How to make English food. English food made at home by English native people.

1. ENGLISH FOOD

2. ROAST BEEF

3. YORKSHIRE PUDDING

4. SUNDAY LUNCH : ROAST BEEF, YORKSHIRE PUDDING, ROAST
POTATOES, GREEN BEANS AND HORSE RADISH.

5. SUNDAY LUNCH: ROAST BEEF, VEGETABLES (CARROTS, CABBAGE,
GREEN BEANS) YORKSHIRE PUDDING AND ROAST POTATOES, NO
GRAVY

6. SUNDAY LUNCH WITH GRAVY

7. FISH AND CHIPS

8. FISH AND CHIPS WITH BREAD AND
BUTTER AND A CUP OF TEA

9. TRADITIONAL BREAKFAST: BACON,
MUSHROOMS AND SCRAMBLE EGGS

10. BANGERS AND MASH: SAUSAGES, FRIED ONIONS
AND MASHED POTATOES

11. CHRISTMAS LUNCH: TRADITIONAL TURKEY

12. CHRISTMAS LUNCH: TURKEY, SAUSAGES, ROAST POTATOES,
BOILED POTATOES, BRUSSEL SPROUTS,
CARROTS,CRANBERRY SAUCE AND CHRISTMAS CRACKERS

13. CHRISTMAS PUDDING