Chocolinas` pudding

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The girls presentation on cooking day

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Chocolinas` pudding

  1. 1. Chocolinas` pudding
  2. 2. 1- <ul><li>Crush a chocolinas` package of 170g </li></ul>
  3. 3. 2- <ul><li>Mix with 200g of “dulce de leche” and whipped cream </li></ul>
  4. 4. 3- <ul><li>Line a pudding mold with aluminum foil or parchment paper for easy removing from its mold </li></ul>
  5. 5. 4 <ul><li>Wet Chocolinas </li></ul><ul><li>in soft cafe </li></ul>
  6. 6. 5- <ul><li>Put the Chocolinas to form a biscuit base into the mold </li></ul>
  7. 7. 6- <ul><li>On the Chocolinas` base put the mixture of cookies, dulce de leche and whipped cream previously made , put another chocolinas` layer and repeat the process to fill the container </li></ul>
  8. 8. 7- <ul><li>Take to the fridge at least for 4 hours and serve it in portions </li></ul>

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