This document introduces a new consultancy service for the food industry headed by Thomas Shaw, who has 44 years of experience in senior roles across many sectors of the food industry. The consultancy, called Sweet Innovation, aims to provide flexible and innovative development, process, and technical services and expertise to small and medium sized businesses. Services include product development, technical troubleshooting, training, packaging solutions, value engineering, innovation strategies, and process improvement.
Losugen is a Perth based Group company of Tega Industries Limited
It specializes in the design, manufacture, installation, wear monitoring and maintenance of wear liners, rubber lining, trommel screens, vibrating screens, ceramic linings and filter products for mining and materials handling industries.
Losugen is a Perth based Group company of Tega Industries Limited
It specializes in the design, manufacture, installation, wear monitoring and maintenance of wear liners, rubber lining, trommel screens, vibrating screens, ceramic linings and filter products for mining and materials handling industries.
Food Technologist Highly capable, result oriented senior Operations professional with 29 years of rich experience across all verticals of Production & Operations with a multi industries exposure.
Interested in an exciting and rewarding career? Check out some information on our company, culture, and vision. If you feel you're a fit for our team, contact us at careers@standex.com!
DuPont Operations Manager, Paul Kirkpatrick, discussed DuPont’s step change in performance at the 2015 European Manufacturing Strategies Summit. Watch this presentation for an inside look at DuPont’s journey to world class.
Ang Chong Yi Navigating Singaporean Flavors: A Journey from Cultural Heritage...Ang Chong Yi
In the heart of Singapore, where tradition meets modernity, He embarks on a culinary adventure that transcends borders. His mission? Ang Chong Yi Exploring the Cultural Heritage and Identity in Singaporean Cuisine. To explore the rich tapestry of flavours that define Singaporean cuisine while embracing innovative plant-based approaches. Join us as we follow his footsteps through bustling markets, hidden hawker stalls, and vibrant street corners.
Food Technologist Highly capable, result oriented senior Operations professional with 29 years of rich experience across all verticals of Production & Operations with a multi industries exposure.
Interested in an exciting and rewarding career? Check out some information on our company, culture, and vision. If you feel you're a fit for our team, contact us at careers@standex.com!
DuPont Operations Manager, Paul Kirkpatrick, discussed DuPont’s step change in performance at the 2015 European Manufacturing Strategies Summit. Watch this presentation for an inside look at DuPont’s journey to world class.
Ang Chong Yi Navigating Singaporean Flavors: A Journey from Cultural Heritage...Ang Chong Yi
In the heart of Singapore, where tradition meets modernity, He embarks on a culinary adventure that transcends borders. His mission? Ang Chong Yi Exploring the Cultural Heritage and Identity in Singaporean Cuisine. To explore the rich tapestry of flavours that define Singaporean cuisine while embracing innovative plant-based approaches. Join us as we follow his footsteps through bustling markets, hidden hawker stalls, and vibrant street corners.
At Taste Of Middle East, we believe that food is not just about satisfying hunger, it's about experiencing different cultures and traditions. Our restaurant concept is based on selecting famous dishes from Iran, Turkey, Afghanistan, and other Arabic countries to give our customers an authentic taste of the Middle East
Roti Bank Hyderabad: A Beacon of Hope and NourishmentRoti Bank
One of the top cities of India, Hyderabad is the capital of Telangana and home to some of the biggest companies. But the other aspect of the city is a huge chunk of population that is even deprived of the food and shelter. There are many people in Hyderabad that are not having access to
2. • Newly launched consultancy service to the food industry.
• Headed by Thomas Shaw BSc FIFST with 44 years of experience &
knowledge of the industry in senior operational & development roles.
• Broad spectrum of working insight across many sectors of the
industry.
• Mission: To provide flexible Innovative Development, Process &
Technical service & expertise to small to medium sized businesses.
• Access to substantial network of contacts in the industry.
• Access to large technical & research database.
Want to see more detail? Please advance to next sheets
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3. Summary of Development & Processing Sector Experience
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Sectors
Ambient
Sugar
Confex
Nut
Processing
High Boil
Sugar
Confex
Food
Printing
Chocolate
Confex
Beverage
Syrups
Jams &
Sweet
Sauces
Oil Based
Coatings
Ice Cream
Technology
Pickles &
Acid Sauces
4. Summary of Roles 1973-2017
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Roles
Development
Technologist
Production &
QC Manager
Factory
Manager(3)
Operations
Director(2)
Project
Manager-
New Plant
Group NPD
Manager
Group
Innovations
Manager
5. Employment Summary 1973-2017
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Employers
Smedley
HP Foods
Ltd
Ross Foods
Ltd(ice
cream div)
Thorntons
PLC
Pollards
Group
Guernsey
Dell Inc
Nimbus
Foods Ltd
Sefcol Ltd
Renshaw
Scott Ltd
Real Good
Food
Group
7. Do Any of These Apply to Your Business?
• Growing but cannot afford to employ professional technical
specialists.
• Have a great business but need to expand product portfolio.
• Being outpriced or outperformed by competitor products
• Have technical difficulties which are losing you margin & reputation
• Looking to improve production methods & processes or innovate new
products around existing facilities-Sweating the assets!
• Ideation Sessions for your business-release your full potential.
• Have a team who need training & mentoring.
• Require help with development strategy.
• Need to improve product quality management systems.
THEN SWEET INNOVATION EXISTS TO HELP YOU.
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8. Finally!
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Thank you for taking the time to read this. If you want
further information or to discuss your specific needs
please contact me on:
• Call Thomas Shaw on 07552 607654
• E-mail Thomas.Shaw@sweetinnovation.co.uk
• Website: www.sweetinnovation.co.uk