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Allan Cunningham on Social Sustainability
       and a Field Trip to the Farm

          Cynthia Briano, 9/2012
The Farmers
 Allan Cunningham
    owner
    head of farm since 1995
The Farmer: Volunteers
 1. Susan Peltola
    volunteering for 20 years
    friend, right hand
    coordinates volunteers and field trips
    shares housing
    previous careers in dentistry
    real estate to generate income
    friend, right hand
The Farmers: Volunteers
 2. Chris Peltola
    volunteering for 14 years, since age 6
    Susan’s son
    20 years old
The Farmers: Volunteers
 Casamere
    Voluneering for 20 years
    neighbor
The Farmers: Volunteers
 Other Volunteers
   daily, seasonal, one time, periodic, etc.
   scheduled, not drop-in
   Boys and Girls Clubs
   LAUSD used to, but cut funding
   now only privileged schools
        Pepperdine
        Long Beach College
        schools in West L.A. and Topanga
           Crossroads

           Steiner
The Farmers: Volunteers
 Other Volunteers: (my kids, gr. 2-8)
The Farm: History
 Established 1955
 family-owned property (Allan’s parents)
The Farm: Certification
 1. Certified Organic
    no chemicals, no pesticides, no chemical
     fertilizers in the last 10 yrs.
    only mulch and compost




(manure from neighboring farm)
The Farm: Certification
                          Certified Organic
                    Alternative Methods to Pesticides:

Rototilling                          plant more!
   inhibits comfortable              gofers eat some, but not all
    environment for insects             vegetables
The Farm: Certification
                               Certified Organic
                            Alternative Methods to Pesticides:

 alternative food for                        thistle:
                                                  thorny plant
  birds
                                                  around pumpkins
   sorghum
                                                  keeps larger animals
       looks like corn
       wild parrots eat it instead                 away
        of other crops
The Farm: Certification
              Certified Naturally Grown
 farmer-based certification program
 only for small farms that grow and sell produce locally
 open walk-about inspections
 “...each farm is the basis of authenticity and
  verification for the public.” –Allan
 public-verifiable
The Farm: Physical Parameters
 Location:
    Malibu, off of Pacific Coast Highway
    Zuma Mesa and Bonsall Canyon
 Size:
    6 acre farm
The Farm: Physical Parameters
     Soil:
       adobe clay

       rich in nitrogen

       manure; aged 4 months
The Farm: Sustainability
 H20 well
 electric pump
    300 ft deep
    H20 from Bonsall Canyon
    watershed at the precipice of Canyon
    runs a riparian course
        riparian: situated on the bank of a river
        has never run dry
        1000s of years of silt-rich soil
 need solar power source to be off the grid
The Farm: Wildlife
 Some Animals that Visit the Farm:
    Cranes
    Crows
    Racoons
    paragrin hawks
    Deer
    Snakes
    Rabbits
    Gofers
    ferrets
    wild parrots
Engaging the Community:
                         Programs
 organic farming classes
    8 week program
    funded by city of Malibu
    Wed. and Sat.
    crops planted by students in class
 farm to school outreach
 internships
 instructive volunteer programs
 inner city field trips
 Summer Solstice Festival and Show
    stage: used to hold plays and musicals
    none in last 3 yrs.
Engaging the Community:
                       Field Trips
 25 kids, 6 adults,
 $10 per child
 tour and education
 help harvest tomatoes, peppers, wild greens
  (purslane), pumpkins, figs
 lunch at farm; ate food they harvested
 kids purchased organic produce at farm stand
 picture for Malibu newspaper
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm
Vital Zuman Sustainable Farm

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Vital Zuman Sustainable Farm

  • 1. Allan Cunningham on Social Sustainability and a Field Trip to the Farm Cynthia Briano, 9/2012
  • 2.
  • 3. The Farmers  Allan Cunningham  owner  head of farm since 1995
  • 4. The Farmer: Volunteers  1. Susan Peltola  volunteering for 20 years  friend, right hand  coordinates volunteers and field trips  shares housing  previous careers in dentistry  real estate to generate income  friend, right hand
  • 5. The Farmers: Volunteers  2. Chris Peltola  volunteering for 14 years, since age 6  Susan’s son  20 years old
  • 6. The Farmers: Volunteers  Casamere  Voluneering for 20 years  neighbor
  • 7. The Farmers: Volunteers  Other Volunteers  daily, seasonal, one time, periodic, etc.  scheduled, not drop-in  Boys and Girls Clubs  LAUSD used to, but cut funding  now only privileged schools  Pepperdine  Long Beach College  schools in West L.A. and Topanga  Crossroads  Steiner
  • 8. The Farmers: Volunteers  Other Volunteers: (my kids, gr. 2-8)
  • 9. The Farm: History  Established 1955  family-owned property (Allan’s parents)
  • 10. The Farm: Certification  1. Certified Organic  no chemicals, no pesticides, no chemical fertilizers in the last 10 yrs.  only mulch and compost (manure from neighboring farm)
  • 11. The Farm: Certification Certified Organic Alternative Methods to Pesticides: Rototilling plant more!  inhibits comfortable  gofers eat some, but not all environment for insects vegetables
  • 12. The Farm: Certification Certified Organic Alternative Methods to Pesticides:  alternative food for  thistle:  thorny plant birds  around pumpkins  sorghum  keeps larger animals  looks like corn  wild parrots eat it instead away of other crops
  • 13. The Farm: Certification Certified Naturally Grown  farmer-based certification program  only for small farms that grow and sell produce locally  open walk-about inspections  “...each farm is the basis of authenticity and verification for the public.” –Allan  public-verifiable
  • 14. The Farm: Physical Parameters  Location:  Malibu, off of Pacific Coast Highway  Zuma Mesa and Bonsall Canyon  Size:  6 acre farm
  • 15. The Farm: Physical Parameters  Soil:  adobe clay  rich in nitrogen  manure; aged 4 months
  • 16. The Farm: Sustainability  H20 well  electric pump  300 ft deep  H20 from Bonsall Canyon  watershed at the precipice of Canyon  runs a riparian course  riparian: situated on the bank of a river  has never run dry  1000s of years of silt-rich soil  need solar power source to be off the grid
  • 17. The Farm: Wildlife  Some Animals that Visit the Farm:  Cranes  Crows  Racoons  paragrin hawks  Deer  Snakes  Rabbits  Gofers  ferrets  wild parrots
  • 18. Engaging the Community: Programs  organic farming classes  8 week program  funded by city of Malibu  Wed. and Sat.  crops planted by students in class  farm to school outreach  internships  instructive volunteer programs  inner city field trips  Summer Solstice Festival and Show  stage: used to hold plays and musicals  none in last 3 yrs.
  • 19. Engaging the Community: Field Trips  25 kids, 6 adults,  $10 per child  tour and education  help harvest tomatoes, peppers, wild greens (purslane), pumpkins, figs  lunch at farm; ate food they harvested  kids purchased organic produce at farm stand  picture for Malibu newspaper