Complete information of product

1. HI-COPPER COPPER OXICHLORIDE 50% WP

2. HI-COPPER www.hpmindia.com
Non-Systemic
Contact
Fungicide

3. www.hpmindia.com
ABOUT THE HI-COPPER
It is highly effective fungicide based on copper oxy chloride
containing 50% w/w copper content and balance adjuvants.
Absorbed copper disrupts the enzyme systems of pathogens.
Multi-site activity. It is used on various Ornamentals; Beet
crops; Olives; Grapes; Tomatoes. It is used to control diseases
on various crops.
HI-COPPER

4. HPM COPPER www.hpmindia.com
LET’S TAKE A LOOK
ON THE CROPS WHICH
ARE TREATED BY
HI-COPPER

5. www.hpmindia.com
Banana is an important fruit crop of many
tropical and subtropical regions of India. It is
cultivated in India in an area of 830.5 thousand ha
and total production is around 29,779.91
thousand tons. Main banana growing states are
Tamil Nadu, Maharashtra, Gujarat, Andhra
Pradesh and Karnataka.
TARGET DISEASE
LEAF SPOT
FRUIT ROT
HI-COPPER

6. www.hpmindia.com
BETEL
Betel or Areca Nut, a tropical crop, is popularly known as
betel nut, as its common usage in the country is for
mastication with betel leaves. Areca is taken up from the
Malayan language which means 'cluster of nuts'. In India
it is grown in Karnataka, Kerala, Assam, Maharashtra,
West Bengal and parts of Tripura.
TARGET DISEASE
LEAF SPOT LEAF SPOT
HI-COPPER

7. www.hpmindia.com
TARGET DISEASE
Chilli is one of the most valuable spice crop. India is the largest
producer consumer and exporter of Chilli cultivating in the area
of 775 thousand hectares with 1492 metric tons production (2014-
15 estimates) contributing about 40 % of the World’s chilli
production. In India Andhra Pradesh is the leading state in Chilli
production followed by Karnataka, West Bengal and Odisha.
FRUIT ROT
LEAF SPOT
HI-COPPER

8. www.hpmindia.com
In India citrus is cultivated over an area of near about 923.2
thousand hectares with an estimated production of 8607.7
thousand metric tonnes. In Punjab citrus occupies 39.198
hectares with annual production of 734699 MT. Kinnow
occupies 54.9% of the area under citrus. Nagpur Sangtra is
grown on a large scale in the Vidharbha region of central
India. Similarly in Assam, Brahmaputra Valley and Dibrugarh
district arefamous formandarin production.
CANKER
FOOT ROT
TARGET DISEASE
HI-COPPER

9. www.hpmindia.com
Cardamom ( Elettaria cardamomum L.) popularly, known as Queen of
Spices is native to the evergreen rainy forests of Western Ghats in
South India. Following states are the major producers of cardamom in
India: 1. Kerala – 70% 2. Karnataka – 20% 3. Tamil Nadu – 10% Idukki
district in Kerala is the major cardamom-producing area and places
such as Udumbanchola taluka, Peermede taluka and Devikulam taluka
are important centres in Idukki district.cultivated in Kerala, Karnataka
and Tamil Nadu.
TARGET DISEASE
LEAF ROT
CLUMP ROT
HI-COPPER

10. www.hpmindia.com
TARGET DISEASE
India is Asia’s third-largest producer and exporter of
coffee. India is the world’s sixth-largest exporter of
coffee. India produces 3.9% of the world’s coffee.
India grows at least 13 unique varieties of coffee.
Indian coffee is the most extraordinary of beverages,
offering intriguing subtlety and stimulating intensity.
India is the only country that grows all of its coffee
under shade. Typically mild and not too acidic, these
coffees possess an exotic full-bodied taste and a ne
aroma. Indian coffee has a unique historic avour too.
The sensations of aroma, avour, body and acidity
that you enjoy with each coffee experience is rooted
in these mystical beginnings. Coffee is actually very
healthy. It is loaded with antioxidants and bene cial
nutrients that can improve your health.
BLACK ROT RUST
HI-COPPER

11. www.hpmindia.com
TARGET DISEASE
BLIGHT
In India, cumin is mainly cultivated in western Indian states like Rajasthan and Gujarat. Moderate
sub-tropical climate is ideal for cumin cultivation. Moderately cool and dry climate is best. Cumin
crop does not stand high humidity and heavy rainfalls. Well-drained, loamy soils that are rich in
organic matter are best for cumin cultivation. For commercial cultivation of cumin, a eld in
which cumin crop has not been taken up at least during last 3 years should be selected.
HI-COPPER

12. www.hpmindia.com
TARGET DISEASE
Rice is the most important human food
crop in the world, directly feeding more
people than any other crop. Rice
provides 21% of global human per capita
energy and 15% of per capita protein.
Although rice protein ranks high in
nutritional quality among cereals, protein
content is modest. Rice also provides
minerals, vitamins, and ber, although all
constituents except carbohydrates are
reduced by milling.
BROWN LEAF SPOT
HI-COPPER

13. www.hpmindia.com
Potato is grown in more than 100 countries, under
temperate, subtropical and tropical conditions. It is
essentially a "cool weather crop", The potato is a very
accommodating and adaptable plant, and will produce
well without ideal soil and growing conditions. The potato
can be grown almost on any type of soil, except saline and
alkaline soils. Naturally loose soils, which offer the least
resistance to enlargement of the tubers, are preferred, and
loamy and sandy loam soils that are rich in organic matter,
with good drainage and aeration, are the most suitable.
Soil withapHrangeof5.2-6.4isconsideredideal.
TARGET DISEASE
EARLY BLIGHT
LATE BLIGHT
HI-COPPER

14. www.hpmindia.com
India is the world's largest consumer of tea in the world – and
the second largest producer of tea – including the world's
most popular tea varieties - like Assam and Darjeeling tea.
However, the growth of tea as an industry in India has been
relatively recent. Some of the most exquisite and globally
acclaimed varieties of Indian tea hail from plantations in
Darjeeling, Assam and Nilgiris. Tea is an aromatic beverage
commonly prepared by pouring hot or boiling water over
cured leaves of the Camellia sinensis, an evergreen shrub
native to Asia. After water, it is the most widely consumed
drink in the world.
TARGET DISEASE
RED RUST
BLACK ROT
BLISTER BLIGHT
HI-COPPER

15. www.hpmindia.com
Tobacco is grown in 0.4 million hectares in India, accounting for approximately 0.27% of the
net cultivated area, and around 80% of tobacco is grown in the states of Andhra Pradesh
(44%), Gujarat (24%) and Karnataka (15%). India is the 3rd largest producer of tobacco in
the world after China and Brazil. The crop provides employment to about 36 million people
directly or indirectly including 6 million farmers in the country. India ranks 5th largest
exporter of tobacco in the world after Brazil, USA, Malawi and Turkey. The crop fetches
annually around Rs.1,713 crores as foreign exchange through exports and over Rs. 9,100
crores as excise revenue. An estimated 250 million people in the country use tobacco in
different forms.
TARGET DISEASE
BLACK SHANK
DOWNY MILDEW
FROG EYE LEAF SPOT
HI-COPPER

16. www.hpmindia.com
TARGET DISEASE
Tomato cultivation is one of the
most pro table agriculture
businesses. It is an excellent option
for those looking to harvest a
commercially important crop four
times a year. A farmer can go for
picking about ve times until the
last harvest. The farmer can get a
total yield of 8 to 12 tonnes/acre.
The major Tomato producing States
in the country are Andhra Pradesh,
Madhya Pradesh, Karnataka,
Gujarat, Odisha, West Bengal,
Chhattisgarh, Maharashtra, Bihar,
Haryana, Uttar Pradesh, Telangana
and Tamil Nadu. These States are
account for 91% of the total
production of the country.
LEAF SPOT
LATE BLIGHT
EARLY BLIGHT
HI-COPPER

17. www.hpmindia.com
The grape is the most important crop grown in the
world. Mostly it grown for making wines and
preparation of raisin and then as a table fresh
fruit. While in India, it is mainly grown for table
use. Grape cultivation is believed to have
originated near Caspian Sea, however, Indians
know grapes since Roman times. Total area under
grapes in India is about 40,000 ha, distributed
mainly in Maharashtra, Karnataka, Andhra
Pradesh and Tamil Nadu.pped tea industries in the
world. At present, grape is the most important
fruit crop grown commercially. Fresh grapes are a
fairly good source of minerals like calcium,
phosphorous, iron and vitamins like B. Famous
champagne and other desert wines are prepared
from grapes.
DOWNY MILDEW
HI-COPPER

18. HPM Chemicals & Fertilizers Ltd.