halliwell and Gutteridge, 1985) and is reported to counteract the hepatotoxic and renotoxic effects of metals (Roy et al., 1991). Perusal of literature shows that most of the studies have focused on the effects activities of fruits of the constituent plants of ‘Triphala’, but reports on phytochemical studies of the leaves individually or in combination have not yet been published. Therefore, the aim of the present study was to collect data on phytochemical compositions of leaves and fruits of ‘Triphala’ and its constituent plant samples. MATERIALS AND METHODS The leaves of Emblica officinalis, Terminalia bellerica and Terminalia chebula were collected from Regional Drug Research Institute (RRI), Thiruvananthapuram and the fruits were collected from the local herbal medicine suppliers. Extraction For the preparation of aqueous extracts of leaves of each species, 15 gms of leaves were separatelyground with 100 ml distilled water and heated for 2 hrs at 600 C using Liebig condenser and reduced to half in a rotaryvacuum evaporator at 600 C. For the preparation of the aqueous combination extract, the same process was repeated with 5 gms each of the three leaves, making a total 15gms. For the preparation of aqueous extracts of fruits, 8 grams of the powdered fruit of each plant was mixed with 250 ml distilled water and heated for 2 hrs at 60- 70C by continuous hot extraction using Liebig condenser. The extract was evaporated to dryness in a rotary evaporator at 40-50C. For the preparation of combination extract of fruits, the same procedure was repeated with approximately 2.67 gms each of the three fruits, making a total 8gms. For the preparation of methanol extracts of each species, 15 gms of powdered leaves and fruits were extracted separately with 250ml of methanol for 10 hrs in a Soxhlet apparatus and evaporated to dryness in a rotary vacuum evaporator. For the preparation of the aqueous combination extract, the same process was repeated with 5 gms each of the three leaves and fruits, making a total 15gms (Harborne, 1998; Zhang et al., 2018) PHYTOCHEMICAL STUDIES The extracts were evaluated for the presence of steroids, terpenoids, flavonoids, coumarins, alkaloids, proteins, suberins, sugars, phenolic compounds and quinones using standard procedures (Harborne, 1984; Trease and Evans 1983 and Brindha and Parvathy, 2005). RESULTS AND DISCUSSION Humans have a long history of using plants not only as food, but also to improve health, known as functional food. Such foods containing bioactive components are also the source of modern drugs (Weli et al., 2018). In the present phytochemical studies on leaves and fruits of Emblica officinalis, Terminalia bellerica and Terminalia chebula were positive for steroids, flavonoids, coumarins, alkaloids, proteins, suberins, sugars and phenolic compounds (Table I-III) and support previous observations (Vani et al., 1997). Many of the reported beneficial effects of ‘Triphala’ and its constituent plants, such as anti-inflammatory, antioxidant and antimicrobial activities, are due to the presence of these active compounds (Belapurkar et al., 2014; Kumar et al., 2016; Tarasiuk et al., 2018; Yan et al., 2022) . Interestingly, terpenoids were found to be absent in the aqueous extract of the leaves of E. officinalis and the methanolic extract of the leaves of T. bellerica. The cyclized structures and groups of Terpenoid makes the extraction procedure more complex to optimize the full recovery (Jiang, et al., 2018). Quinones were absent in all the extracts (Table I-III). Accordingto Devi and Mehendal, H. M. (2014), quinones are toxicological intermediate compounds with toxic reactions that irritate the skin, eye and respiratory tract. Moreover, its acute and chronic exposure leads to corneal ulcers and opacity respectively. Besides, its neurotoxin effects causes visual disturbances. This fact reiterates the points mentioned at the outset and supports the fact that 'Triphala' is very effective in curing glaucoma and cataracts and can be safely included in eye care products such as eye wash. The present study also supports this as all the extracts of 'Triphala' were found to be quinone negative. CONCLUSION In terms of the presence of phytochemicals, the results of the present study justifies the utility of the herbal formulation, 'Triphala' the combination of three fruits, Emblica officinalis, Terminalia bellerica and Terminalia chebula. The study also highlights the effectiveness of leaf extracts and the use of combinations of leaf extracts is suggested as a suitable alternative to fruit extracts after thorough clinical trials.
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  • 4. International Journal of Trend in Scientific Research and Development @ www.ijtsrd.com eISSN: 2456-6470 @ IJTSRD | Unique Paper ID – IJTSRD59851 | Volume – 7 | Issue – 5 | Sep-Oct 2023 Page 35 TABLE I. Phytochemical analysis of Aqueous extracts of Emblica officinalis, Terminalia bellerica and Terminalia chebula TABLE II. Phytochemical analysis of Methanolic extracts of Emblica officinalis, Terminalia bellerica and Terminalia chebula Table III. Phytochemical analysis of Combination ('Triphala') extracts Tests for Aqueous Extract Methanolic extract Leaf Fruit Leaf Fruit Terpenoids + + + + Steroids + + + + Flavonoids + + + + Coumarins + + + + Alkaloids + + + + Proteins + + + + Suberins + + + + Sugars + + + + Phenolic contents + + + + Quinones - - - - Tests for Leaf Fruit E.officinalis T.bellerica T.chebula E.officinalis T.bellerica T.chebula Terpenoids - + + + + + Steroids + + + + + + Flavonoids + + + + + + Coumarins + + + + + + Alkaloids + + + + + + Proteins + + + + + + Suberins + + + + + + Sugars + + + + + + Phenolic contents + + + + + + Quinones - - - - - - Tests for Leaf Fruit E.officinalis T.bellerica T.chebula E.officinalis T.bellerica T.chebula Terpenoids + - + + + + Steroids + + + + + + Flavonoids + + + + + + Coumarins + + + + + + Alkaloids + + + + + + Proteins + + + + + + Suberins + + + + + + Sugars + + + + + + Phenolic contents + + + + + + Quinones - - - - - -