The Hokey-Pokey Mineral Program
•How to put the "Right Stuff" in
•How to get the "Bad
"An ounce of prevention is worth a
pound of cure"
The teter-totter of minerals and toxins
The MINERAL problem is too LOW levels
Lugol's = Iodine and Potassium Iodide
As levels go lower, one of these gets critical
Hyper or Hypo thyroid is the result
The TOXIN problem is too High of levels
A Miner's Canary syndrome
"The Toxin that broke the camel's back"
We have to "turn off" the hose before we can
clean up the water on the kitchen floor
Nutrition and Physical Degeneration
Weston A Price
15 groups of people
All perfect health
Some were 20% fat and one over 80% fat…
no rhyme or reason to Fat, Protein and
The common denominator in 1930 … 5-10
times the Vitamin and Mineral
consumption of the average US Citizen
Today we receive approx 30% of 1930 levels
Weston A Price
•Peruvian Grandmother wanted
•“All Minerals are important. But the
most important mineral is the one
you are missing today.”
•1/2 of the groups had no concept of
people behaving badly, police,
A lack of minerals in the soil
If it rains we leach minerals out of the
top layer of the soil
If we irrigate we cause minerals to be
leached or washed away.
When we harvest a crop and take it away
form the land we are removing minerals.
How do we get them back cost
Dirt: The Erosion of Civilization
David Montgomery wrote
a fascinating book on
how man has caused his
own demise by mining
all of the minerals out
of the soils near civilization
centers and then those
when they could not feed
•"As we felled and burned the forests,
so we burned, plowed and overgrazed
•We came with visions but not
•We did not see or understand where
we were or what was there, but
destroyed what was there for the
sake of what we desired."
Dr. Maynard Murray
Sea Energy Agriculture
Patients living off of ocean
protein were much healthier
“On 71% of earth's surface,
there is no cancer, hardening
of arteries, or arthritis. “
Brought sea water and
minerals back to the land and
re-created immunity to
disease in plants and animals
on the land
Fertility from the Ocean Deep by
Luke 14: 34-35
• "Therefore, salt is good; but if even salt has
become tasteless, with what will it be
• "It is useless either for the soil or for the
manure pile; it is thrown out. He who has
ears to hear, let him hear."
Sea Salts still have the "taste" intact and
are good for humans and for soil
Salt your way to Health Brownstein
78% of AIR is Nitrogen
• The interaction of commercial fettilizers
with nitrates release Uranium into our
• A more regenerative, less toxic method
would be to plant crops that will draw
Nitrogen (and CO2) out of the air and put
it (them) back into the soil.
• Winter Peas, Beans, Clover, Alfalfa, GRASS
“Let your food be your medicine
and your medicine be your food.”
Dr. Laibow estimates that for every dollar spent on
supplements in the United States (approximately $20
billion last year according to Andrew Weil, M.D.) the cost
to the pharmaceutical industry is about $40.
So the more supplements people buy, the fewer drugs,
hospitals and doctors they buy.
The higher quality food we produce (or buy) the
fewer minerals (supplements) we need to
add to our diet.
Dr. Olree and the "Halide Group"
Iodine ~ Bromine ~ Chlorine ~ Fluorine
• "Iodine prevents more cancer than any
• Fukashima and the run up in Iodine
price. Boron was the better option!
• Read ... The Borax Conspiracy
• Fluroine causes more cancer than any
Are you really Organic if the neighbors
toxins blow onto your land
•We are only trying to get 92
minerals (the good stuff) into our
soil, plants, animals and us.
• Humans have found or made 50
million different chemicals here on
Earth, the vast majority after
World War II.
GRAS or Grass
•It took 33 years to get the first 10
million chemicals registered
•A mere nine months to get the
last 10 million chemicals into the
database. (Every 2.6 seconds during
2009 a novel substance was
Are they all good for us???
• GMOs are considered "just as safe" as
"conventional" (i.e. chemical and drug-
tainted foods), and pose no "unique"
risks to human health or the
•In a twisted sense they are right,
because both GMO and non-GMO
crops and foods are dangerous.
I wonder if Monsanto "Puts it's
mouth where it's money is?"
The chemicals and us...
• Chemicals affect infants and younger
children more than older children or
adults because the young are developing
much more rapidly and their organs are
• In a 2005 landmark study,EWG found an
average of 200 industrial chemicals and
pollutants in the umbilical cord blood of
infants born in the US.
Roundup herbicide by Monsanto
•This toxic herbicide is sprayed
heavily on 84 percent of all GMO
crops, and increasingly applied as a
pre-harvest desiccant, or drying
agent, on scores of other non-GMO
crops including wheat, rice,
beans, potatoes, barley, oats,
flax, peas, lentils, and sugar
Finally, someone has
Pointed out the
Elephant in the room.
We have to turn off
the toxin spigot
as well as clean up
the mess it has
created in OUR
Protection for soil, plants, animals and humans
We can't turn off their "Toxin Spigot"
Redmond SR 65 =
2/3 Redmond Conditioner 1/3 Sea Salt
200 pounds / acre
Idaho 130 acre alfalfa pivot trial
• 1/2 applied commercial Fertilizer @
• 1/2 applied SR 65 @ $16.50/ acre
• 1st cutting the SR 65 side was 1000 pounds/acre
• End of first year the SR 65 side was 1970
pounds/acre ahead (Difference of $293.50/acre)
• 2nd year reapplied the SR 65 and first cutting
was 2000 pounds ahead.
“We eat Clay and Wear it
Sores that won't heal
The "Pokey" portion of the Mineral Program
And then the wind blew
Are we breeding, selecting and nourishing
animals that can withstand a “storm?”
The Human Genome Project
discovered genetics are only
responsible for about 10
percent of human disease.
The remaining 90 percent are
environmental factors, be
they nutrients, toxins, or
thoughts and emotions.
The best "Lay-person's" book
on Epi-Genetics I have found
If we change the biology in
~we change the weeds and
insects that show up
~we change the quality of
the food grown and
~which changes our
~which affects our health
Brain Maker David Perlmutter
How our internal and
(epigenetics) affects our
biology) and how that
affects everything about
our lives, especially our
A Great Book!!!
“In retrospect, it is
perplexing why scientists
did not question the
assumption that entirely
could restore a population
to good health.
How could it be that a
healthy diet would depend
upon these just-invented
foods, such as a milk ‘filled’
with soybean oil?”
How to get the calcium out of your
arteries and into your bones
Are you eating
grass finished meat and milk
Goose liver pate'
Gouda or Brie Cheese
Fermented Soy Natto
...then you are deficient in
Vitamin K2 according to
Dr. Kate Rhaeume-Bleue
98% of us are
The Hokey-Pokey Mineral Program
•If "You are what you eat"
• ...and we eat low mineral foods that
were saved from "Mother Nature's
cleaning crew" by toxic chemical
• How could this turn into anything but
Farmers and Gardeners need to be
"Regenerators" of mineral rich
soils, free of toxic substances,
resulting in healthy plants and
Human Positive Eating
Raw (50% rule)
Clean (Organic or detoxed, non-GMO)
Not vegetable Fats (Omega 6's)
Fermented foods (Heat, moisture,acid, bacteria and time)
Probiotic rich foods (yogurt)
Nutrient rich (SR65)
Increase dietary fiber
It is amazing how many toxins are
removed from our bodies with just two
weeks of Organic food!!!