1. ROLAINE MAE MARCELO LACANLALE
#9 Gallant St. Fairlane Subdivision, Concepcion I, Marikina City
09067379894 / 5702013
rolainemaelacanlale@gmail.com
• To apply for a position that will utilize and develop my knowledge and skills in hospitality
and culinary.
• To gain work experience in the hospitality industry.
•
 Andrews Consulting Inc. – HR Recruitment Specialist – Hospitality & Manufacturing
Accounts (November 2015 – Present)
• 'Head hunting'
• Filtering job applications and matching applicants with vacancies at client companies
• Organizing and conducting interviews
• Assessing prospective applicants
• Preparing selection reports
• Coordinating with clients/employers
• Negotiating and discussing contracts / offer letters to the selected candidates
• Perform other clerical receptionist duties such as answering inquiries, screen and
forward any incoming phone calls while providing basic information when needed,
giving instructions on the application forms, assisting applicants to the employer,
photocopying, calling applicants’ names for interview, scanning, filing, completion of
documents.
 Rainbowshine Enterprises Co. and Supreme 7 Logistics – Assistant Store Manager / OIC –
Part- time (April 2012 - Present)
o Managing staff, finance and inventory
o Organizing and updating company’s database
o Providing customer service
 Café Entrep, Miriam College – Food Server / Hostess & Kitchen Apprentice (June 2013 -
March 2015 )
o Responsible in preparing, cooking and washing the dishes
o Serving customers
WORK EXPERIENCE / TRAININGS
OBJECTIVES

2.  “DLSZ Sportsfest 2015” at De La Salle Zobel School Alabang – General Operations Manager
/ Team Leader & Class Representative (January 23-25, 2015 & January 30, 31 & February 1,
2015)
o Preparing business plan
o Conceptualizing and creating product
o Managing financial resources of the group
o Selling products to customers
o Preparing financial and evaluation reports
Miriam College
Bachelor of Science in Entrepreneurship Minor in Culinary Arts
2011-2015
American Hospitality Academy Philippines (AHA)- as part of Basic and Advanced
Culinary curriculum
2013-2015
St. Scholastica’s Academy of Marikina
2000-2011
• 2013 - 2015 Young Entrepreneurs’ Society, Member
• 2012 – 2015 Member Society of Junior Entrepreneurs, Member
• 2011 – 2015 Orange Batch , Member
• 2011 – 2015 MC Comelec, Member
• 2011 – 2015 Sanggunian ng Mag-aaral ng Miriam, Member
• Good in English and Filipino oral and written communication skills
• Proficient in MS Word, Excel, Powerpoint,, Publisher and Outlook
• Good interpersonal and leadership skills
• Service orientation, basic and advanced culinary skills
Available upon request.
AFFILIATION
SKILLS
CHARACTER REFERENCE
EDUCATIONAL ATTAINMENT