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What does Agricultural Policy Mean?
Generally, agriculture policy is to utilize the equipments for its development. Basically, for
the improvement of the cultivators, some strategies are to be supported to grow more crops
is called the agricultural policy. In this context, C.R Strong’s definition is more adaptive as
“agricultural policy refers to the long term process of principles where by the peasants come
to utilize the agricultural resources.” In fact, it is the policy taken by the government for the
peasants to be equipped with sophisticated tools used in agricultural works for the greater
development of agriculture sector of the country.
National Agriculture Policy (NAP)
Ministry of Agriculture (MoA), which is responsible for the crop sub sector, prepared this
policy statement in 1999. This is the first comprehensive document prepared by Ministry
since the country’s independence in 1971.
NAP has an overall objective, 18 subsidiary objectives and 18 program areas. The overall
objective is: “to make the nation self-sufficient in food through increasing production of all
crops, including cereals, and ensure a dependable food security system for all.”
The 18 specific objectives are also articulated in general terms and thus give general
guidelines or directions about how the crop sector is to evolve to achieve the overall objective
of food self-sufficiency and food security.[1]
NAP also identifies 18 program areas where actions or policies might be undertaken for
achieving these goals: crop production, seeds, fertilizer, minor irrigation, pest management,
agricultural mechanization, agricultural research, agricultural marketing, land use,
agricultural education and training, agricultural credit, government support for production
and contingency plan, food-based nutrition, environmental protection, women in
agriculture, coordination among government agencies, NGOs and the private sector and
reliable database.[2]
The list of program areas shows that NAP underlines all input and support sectors involved
with crop production and identifies issues that need to be addressed to improve their
efficiency. NAP emphasizes that the goal of food self-sufficiency and dependable food
security can be achieved only through efficient delivery of inputs and support services. For
example, increased production of all crops needs timely supply of quality seeds in adequate
quantity. Currently, BADC, NGOs and the private sector involved with seed production/
procurement and distribution can supply only 5-6% of total national requirement. The APB
suggests that crop production can be increased by 15-20% only by ensuring timely supply of
adequate quality seeds. Thus, for fulfilling this objective, all constraints hindering
development of seed sector must be removed and new measures to be undertaken for its
expansion. It is thus important to note that ultimate objective of all policies is to improve the
efficiency of relevant institutions/agencies.[3]
New Agricultural Extension Policy:
The MoA prepared the new agricultural extension policy (NAEP) in 1996 in accordance with
the agricultural policies and priorities setout in the fifteen-year perspective plan, 1995-2010.
These policies and priorities include (i) attainment of self-sufficiency in food grain and
increase production of other nutritional crops, (ii) ensuing sustainable agricultural growth
through more efficient and balanced uses of land, water and other resources, (iii) increasing
foreign exchange earnings through agricultural exports, (iv) 12 introducing high value cash
crops, (v) improving the quality and availability of seeds, (vi) reducing environmental
degradation, (vii) increasing fish, livestock and forestry production and (viii) conserving and
developing forest resources. The main goal of NAEP is to encourage the various partners
and agencies within the national agricultural extension system to provide efficient and
effective services which complement and reinforce each other in an effort to increase the
efficiency and productivity of agriculture in Bangladesh. The NAEP lists 11 policy measures,
called components. These components include extension support to all categories of farmers,
efficient extension services, decentralization, demand-led extension, working with groups of
all kinds, strengthened extension-research linkage, training of extension personnel,
appropriate extension methodology, integrated extension activities, coordinated extension
activities, and integrated environmental support.
Besides these, the overall policy of NWEP is as
follows :
a. To ensure a profitable and sustainable production systemand raise the purchasing power
by increasing real income of the farmers
b. To preserve and develop land productivity
c. To reduce excessive dependence on any single crop to minimize the risk
d. To increase production and supply more nutritious food crops and thereby ensuring food
security in improving nutritional condition
e. To preserve existing bio-diversity of different crops
f. To take up programs for the industrialization and extension of bio-deversity
g. To take necessary steps to ensure environmental protection as well as friendly sustainable
agriculture
h. To take appropriate measure to develop irrigation system
i. Establishing agriculture as a diversified and sustainable income generating sector
j. Taking effective steps to ensure input supplies to the farmers
k. Developing marketing system to eradicate the crisis of agricultural commodities
l. Providing agriculture credit to the farmers in time
m. To produce and supply of agricultural commodities as required by industrial sectors

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What does agricultural policy mean

  • 1. What does Agricultural Policy Mean? Generally, agriculture policy is to utilize the equipments for its development. Basically, for the improvement of the cultivators, some strategies are to be supported to grow more crops is called the agricultural policy. In this context, C.R Strong’s definition is more adaptive as “agricultural policy refers to the long term process of principles where by the peasants come to utilize the agricultural resources.” In fact, it is the policy taken by the government for the peasants to be equipped with sophisticated tools used in agricultural works for the greater development of agriculture sector of the country. National Agriculture Policy (NAP) Ministry of Agriculture (MoA), which is responsible for the crop sub sector, prepared this policy statement in 1999. This is the first comprehensive document prepared by Ministry since the country’s independence in 1971. NAP has an overall objective, 18 subsidiary objectives and 18 program areas. The overall objective is: “to make the nation self-sufficient in food through increasing production of all crops, including cereals, and ensure a dependable food security system for all.” The 18 specific objectives are also articulated in general terms and thus give general guidelines or directions about how the crop sector is to evolve to achieve the overall objective of food self-sufficiency and food security.[1] NAP also identifies 18 program areas where actions or policies might be undertaken for achieving these goals: crop production, seeds, fertilizer, minor irrigation, pest management, agricultural mechanization, agricultural research, agricultural marketing, land use, agricultural education and training, agricultural credit, government support for production and contingency plan, food-based nutrition, environmental protection, women in agriculture, coordination among government agencies, NGOs and the private sector and reliable database.[2] The list of program areas shows that NAP underlines all input and support sectors involved with crop production and identifies issues that need to be addressed to improve their efficiency. NAP emphasizes that the goal of food self-sufficiency and dependable food security can be achieved only through efficient delivery of inputs and support services. For example, increased production of all crops needs timely supply of quality seeds in adequate quantity. Currently, BADC, NGOs and the private sector involved with seed production/ procurement and distribution can supply only 5-6% of total national requirement. The APB suggests that crop production can be increased by 15-20% only by ensuring timely supply of adequate quality seeds. Thus, for fulfilling this objective, all constraints hindering development of seed sector must be removed and new measures to be undertaken for its
  • 2. expansion. It is thus important to note that ultimate objective of all policies is to improve the efficiency of relevant institutions/agencies.[3] New Agricultural Extension Policy: The MoA prepared the new agricultural extension policy (NAEP) in 1996 in accordance with the agricultural policies and priorities setout in the fifteen-year perspective plan, 1995-2010. These policies and priorities include (i) attainment of self-sufficiency in food grain and increase production of other nutritional crops, (ii) ensuing sustainable agricultural growth through more efficient and balanced uses of land, water and other resources, (iii) increasing foreign exchange earnings through agricultural exports, (iv) 12 introducing high value cash crops, (v) improving the quality and availability of seeds, (vi) reducing environmental degradation, (vii) increasing fish, livestock and forestry production and (viii) conserving and developing forest resources. The main goal of NAEP is to encourage the various partners and agencies within the national agricultural extension system to provide efficient and effective services which complement and reinforce each other in an effort to increase the efficiency and productivity of agriculture in Bangladesh. The NAEP lists 11 policy measures, called components. These components include extension support to all categories of farmers, efficient extension services, decentralization, demand-led extension, working with groups of all kinds, strengthened extension-research linkage, training of extension personnel, appropriate extension methodology, integrated extension activities, coordinated extension activities, and integrated environmental support. Besides these, the overall policy of NWEP is as follows : a. To ensure a profitable and sustainable production systemand raise the purchasing power by increasing real income of the farmers b. To preserve and develop land productivity c. To reduce excessive dependence on any single crop to minimize the risk d. To increase production and supply more nutritious food crops and thereby ensuring food security in improving nutritional condition e. To preserve existing bio-diversity of different crops f. To take up programs for the industrialization and extension of bio-deversity
  • 3. g. To take necessary steps to ensure environmental protection as well as friendly sustainable agriculture h. To take appropriate measure to develop irrigation system i. Establishing agriculture as a diversified and sustainable income generating sector j. Taking effective steps to ensure input supplies to the farmers k. Developing marketing system to eradicate the crisis of agricultural commodities l. Providing agriculture credit to the farmers in time m. To produce and supply of agricultural commodities as required by industrial sectors