Meghan Campbell is seeking a career in the medical field and has experience as a supervisor in the food service industry. She has studied anatomy and physiology, medical terminology, coding, and billing. Campbell has a 3.5 GPA from Hudson Valley Community College and is currently studying medical billing and coding at Branford Hall Career Institute. She has certifications in HIPAA, fraud prevention, and service learning. Her resume lists skills in EMR systems, medical procedures, coding standards, and customer service. Currently she works as a supervisor at Goomba's Wood-fired Pizza where she handles transactions, inventory, customer service and new ideas. Previously she was a busser and hostess at Glen Sanders Mansion.

1. Meghan Campbell
1799 Rte. 9
(518)530-6620 Castleton NY, 12033 Meghanleighxx3@gmail.com
Professional Summary
Hardworking, detail-oriented supervisor with 4 years’ experience in a fast-paced business
looking to pursue a career in the medical field.
Skills
Anatomy and Physiology  Communication Skills
HCPCS Level II  Health Insurance
ICD-9 and CPT-4  Medical Administrative Procedures
EMR and EHR Multi-line Phone Talent
Medisoft and Medical Manager Credit Card Processing
Medical Keyboarding Training of New Employees
Medical Terminology Medical Insurance Processing
Education
Branford Hall Career Institute, Albany NY 2015-Present
Medical Billing and Coding
Student Ambassador July 2015
Hudson Valley Community College, Troy NY 2013-2014
Individual Studies-Dental Hygiene
3.50 GPA
Listed on Presidents List for spring and fall classes 2013
Professional Development
HIPAA Certified 2015
Avoiding Medicare Fraud and Abuse 2015
Certificate of Service Learning 2015
Work History
Goomba’s Wood-fired Pizza, Schodack NY 2012-Present
Supervisor
Greeted customers entering the store to ascertain what each customer wanted/ needed,
answering any inquiries in an accurate and timely manner
Always maintaining a high level of professionalism in the workplace while encouraging
employees to do the same to generate a happy, loyal clientele
Handled all transactions; closing out open checks, counting the drawer, entering orders in POS
system daily, checking out customers, checking inventory and sales
Constantly pondering and putting into effect new ideas such as mailing out menu’s, advertising
special items, and changing the overall appearance of the restaurant to obtain new customers and
high ratings

2. Meghan Campbell
1799 Rte. 9
(518)530-6620 Castleton NY, 12033 Meghanleighxx3@gmail.com
Glen Sanders Mansion, Scotia NY 2014-2015
Busser/ Hostess
Greeted and sat guests upon arrival
Managed transactions at the front desk
Scheduled reservations for business meetings/ big events
Ensured that the cleanliness of the building met the requirements on a daily basis