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JNMA, Vol 46, No. 1, Issue 165, Jan - Mar, 2007
		 J Nep Med Assoc 2007; 46: 7-12
Joshi A*
, Awale P*
, Shrestha A*
, Lee M*
* Tansen Mission Hospital, Palpa, Nepal.
Address for correspondence :
Dr. Arbin Joshi
Tansen Mission Hospital, Palpa, Nepal.
Email: joshiarbin@wlink.com.np
Received Date : 17th
Jul, 2006
Accepted Date : 12th
Feb, 2007
abstract
Key Words: Mushroom Poisoning, Amanita Phalloides.
Acute Mushroom Poisoning : A report of 41 cases
Aretrospective analysis of all mushroom poisoning cases admitted in Tansen Mission Hospital in the
period of two months of the year 2005 was done. Forty-one cases were admitted during that period,
among which only 34 case records could be found for analysis. Female (58.82%) outnumbered the
male and 15 (44.11%) of the cases were from pediatric age group. The poisoning was secondary
to consumption of different species of Amanita variety including the most poisonous Amanita
phalloides. The commonest symptoms at the time of presentation in both adults and children was
gastrointestinal (diarrhea, vomiting and abdominal pain). There were 12 mortalities and they died
at the median interval of 3.5 days after admission. The main cause of death was acute liver failure
and acute renal failure. Relative risk of having a bad outcome was found to be higher when the
mushroom was consumed with alcohol when compared with non-alcoholics. High mortality was
probably due to late presentation and only the conservative management in all the cases. Increased
community and medical awareness is needed to reduce the frequency, morbidity and mortality of
mushroom poisoning.
Introduction
Mushroom poisioning is a medical emergency. It is
prevalent in many part of the world. In Nepal, picking and
eating wild, uncultivated mushrooms, especially in the
rainy season is very popular and contributes to both local
food and income through selling in local markets. In the
Tansen Municipality of the Palpa district, the collection of
mushrooms this year turned into tragedy with 41 people
admitted to Tansen Mission Hospital (TMH) and 12
patients died. A retrospective analysis of all mushroom-
poisoning cases admitted to Tansen Mission Hospital
in a 2-month period was done to look at the patterns of
presentations of mushroom poisoning.
JNMA, Vol 46, No. 1, Issue 165, Jan - Mar, 2007
8	 Joshi et al. Mushroom Poisoning in Tansen Mission Hospital	
A group of mycologists from Pokhara1
confirmed that the
local forest in Shreenagar in Tansen had a large diversity
of mushrooms including some very poisonous species of
Amanita Mushrooms. Discussions with the victims and
the relatives of the dead persons confirmed that poisoning
happened after consumption of a mixture of mushrooms
collected in the local Katus-Chilaune (Castanopsis indica
and Schima wallichii) forest.
Materials and Methods
All case records of patients with clinical diagnosis
of Mushroom Poisoning admitted to Tansen Mission
Hospital in June/July 2005 (2 months) were analyzed.
A specially designed proforma was used to collect data
(age, sex, duration taken for symptom appearance,
duration of hospital stay, investigations done, regimen of
treatment and mortality) on all the patients. The analyses
of relevant laboratory tests done were carried with special
consideration to liver function test and renal function tests.
The outcome was compared in patients who consumed
mushroom with or without alcohol. Other relevant data
was also tabulated and analyzed.
Results
A total of 41 cases of mushroom poisoning were admitted
in TMH during months of June/July 2005, but only 34 case
records were located from the hospital’s records section
(Fig 1). In this hospital it is the norm for patients to take
their case notes away with them, and this would account for
the absence of the remaining 7 case records. Demographic
profile of the patients is given in tale 1. Vomiting was the
main presenting symptom followed by loose motion and
cramping abdominal pain. Other presenting complaints
are tabulated in table 2. There was some difference in
presenting symptoms between pediatric and adult patients.
Majority of the patients died due to acute liver failure.
Prothrombin time (PT) was done in only 19 patients, of
which only 3 showed markedly elevated levels of more
than two times of control. One of them had PT of >l hour,
who eventually expired but two other cases who survived
showed gradual decrease in serial PT levels. Out of other
16 patients who had normal or < 2 times elevated PT, 7
expired. Alanine transaminase was sent
Fig.1: Number of Mushroom poisoning cases admitted in TMH in last 10 years
(Source: Hospital Database)
JNMA, Vol 46, No. 1, Issue 165, Jan - Mar, 2007
	 Joshi et al. Mushroom Poisoning in Tansen Mission Hospital	 9
Table I: Demographic profile of the cases admitted with the diagnosis
of mushroom poisoning in TMH in June/July 2005
Table II: Clinical features of the cases admitted with the diagnosis
of mushroom poisoning in TMH in June/July 2005
Fig.2: Amanita Mushrooms are large mushrooms with slender stipe and a cap with brown, green or
reddish colours. The under surface of the cap is covered by white lamella (like pages in a book) and
the whole mushroom is in the young stage covered by a skin-like veil which remains as a volva near
the base of the mushroom when it matures. Most species are also characterised by a ring on the stipe.
(Photo Courtesy Christensen, Sharma, Bhattarai1
)
JNMA, Vol 46, No. 1, Issue 165, Jan - Mar, 2007
in 27 patients only, of which only 8 (29.62%) had
elevated enzyme. In all the patients, only the conservative
management with IV fluid and lavage was carried out.
Active management with high dose penicillin or antidote
like N-acetylcysteine was not given in any of the cases.
Renal failure was the next common cause of fatality. It was
observed that relative risk of having a bad outcome with
mushroom poisoning in alcoholic adults was 45% higher
as compared with non-alcoholic patients with mushroom
poisoning. Those patients, who expired, died after the
median interval of 3.5 days after admission (NB: majority
of them (83%) presented within 24-48 hours of ingestion).
Discussion
Due to poor socio-economic condition and ignorance,
consumption of wild mushroom is still common in Nepal.
In some areas it is still usual social practice, especially
during rainy season. A tribal group from terai regions of
Nepal, known as ‘Chepang’, was having a certain type of
wild mushrooms grown in their area for years and years.
In recent times, mycologists recognized that variety to be
a new species and termed it as ‘Chepangiensis’ - a white
mushroom looking similar toAvirosa. These facts indicate
mushroom (esp. uncultivated) to be a popular food among
consumers from the poor, low-class people of Nepal.
Just after the monsoon rains of 2005, TMH in the remote
hills of Nepal had a sudden influx of patients in a 2-week
period. The incident was confirmed to have occurred due
to ingestion of a mixture of poisonous Amanita species
- A.virosa, A. longistriatum and A. phalloides. This was
confirmed by the mycologists1
after visiting the local
jungle along with the local people and few of the victims.
Amanita phalloides, the most poisonous among the three,
is a mycorrhizal fungus and produces a range of toxins
(amatoxins and pralitoxins) that is not inactivated by
cooking, freezing or drying. The lethal dose is said to
be 0.1 mg/kg, which may be contained in as little as one
mushroom.8
They found few other non-poisonous variety
Fig.3: Amanita virosa another very poisonous mushroom
which are commonly found in Katus-Chilaune forest in Nepal
(Photo Courtesy Christensen, Sharma, Bhattarai)
10	 Joshi et al. Mushroom Poisoning in Tansen Mission Hospital
JNMA, Vol 46, No. 1, Issue 165, Jan - Mar, 2007
of the Amanita mushrooms too in the same jungle, like
A caesarea and A hemibapha (locally known as Dhar
Shyamo, Phul Chyau andSuntale chyau), which are highly
appreciated as an edible mushrooms.
Literature on toxicology in Nepal is limited. To our
knowledge, there have been no studies in Nepal regarding
accidental mushroom poisonings so far, though there are
many series reported from different parts of the world.2
According to other few general poisoning case series
reported from Nepal, the rate of mushroom poisoning cases
admitted to the hospital had a great geographical variation.
In the major leading tertiary hospital of Kathmandu,
the rate of mushroom poisoning cases ranged from 1 to
4%3,4,5
of the total poisoning cases. American Association
of Poison Control Center (AAPCC) reported that
mushroom poisoning represented <0.5% of all reported
toxic exposures in US from 1979 to 1995, indicating even
lower incidence in western countries. Outside Kathmandu,
Mushroom poisoning rate was found to be 4.89 % in a
tertiary care center in eastern Nepal 6
and 1% in another
urban district level hospital of Chitwan.4
This appears to
show low incidence of mushroom poisoning in hospitals
of urban Nepal but there is a paucity of data regarding
the incidence from rural hospitals. However, unpublished
data collected by mycologists Christensen and Devkota,
showed 23 total incident of mass accidental mushroom
poisoning in last 6 years, including 5 incidents in 2005 in
different regions of Nepal affecting more than 77 people.
We assume that the actual incidence is much higher than
shown because there is no formal national registration for
poisoning cases, and that many poisoning victims never
come in contact with the health care providers.
Mushroom poisoning is a rare but potentially fatal
condition. Different literatures shows varied case fatality
rate. Failure to identify exact species (which happens in
>95% of the cases) could be the reason. A case series of 9
Amanita phalloides poisoning in California in 1996-1997
showed Case fatality rate (CFR) to be 22.2%, whereas
another huge series of 10,924 all-species poisoning from
Japan showed CFR to be only 0.007%2. Another case
report in which species were expertly identified in only
3.4% of 9208 cases, all the mortality (0.03% case fatality
rate) occurred following ingestion ofamtoxic species 2. A
33% of CFR in this series seems quite high compared with
others. Late arrival to hospital, association with alcohol and
less treatment options in our setup could be the reasons.
Failure to include the patients who had mild symptoms
and were not admitted to the hospital must have reduced
the total number of affected people. Hepatic Failure as
the cause of death in this series is consistent with other
literatures.3
A consistent treatment protocol was not followed in this
series; hence it is out of the scope of this report to analyze
the efficiency of different treatment options available in
the hospital. Apart from gastric lavage and aggressive
fluid and electrolyte correction, drugs like Silymarine,
high dose penicillin G (500,000 to 1,000,000 units/kg/
day) and N-acetylcysteine has been recommended as a
conservative management.8
More aggressive treatment in
the earlier phase was recommended9
with repeated doses
of activated charcoal, 1 gm/kg initially followed by 0.5 gm/
kg for several doses.Acomplete bowel prep wash out with
PEGLEC is also recommended after multi dose activated
charcoal treatment. Animal studies have supported the
use of high Dose Penicillins. Penicillins were claimed
to displace Ananitin from protein and block its uptake
by hepatocyes. But no prospective clinical trial evidence
seems to be available till date regarding the management
of mushroom poisoning.Acase report fromTurkey showed
beneficial effect of plasma exchange in the case ofAmanita
toxin poisoning with hepatic encephalopathy.10
However,
a prospective evaluation of gastric emptying and activated
charcoal revealed both procedures did not alter outcome
measures in the 357 symptomatic and asymptomatic self-
poisoned patients.11
In the context of developing countries like Nepal, where
advanced technologies and lack of skills make procedures
like liver transplantations or plasma exchange impossible,
preventive methods like community awareness about the
mushroom poisoning seems to be the most effective way
to tackle this preventable problem. After the unfortunate
	 Joshi et al. Mushroom Poisoning in Tansen Mission Hospital	 11
JNMA, Vol 46, No. 1, Issue 165, Jan - Mar, 2007
incident in Palpa, public health department of the hospital
along with the District Health office conducted programs
like displaying the poisonous mushrooms, teaching the
hospital visitors and their relatives, miking programs
telling people to avoid mushroom and postering around the
bazaar area warning people of the problem. The local radio
stations did have radio messages to warn people of the risk.
In follow up, it is planned to organize such programs every
year at the beginning of the rainy season, which is the prime
time for mushrooms to grow. An effective nationwide
awareness program is needed to prevent such incidents
and a definite protocol should be launched to the hospitals
to manage such cases, which is lacking at the moment.
Acknowledgements
Dr. Niranjan Sharma, HOD Medicine Department, Dr.
Rachel Karrach, Director TMH, Dr. Amit Lamgade, Dr.
Sangita Kharel and Dr. Lawrie McArthur for the initial
management of the patients. We would like to express
our sincere gratitude to Dr. Maurice Lee, Consultant
Anaesthetist for his generous help in literature search,
commenting the manuscript and preparing this study.
References
1.	 Christensen M 1
, Devkota S 2
, Bhattarai S 3
. 1
The Royal
Veterinary and Agricultural University, Copenhagen,
Denmark., 2
Central Dept ofBotamy,TU, 3
Institute of Forestry
Pokhara, Nepal. Press Release issued on 2ndAugust 2005.
2.	 Diaz JH. Evolving global epidemiology, syndromic
classification, general management, and prevention of
unknown mushroom poisonings. Critical care med 2005
Vol 33, No 2.
3.	 PaudyalBP,Poisoning:Patternandprofileofadmittedcases
in a hospital in central Nepal, J Nep Med Assoc 2005; 44:
92-96
4.	 Ghimire RH, Sharma SP, Pandey KR A comparative study
of acute poisoning in Nepal at tertiary and secondary level
hospitals, J Nep Med Assoc 2004; 43: 130-133
5.	 Prasad PN, Karki P, Poisoning cases at TUTH emergency:
a one year review. J Inst Med 1997; 19: 18-24
6.	 Rauniyar GP, Das BP, Naga Rani MA, et al Retrospective
analysis of profile of acute poisoning cases in a tertiary care
hospital in eastern Nepal: A four year database from 1994
to 1997. J Nep Med Assoc 1999; 38: 23-28.
7.	 Christensen M. (Personal communication) The Royal
Veterinary and Agricultural University, Copenhagen,
Denmark.
8.	 Trim GM, Lepp H, Hall MJ, et al. Poisoning by Amanita
phalloides (death cap) mushrooms in Australian Capital
Territory, MJA 1999; 171: 247-249.
9.	 Diaz JH. (Personal communication) Professor and Head,
Environmental and Occupational Health Sciences Louisiana
State University Health Sciences Center-New Orleans, LA,
USA.
10.	 Saltik IN, Soysal A, Sarikayalar F, et al Amanita Poisoning
n a Child, Treated with Plasma Exchange. Indian Pediatrics
2000; 37: 1028-1029.
11.	 Merigian KS, Woodard M, Hedges JR, et al. Prospective
evaluation of gastric emptying in the self-poisoned patient.
Am J Emerg Med 8: 479-83,1990.
  
12	 Joshi et al. Mushroom Poisoning in Tansen Mission Hospital

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acute mushroom poisoning

  • 1. JNMA, Vol 46, No. 1, Issue 165, Jan - Mar, 2007 J Nep Med Assoc 2007; 46: 7-12 Joshi A* , Awale P* , Shrestha A* , Lee M* * Tansen Mission Hospital, Palpa, Nepal. Address for correspondence : Dr. Arbin Joshi Tansen Mission Hospital, Palpa, Nepal. Email: joshiarbin@wlink.com.np Received Date : 17th Jul, 2006 Accepted Date : 12th Feb, 2007 abstract Key Words: Mushroom Poisoning, Amanita Phalloides. Acute Mushroom Poisoning : A report of 41 cases Aretrospective analysis of all mushroom poisoning cases admitted in Tansen Mission Hospital in the period of two months of the year 2005 was done. Forty-one cases were admitted during that period, among which only 34 case records could be found for analysis. Female (58.82%) outnumbered the male and 15 (44.11%) of the cases were from pediatric age group. The poisoning was secondary to consumption of different species of Amanita variety including the most poisonous Amanita phalloides. The commonest symptoms at the time of presentation in both adults and children was gastrointestinal (diarrhea, vomiting and abdominal pain). There were 12 mortalities and they died at the median interval of 3.5 days after admission. The main cause of death was acute liver failure and acute renal failure. Relative risk of having a bad outcome was found to be higher when the mushroom was consumed with alcohol when compared with non-alcoholics. High mortality was probably due to late presentation and only the conservative management in all the cases. Increased community and medical awareness is needed to reduce the frequency, morbidity and mortality of mushroom poisoning. Introduction Mushroom poisioning is a medical emergency. It is prevalent in many part of the world. In Nepal, picking and eating wild, uncultivated mushrooms, especially in the rainy season is very popular and contributes to both local food and income through selling in local markets. In the Tansen Municipality of the Palpa district, the collection of mushrooms this year turned into tragedy with 41 people admitted to Tansen Mission Hospital (TMH) and 12 patients died. A retrospective analysis of all mushroom- poisoning cases admitted to Tansen Mission Hospital in a 2-month period was done to look at the patterns of presentations of mushroom poisoning.
  • 2. JNMA, Vol 46, No. 1, Issue 165, Jan - Mar, 2007 8 Joshi et al. Mushroom Poisoning in Tansen Mission Hospital A group of mycologists from Pokhara1 confirmed that the local forest in Shreenagar in Tansen had a large diversity of mushrooms including some very poisonous species of Amanita Mushrooms. Discussions with the victims and the relatives of the dead persons confirmed that poisoning happened after consumption of a mixture of mushrooms collected in the local Katus-Chilaune (Castanopsis indica and Schima wallichii) forest. Materials and Methods All case records of patients with clinical diagnosis of Mushroom Poisoning admitted to Tansen Mission Hospital in June/July 2005 (2 months) were analyzed. A specially designed proforma was used to collect data (age, sex, duration taken for symptom appearance, duration of hospital stay, investigations done, regimen of treatment and mortality) on all the patients. The analyses of relevant laboratory tests done were carried with special consideration to liver function test and renal function tests. The outcome was compared in patients who consumed mushroom with or without alcohol. Other relevant data was also tabulated and analyzed. Results A total of 41 cases of mushroom poisoning were admitted in TMH during months of June/July 2005, but only 34 case records were located from the hospital’s records section (Fig 1). In this hospital it is the norm for patients to take their case notes away with them, and this would account for the absence of the remaining 7 case records. Demographic profile of the patients is given in tale 1. Vomiting was the main presenting symptom followed by loose motion and cramping abdominal pain. Other presenting complaints are tabulated in table 2. There was some difference in presenting symptoms between pediatric and adult patients. Majority of the patients died due to acute liver failure. Prothrombin time (PT) was done in only 19 patients, of which only 3 showed markedly elevated levels of more than two times of control. One of them had PT of >l hour, who eventually expired but two other cases who survived showed gradual decrease in serial PT levels. Out of other 16 patients who had normal or < 2 times elevated PT, 7 expired. Alanine transaminase was sent Fig.1: Number of Mushroom poisoning cases admitted in TMH in last 10 years (Source: Hospital Database)
  • 3. JNMA, Vol 46, No. 1, Issue 165, Jan - Mar, 2007 Joshi et al. Mushroom Poisoning in Tansen Mission Hospital 9 Table I: Demographic profile of the cases admitted with the diagnosis of mushroom poisoning in TMH in June/July 2005 Table II: Clinical features of the cases admitted with the diagnosis of mushroom poisoning in TMH in June/July 2005 Fig.2: Amanita Mushrooms are large mushrooms with slender stipe and a cap with brown, green or reddish colours. The under surface of the cap is covered by white lamella (like pages in a book) and the whole mushroom is in the young stage covered by a skin-like veil which remains as a volva near the base of the mushroom when it matures. Most species are also characterised by a ring on the stipe. (Photo Courtesy Christensen, Sharma, Bhattarai1 )
  • 4. JNMA, Vol 46, No. 1, Issue 165, Jan - Mar, 2007 in 27 patients only, of which only 8 (29.62%) had elevated enzyme. In all the patients, only the conservative management with IV fluid and lavage was carried out. Active management with high dose penicillin or antidote like N-acetylcysteine was not given in any of the cases. Renal failure was the next common cause of fatality. It was observed that relative risk of having a bad outcome with mushroom poisoning in alcoholic adults was 45% higher as compared with non-alcoholic patients with mushroom poisoning. Those patients, who expired, died after the median interval of 3.5 days after admission (NB: majority of them (83%) presented within 24-48 hours of ingestion). Discussion Due to poor socio-economic condition and ignorance, consumption of wild mushroom is still common in Nepal. In some areas it is still usual social practice, especially during rainy season. A tribal group from terai regions of Nepal, known as ‘Chepang’, was having a certain type of wild mushrooms grown in their area for years and years. In recent times, mycologists recognized that variety to be a new species and termed it as ‘Chepangiensis’ - a white mushroom looking similar toAvirosa. These facts indicate mushroom (esp. uncultivated) to be a popular food among consumers from the poor, low-class people of Nepal. Just after the monsoon rains of 2005, TMH in the remote hills of Nepal had a sudden influx of patients in a 2-week period. The incident was confirmed to have occurred due to ingestion of a mixture of poisonous Amanita species - A.virosa, A. longistriatum and A. phalloides. This was confirmed by the mycologists1 after visiting the local jungle along with the local people and few of the victims. Amanita phalloides, the most poisonous among the three, is a mycorrhizal fungus and produces a range of toxins (amatoxins and pralitoxins) that is not inactivated by cooking, freezing or drying. The lethal dose is said to be 0.1 mg/kg, which may be contained in as little as one mushroom.8 They found few other non-poisonous variety Fig.3: Amanita virosa another very poisonous mushroom which are commonly found in Katus-Chilaune forest in Nepal (Photo Courtesy Christensen, Sharma, Bhattarai) 10 Joshi et al. Mushroom Poisoning in Tansen Mission Hospital
  • 5. JNMA, Vol 46, No. 1, Issue 165, Jan - Mar, 2007 of the Amanita mushrooms too in the same jungle, like A caesarea and A hemibapha (locally known as Dhar Shyamo, Phul Chyau andSuntale chyau), which are highly appreciated as an edible mushrooms. Literature on toxicology in Nepal is limited. To our knowledge, there have been no studies in Nepal regarding accidental mushroom poisonings so far, though there are many series reported from different parts of the world.2 According to other few general poisoning case series reported from Nepal, the rate of mushroom poisoning cases admitted to the hospital had a great geographical variation. In the major leading tertiary hospital of Kathmandu, the rate of mushroom poisoning cases ranged from 1 to 4%3,4,5 of the total poisoning cases. American Association of Poison Control Center (AAPCC) reported that mushroom poisoning represented <0.5% of all reported toxic exposures in US from 1979 to 1995, indicating even lower incidence in western countries. Outside Kathmandu, Mushroom poisoning rate was found to be 4.89 % in a tertiary care center in eastern Nepal 6 and 1% in another urban district level hospital of Chitwan.4 This appears to show low incidence of mushroom poisoning in hospitals of urban Nepal but there is a paucity of data regarding the incidence from rural hospitals. However, unpublished data collected by mycologists Christensen and Devkota, showed 23 total incident of mass accidental mushroom poisoning in last 6 years, including 5 incidents in 2005 in different regions of Nepal affecting more than 77 people. We assume that the actual incidence is much higher than shown because there is no formal national registration for poisoning cases, and that many poisoning victims never come in contact with the health care providers. Mushroom poisoning is a rare but potentially fatal condition. Different literatures shows varied case fatality rate. Failure to identify exact species (which happens in >95% of the cases) could be the reason. A case series of 9 Amanita phalloides poisoning in California in 1996-1997 showed Case fatality rate (CFR) to be 22.2%, whereas another huge series of 10,924 all-species poisoning from Japan showed CFR to be only 0.007%2. Another case report in which species were expertly identified in only 3.4% of 9208 cases, all the mortality (0.03% case fatality rate) occurred following ingestion ofamtoxic species 2. A 33% of CFR in this series seems quite high compared with others. Late arrival to hospital, association with alcohol and less treatment options in our setup could be the reasons. Failure to include the patients who had mild symptoms and were not admitted to the hospital must have reduced the total number of affected people. Hepatic Failure as the cause of death in this series is consistent with other literatures.3 A consistent treatment protocol was not followed in this series; hence it is out of the scope of this report to analyze the efficiency of different treatment options available in the hospital. Apart from gastric lavage and aggressive fluid and electrolyte correction, drugs like Silymarine, high dose penicillin G (500,000 to 1,000,000 units/kg/ day) and N-acetylcysteine has been recommended as a conservative management.8 More aggressive treatment in the earlier phase was recommended9 with repeated doses of activated charcoal, 1 gm/kg initially followed by 0.5 gm/ kg for several doses.Acomplete bowel prep wash out with PEGLEC is also recommended after multi dose activated charcoal treatment. Animal studies have supported the use of high Dose Penicillins. Penicillins were claimed to displace Ananitin from protein and block its uptake by hepatocyes. But no prospective clinical trial evidence seems to be available till date regarding the management of mushroom poisoning.Acase report fromTurkey showed beneficial effect of plasma exchange in the case ofAmanita toxin poisoning with hepatic encephalopathy.10 However, a prospective evaluation of gastric emptying and activated charcoal revealed both procedures did not alter outcome measures in the 357 symptomatic and asymptomatic self- poisoned patients.11 In the context of developing countries like Nepal, where advanced technologies and lack of skills make procedures like liver transplantations or plasma exchange impossible, preventive methods like community awareness about the mushroom poisoning seems to be the most effective way to tackle this preventable problem. After the unfortunate Joshi et al. Mushroom Poisoning in Tansen Mission Hospital 11
  • 6. JNMA, Vol 46, No. 1, Issue 165, Jan - Mar, 2007 incident in Palpa, public health department of the hospital along with the District Health office conducted programs like displaying the poisonous mushrooms, teaching the hospital visitors and their relatives, miking programs telling people to avoid mushroom and postering around the bazaar area warning people of the problem. The local radio stations did have radio messages to warn people of the risk. In follow up, it is planned to organize such programs every year at the beginning of the rainy season, which is the prime time for mushrooms to grow. An effective nationwide awareness program is needed to prevent such incidents and a definite protocol should be launched to the hospitals to manage such cases, which is lacking at the moment. Acknowledgements Dr. Niranjan Sharma, HOD Medicine Department, Dr. Rachel Karrach, Director TMH, Dr. Amit Lamgade, Dr. Sangita Kharel and Dr. Lawrie McArthur for the initial management of the patients. We would like to express our sincere gratitude to Dr. Maurice Lee, Consultant Anaesthetist for his generous help in literature search, commenting the manuscript and preparing this study. References 1. Christensen M 1 , Devkota S 2 , Bhattarai S 3 . 1 The Royal Veterinary and Agricultural University, Copenhagen, Denmark., 2 Central Dept ofBotamy,TU, 3 Institute of Forestry Pokhara, Nepal. Press Release issued on 2ndAugust 2005. 2. Diaz JH. Evolving global epidemiology, syndromic classification, general management, and prevention of unknown mushroom poisonings. Critical care med 2005 Vol 33, No 2. 3. PaudyalBP,Poisoning:Patternandprofileofadmittedcases in a hospital in central Nepal, J Nep Med Assoc 2005; 44: 92-96 4. Ghimire RH, Sharma SP, Pandey KR A comparative study of acute poisoning in Nepal at tertiary and secondary level hospitals, J Nep Med Assoc 2004; 43: 130-133 5. Prasad PN, Karki P, Poisoning cases at TUTH emergency: a one year review. J Inst Med 1997; 19: 18-24 6. Rauniyar GP, Das BP, Naga Rani MA, et al Retrospective analysis of profile of acute poisoning cases in a tertiary care hospital in eastern Nepal: A four year database from 1994 to 1997. J Nep Med Assoc 1999; 38: 23-28. 7. Christensen M. (Personal communication) The Royal Veterinary and Agricultural University, Copenhagen, Denmark. 8. Trim GM, Lepp H, Hall MJ, et al. Poisoning by Amanita phalloides (death cap) mushrooms in Australian Capital Territory, MJA 1999; 171: 247-249. 9. Diaz JH. (Personal communication) Professor and Head, Environmental and Occupational Health Sciences Louisiana State University Health Sciences Center-New Orleans, LA, USA. 10. Saltik IN, Soysal A, Sarikayalar F, et al Amanita Poisoning n a Child, Treated with Plasma Exchange. Indian Pediatrics 2000; 37: 1028-1029. 11. Merigian KS, Woodard M, Hedges JR, et al. Prospective evaluation of gastric emptying in the self-poisoned patient. Am J Emerg Med 8: 479-83,1990.    12 Joshi et al. Mushroom Poisoning in Tansen Mission Hospital