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Department of MBA
IMS Engineering College,
Ghaziabad
Marketing of Services
UNIT 1
Introduction to Services Marketing
Definition of Services
• Kotler (1991) defined services as ‘Any act or
performance that one party can offer to another
that is essentially intangible and does not result in
the ownership of anything. Its production many
not be tied to a physical product’
• Zeithaml et al. (2006) defined services as ‘An act
or performance offered by one party to the other.
Although the process may be tied to a physical
product, the performance is transitory and often
intangible in nature and does not normally result
in ownership of any of the factors of production ’
Characteristics of Services
• Intangibility – Services are intangible (although
products are involved in service delivery)
• Inseparability – Services are produced (generated)
and consumed simultaneously e.g. cinema
• Variability – Service exhibit variability, there is
difficulty in achieving uniform output. E.g.
education
• Perishability – Services are perishable, they
cannot be stored e.g. medical services
• Lack of ownership – While consuming services,
customers get ‘experience’, they do not own
anything at the end.
Differences between
Products and Services
PRODUCTS
• Products are tangible, can be
held physically
• Products are manufactured
and consumed separately.
• Products exhibit
standardization. E.g. a
mobile phone of a particular
model will look same all
over the country
SERVICES
• Services are intangible,
cannot be held physically
• Services are produced
(generated) and consumed
simultaneously
• Services exhibit variability
ad lacks standardization.
Through employee training,
standardization can be
brought into services to an
extent
Differences between
Products and Services
PRODUCTS
• Products can be perishable
or durable, e.g. eatables are
perishable, furniture etc are
durable.
• When a consumer purchases
a product, the physical
product is ‘owned’ by the
consumer
SERVICES
• Services are perishable in
the sense that they cannot be
stored like products.
• When a consumer purchases
a service, he/she get service
experience only, nothing
physical is owned by the
consumer at the end.
Classification of Services
• Services can be classified into various categories as per
the following criteria:
 On the basis of tangibility – services can be purely
intangible or partially intangible. E.g. hotel services
involve products such as towels, bed sheets etc,
counselling is intangible
 On the basis of Skills of service provider – service
providers can be unskilled (sweeper, peon), semi skilled
(technician, driver) or skilled (doctor, chartered
accountant)
 On the basis of Involvement of human labour –
Services can be labour (people) based or machine based
(mechanized) e.g. legal services involve lawyer, so its
people based
Classification of Services
 On the basis of degree of customer contact – Customer
contact can be high / low e.g. in case of education
services, customer contact with service provider is high
(2 years for MBA), in case of banking, its low
 On the basis of customization – Services can be
customized or standardized e.g. in case of salon
services, customization is important while aviation
services are standardized
 On the basis of Customer / Employee presence –
Certain services cannot be given without the presence
of service provider. E.g. cab services. while some other
services are automated.
The Service marketing mix: 7Ps
• Product (service offering)
• Place
• Price
• Promotion
• People
• Process
• Physical evidence
The Service marketing mix: 7Ps
• The 4Ps were developed by E. Jerome McCarthy
in 1960, to these 4Ps, Booms and Bitner added
another 3Ps in Late 1970s – People, Process and
Physical Evidence
• ‘People’ in service marketing mix means the
human resource
• ‘Process’ in service marketing mix means the
sequence of activities that leads to service
outcome
• ‘Physical Evidence’ in service marketing mix
means the ‘packaging’ of the service, it refers to
tangibility in service
Present
Marketing Environment
• In the area of service marketing the following
changes / developments can be observed:
Services have become ‘customer centric’
Focus is on providing a seamless ‘experience’
Processes have become customer friendly and
convenient using technology
Methods of service delivery have undergone
drastic change e.g. online availability
Promotion of services has become creative and
digital marketing is being used more than ever
Strategies of Service Marketing
Service Focus
• Service marketing can be done in the following
ways:
Unfocussed marketing: wide market + wide range
or services e.g. LIC
Service focused marketing: wide market + narrow
range of services e.g. CCD
 Market focused marketing: narrow market +
wide range of services e.g. lakme salon
Fully focused marketing: narrow market + narrow
range of services e.g 5 star category of hotels
Strategies of Service Marketing
Service Differentiation
• Differentiation on the basis of benefit – e.g. hotels
offer facilities such as banquet, conference halls
• Differentiation on the basis of Price – e.g.
discounts, offer of complementary services etc
• Differentiation on the basis of physical attributes
(tangibility) – in case of cinema halls, plush
chairs, dolby digital sound system etc
• Differentiation on the basis of service personnel –
institutes claim the presence of foreign faculty,
industry faculty etc
Strategies of Service Marketing
Service Differentiation
• Differentiation on the basis of location – hotels
and resorts in tourist places make use of this
differentiation e.g. sea facing hotel
• Image differentiation – use of superlatives
such as largest, oldest, latest etc.

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Introduction to Service Marketing

  • 1. Department of MBA IMS Engineering College, Ghaziabad Marketing of Services UNIT 1 Introduction to Services Marketing
  • 2. Definition of Services • Kotler (1991) defined services as ‘Any act or performance that one party can offer to another that is essentially intangible and does not result in the ownership of anything. Its production many not be tied to a physical product’ • Zeithaml et al. (2006) defined services as ‘An act or performance offered by one party to the other. Although the process may be tied to a physical product, the performance is transitory and often intangible in nature and does not normally result in ownership of any of the factors of production ’
  • 3. Characteristics of Services • Intangibility – Services are intangible (although products are involved in service delivery) • Inseparability – Services are produced (generated) and consumed simultaneously e.g. cinema • Variability – Service exhibit variability, there is difficulty in achieving uniform output. E.g. education • Perishability – Services are perishable, they cannot be stored e.g. medical services • Lack of ownership – While consuming services, customers get ‘experience’, they do not own anything at the end.
  • 4. Differences between Products and Services PRODUCTS • Products are tangible, can be held physically • Products are manufactured and consumed separately. • Products exhibit standardization. E.g. a mobile phone of a particular model will look same all over the country SERVICES • Services are intangible, cannot be held physically • Services are produced (generated) and consumed simultaneously • Services exhibit variability ad lacks standardization. Through employee training, standardization can be brought into services to an extent
  • 5. Differences between Products and Services PRODUCTS • Products can be perishable or durable, e.g. eatables are perishable, furniture etc are durable. • When a consumer purchases a product, the physical product is ‘owned’ by the consumer SERVICES • Services are perishable in the sense that they cannot be stored like products. • When a consumer purchases a service, he/she get service experience only, nothing physical is owned by the consumer at the end.
  • 6. Classification of Services • Services can be classified into various categories as per the following criteria:  On the basis of tangibility – services can be purely intangible or partially intangible. E.g. hotel services involve products such as towels, bed sheets etc, counselling is intangible  On the basis of Skills of service provider – service providers can be unskilled (sweeper, peon), semi skilled (technician, driver) or skilled (doctor, chartered accountant)  On the basis of Involvement of human labour – Services can be labour (people) based or machine based (mechanized) e.g. legal services involve lawyer, so its people based
  • 7. Classification of Services  On the basis of degree of customer contact – Customer contact can be high / low e.g. in case of education services, customer contact with service provider is high (2 years for MBA), in case of banking, its low  On the basis of customization – Services can be customized or standardized e.g. in case of salon services, customization is important while aviation services are standardized  On the basis of Customer / Employee presence – Certain services cannot be given without the presence of service provider. E.g. cab services. while some other services are automated.
  • 8. The Service marketing mix: 7Ps • Product (service offering) • Place • Price • Promotion • People • Process • Physical evidence
  • 9. The Service marketing mix: 7Ps • The 4Ps were developed by E. Jerome McCarthy in 1960, to these 4Ps, Booms and Bitner added another 3Ps in Late 1970s – People, Process and Physical Evidence • ‘People’ in service marketing mix means the human resource • ‘Process’ in service marketing mix means the sequence of activities that leads to service outcome • ‘Physical Evidence’ in service marketing mix means the ‘packaging’ of the service, it refers to tangibility in service
  • 10. Present Marketing Environment • In the area of service marketing the following changes / developments can be observed: Services have become ‘customer centric’ Focus is on providing a seamless ‘experience’ Processes have become customer friendly and convenient using technology Methods of service delivery have undergone drastic change e.g. online availability Promotion of services has become creative and digital marketing is being used more than ever
  • 11. Strategies of Service Marketing Service Focus • Service marketing can be done in the following ways: Unfocussed marketing: wide market + wide range or services e.g. LIC Service focused marketing: wide market + narrow range of services e.g. CCD  Market focused marketing: narrow market + wide range of services e.g. lakme salon Fully focused marketing: narrow market + narrow range of services e.g 5 star category of hotels
  • 12. Strategies of Service Marketing Service Differentiation • Differentiation on the basis of benefit – e.g. hotels offer facilities such as banquet, conference halls • Differentiation on the basis of Price – e.g. discounts, offer of complementary services etc • Differentiation on the basis of physical attributes (tangibility) – in case of cinema halls, plush chairs, dolby digital sound system etc • Differentiation on the basis of service personnel – institutes claim the presence of foreign faculty, industry faculty etc
  • 13. Strategies of Service Marketing Service Differentiation • Differentiation on the basis of location – hotels and resorts in tourist places make use of this differentiation e.g. sea facing hotel • Image differentiation – use of superlatives such as largest, oldest, latest etc.