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Kevin R. Freeman
248-259-1374
CoachKevinFreeman@gmail.com
linkedin.com/in/kfreeman1
OBJECTIVE: Seeking a management position
SKILL SUMMARY:
• Team Management
• Attention to the details of team success, efficiency and quality in management
• Coursework in Human Resources, Supervision and Team Management
• Safe Serve Certified
• Proficient on the Aloha Touch System Food-Ordering system
• U.S. Naval Reserves/Honorably Discharged
• Microsoft Office Programs: PowerPoint Presentations, Word, Outlook
EXPERIENCE:
Associate Head Coach December 2013 to Present
Southfield Lathrup High School Lathrup Village, MI
• P.A.C.E. Certified
• Organized fund raiser for purchase of equipment that raised $8,000 through
Adrenalin Fundraisers
• Administrative role including study hall, team camp, game management, facilities &
equipment management
• Scheduling of games for lower programs
• Booster Club – recruiting participants, event planning, cooking for events
Assistant Head Football Coach March 2010 - December 2013
Dearborn Heights Robichaud High School Dearborn Heights, MI
• P.A.C.E. Certified
• Designed 8th
grade program and track progress
• Set up study table and reviewed grades/student progress throughout the year
• Organized passing camp
Assistant Head Football Coach June 2006 – June 2009
Pontiac Northern High School Pontiac, MI
• P.A.C.E. Certified
• Organized and planned all financing, scheduling, hiring, training, and education for
summer football camps
• Acted as liaison with the public, parents, teachers, students, and athletic director
• Prepared and submitted game reports to the State of Michigan
• Awarded 2008 Michigan High School Assistant Football Coach of the Year
Kevin R. Freeman
Page 2 of 2
Assistant Head Football Coach March 1987 – May 2009
Oak Park School District Oak Park, MI
• P.A.C.E. Certified
• Directed the junior varsity and freshman football coaches
• A to Z organizing of fundraisers leading to donations in excess of $35,000
• Worked with the Parent Booster Club
• Inventoried all program equipment
• Launched mandatory student study tables
• Supervised student athletes
• Assisted student athletes with their college plans
Security Officer September 2003 – December 2008
Oak Park School District Oak Park, MI
• Maintained a safe environment for staff and students
• Investigated problems
• Acted as liaison with Oak Park Public Safety
• Wrote detailed incident reports
Assistant Manager/Certified December 2001 – December 2003
Panera Bread Co. Southfield, MI
• Supervised 28 employees in all aspects of their daily activities and functions
• Tallied daily sales totals and product sales patterns
• Estimated sales breakdowns per month and per quarter
• Monitored product flow and production
• Trained new employees in company policies and functions
• Generated products ensuring customer always had a full choice of goods
• Recruited, interviewed, and completed hiring processing of new employees
Assistant Manager/Certified December 1999 – September 2001
Olga’s Kitchen Dearborn, MI
• Supervised 38 employees in all aspects of their daily activities
• Supervised payroll and financial recordings to ensure accounts balancing
• Oversaw daily operations
Weekend Manager March 1996 – May 1999
Flight Stop Café Metropolitan Airport Romulus, MI
• Planned Café menu from week to week
• Ordered supplies
• Worked with staff to minimize cost and waste
Kevin R. Freeman
Page 2 of 2
EDUCATION:
Wayne State University, Bachelors of Social Work – In process
Minor Business Management: 48 credits
Associates in Business Management - Oakland County Community College

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Resume of Kevin Freeman - Management

  • 1. Kevin R. Freeman 248-259-1374 CoachKevinFreeman@gmail.com linkedin.com/in/kfreeman1 OBJECTIVE: Seeking a management position SKILL SUMMARY: • Team Management • Attention to the details of team success, efficiency and quality in management • Coursework in Human Resources, Supervision and Team Management • Safe Serve Certified • Proficient on the Aloha Touch System Food-Ordering system • U.S. Naval Reserves/Honorably Discharged • Microsoft Office Programs: PowerPoint Presentations, Word, Outlook EXPERIENCE: Associate Head Coach December 2013 to Present Southfield Lathrup High School Lathrup Village, MI • P.A.C.E. Certified • Organized fund raiser for purchase of equipment that raised $8,000 through Adrenalin Fundraisers • Administrative role including study hall, team camp, game management, facilities & equipment management • Scheduling of games for lower programs • Booster Club – recruiting participants, event planning, cooking for events Assistant Head Football Coach March 2010 - December 2013 Dearborn Heights Robichaud High School Dearborn Heights, MI • P.A.C.E. Certified • Designed 8th grade program and track progress • Set up study table and reviewed grades/student progress throughout the year • Organized passing camp Assistant Head Football Coach June 2006 – June 2009 Pontiac Northern High School Pontiac, MI • P.A.C.E. Certified • Organized and planned all financing, scheduling, hiring, training, and education for summer football camps • Acted as liaison with the public, parents, teachers, students, and athletic director • Prepared and submitted game reports to the State of Michigan • Awarded 2008 Michigan High School Assistant Football Coach of the Year
  • 2. Kevin R. Freeman Page 2 of 2 Assistant Head Football Coach March 1987 – May 2009 Oak Park School District Oak Park, MI • P.A.C.E. Certified • Directed the junior varsity and freshman football coaches • A to Z organizing of fundraisers leading to donations in excess of $35,000 • Worked with the Parent Booster Club • Inventoried all program equipment • Launched mandatory student study tables • Supervised student athletes • Assisted student athletes with their college plans Security Officer September 2003 – December 2008 Oak Park School District Oak Park, MI • Maintained a safe environment for staff and students • Investigated problems • Acted as liaison with Oak Park Public Safety • Wrote detailed incident reports Assistant Manager/Certified December 2001 – December 2003 Panera Bread Co. Southfield, MI • Supervised 28 employees in all aspects of their daily activities and functions • Tallied daily sales totals and product sales patterns • Estimated sales breakdowns per month and per quarter • Monitored product flow and production • Trained new employees in company policies and functions • Generated products ensuring customer always had a full choice of goods • Recruited, interviewed, and completed hiring processing of new employees Assistant Manager/Certified December 1999 – September 2001 Olga’s Kitchen Dearborn, MI • Supervised 38 employees in all aspects of their daily activities • Supervised payroll and financial recordings to ensure accounts balancing • Oversaw daily operations Weekend Manager March 1996 – May 1999 Flight Stop Café Metropolitan Airport Romulus, MI • Planned Café menu from week to week • Ordered supplies • Worked with staff to minimize cost and waste
  • 3. Kevin R. Freeman Page 2 of 2 EDUCATION: Wayne State University, Bachelors of Social Work – In process Minor Business Management: 48 credits Associates in Business Management - Oakland County Community College