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Siti Maisara Ramillano
Manager at absolute thai restaurant
sitimaisararamillano@yahoo.com.my
Summary
• LEADERSHIP CHARISMA
• THAI FOOD KNOWLEDGE
• ITALIAN FOOD KNOWLEDGE
• DYNAMIC TEAM PLAYER
• CASHIER PAPER WORK
• COSTING FOOD AND BEVERAGES
• SENSE OF RESPONSILIBITY
• HIGHLY INQUISITIVE
• CREATIVE AND RESOUCEFUL
• HANDLING PROBLEMS
• EXCLELLENT SKILL IN COMMUNICATION AND COLLABORATION
• HARD WORKING
• IN HOUSE MARKETING PLANNING
• HIGHLY MOTIVATED AND DRIVEN WITH STRONG DESIRE
• PASSION FOR CONTINUOUS LEARNING AND PERSONAL GROWTH
Experience
OUTLET MANAGER at Absolute Thai
October 2014 - Present (1 year 11 months)
• Handling all the outlet operation
• Handling payroll
• Handling costing food and beverage
• Cashiering paper work
• Bank in sales money
• Labour cost control
• Came out with new promotion food and beverages
• Do briefing on daily basis
• Prepare paper work daily basis
FLOOR SUPERVISOR at MICHELANGELO ITALIAN RESTAURANT &PUB PAVILLION
January 2013 - August 2014 (1 year 8 months)
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•• Handling all the outlet operation
• Handling payroll ,Do Briefing Daily Basis
• Handling costing food and beverage
• Cashiering paper work
• Bank in sales money
• Labour cost control, Prepare paper work daily basis
• Came out with new promotion food and beverages
PERSON INCHARGE at RAINFOREST CAFÉ KL TOWER
January 2011 - March 2012 (1 year 3 months)
• Handling all the outlet operation
• Handling payroll
• Handling costing food and beverage
• Cashiering paper work
• Bank in sales money
• Labour cost control
• Came out with new promotion food and beverages
• Do briefing on daily basis
• Prepare paper work daily basis
SUPERVISOR at BANGKOK CONNEXION THAI FUN BISTRO AND CLUB
January 2008 - December 2010 (3 years)
• Handling all the outlet operation
• Handling payroll ,Do Briefing Daily Basis
• Handling costing food and beverage
• Cashiering paper work
• Bank in sales money
• Labour cost control, Prepare paper work daily basis
• Came out with new promotion food and beverages
CASHIER at CHAKRI IN RAINFOREST BISTRO
January 2003 - December 2007 (5 years)
• Handling cashier operation
• Cashiering paper work
• Bank in sales money
• Prepare paper work daily basis
• Handling petty cash
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Education
SMK TAMAN FAJAR SANDAKAN, SABAH
1992 - 1996
Languages
English
Malay
Skills & Expertise
Hotel Management
Hospitality Management
Hospitality Industry
Hospitality
Customer Service
Hotels
Food & Beverage
Resorts
Pre-opening
Management
Food
Banquets
Leadership
