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Anna, Shannon, and Kenedi
Inorganic molecule can be made
up of any element but, they can not
contain a carbon atom (2).
Food          Bodies
•   Water         • Water
•   Salt          • Oxygen
•   Pepper        • Carbon Dioxide
•   Vinegar       • Acids
•   Baking Soda   • Bases
•   Gatorade      • Electrolytes
•   Sugar         • Salts
                  (1)(Pg. 44)
Compounds that contain C-C or
  C-H bonds. Most ingredients
 (molecules) we use to cook are
(in living things) are organic. (1)(Pg.
                  66)
Most organic molecules are
 polymers made up of several
         monomers. (1)
   Food example: Fruit salad
because the salad is made up of
     many different fruits.
The most common membrane is the plasma
membrane, which is the outer boundary of the
cell. It is made up of lipids, proteins, and other
               molecules. (1)(Pg. 75)
 Food Example: Pizza crust would be an example
because the crust is made up of the flour and water
and without the crust the toppings would just be all
    over the place. The crust is the structure.
Endoplasmic reticulum (Cookie dough) : This is the
site of where the ribosomes attach and perform
protein synthesis.
Golgi apparatus (sending food to customer) :
Packages products and sends them to different parts
of the cell.
Ribosomes (chocolate chips) : The site of protein
synthesis.
Mitochondria (microwave) : Site of ATP synthesis,
     makes most of the energy used in the cell
    Nucleus (recipe) : Houses the genetic code
  Lysosomes (digestive system) : enzymes break
        down cell parts and other particles.
   Nucleolus: center of the nucleus, formation of
                    ribosomes.
(1)(Pg. 75)

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Basic ingredients for cooking food

  • 2. Inorganic molecule can be made up of any element but, they can not contain a carbon atom (2).
  • 3. Food Bodies • Water • Water • Salt • Oxygen • Pepper • Carbon Dioxide • Vinegar • Acids • Baking Soda • Bases • Gatorade • Electrolytes • Sugar • Salts (1)(Pg. 44)
  • 4. Compounds that contain C-C or C-H bonds. Most ingredients (molecules) we use to cook are (in living things) are organic. (1)(Pg. 66)
  • 5. Most organic molecules are polymers made up of several monomers. (1) Food example: Fruit salad because the salad is made up of many different fruits.
  • 6. The most common membrane is the plasma membrane, which is the outer boundary of the cell. It is made up of lipids, proteins, and other molecules. (1)(Pg. 75) Food Example: Pizza crust would be an example because the crust is made up of the flour and water and without the crust the toppings would just be all over the place. The crust is the structure.
  • 7. Endoplasmic reticulum (Cookie dough) : This is the site of where the ribosomes attach and perform protein synthesis. Golgi apparatus (sending food to customer) : Packages products and sends them to different parts of the cell. Ribosomes (chocolate chips) : The site of protein synthesis.
  • 8. Mitochondria (microwave) : Site of ATP synthesis, makes most of the energy used in the cell Nucleus (recipe) : Houses the genetic code Lysosomes (digestive system) : enzymes break down cell parts and other particles. Nucleolus: center of the nucleus, formation of ribosomes. (1)(Pg. 75)