2. Goal
Assess how Somkhanda Game Reserve
affects the employees, their households,
as well as the surrounding communities
economically, socially, and
educationally.
3. Method
Surveyed and interviewed 38 employees
of Somkhanda Game Reserve and 49
randomly selected community members
from Cottlands, Hlambinyathi,
Candover, Zonyama, and Sovane
4. Process
Data gathered on:
Demographic characteristics and
household size
Employment history
Educational opportunities
General understanding of conservation
activities and impacts of the reserve
8. Personal Income
Employees stated that their expenses exceed their salary,
creating difficulties saving money
Purchasing food was the primary use of salary
Employees and Non-Employees grow food and have
livestock – very dependent on time of year and water
availability
Other than income from Somkhanda, sources of income
are limited
Vast majority have no other sources of income
Examples of other income: crafters, street vendors,
traditional healers
Combined income often does not meet the needs of
household
11. Education
Primary school is typically easily accessed but lack of
finances and transportation make attending high school
difficult
Many students drop out which affects future employment
opportunities
Other reasons for lack of education include: death of
parents, lack of finances, low priority in homes,
pregnancy
Not many opportunities for training
Opportunities available are limited to those who have
completed Grade 12
12. Less
than 8
years
35%
8 to 11
years
31%
12 or
more
34%
Non-Employee
Households
Adult Educational
Attainment
Less
than 8
years
38%
8 to 11
years
28%
12 or
more
34%
Employee Households
Adult Educational
Attainment
13. Views on Conservation
Responses about the use of land were mixed,
regardless of employment status
some believed a game reserve was the best use of the
land
others thought part of the land could be used for
agriculture or grazing livestock
14. Somkhanda’s Impact on
Local Communities
A majority of interviewees felt that only employees
benefited from the reserve
Non-employees were unclear about the purpose and
functions of the reserve.
Expressed lack of communication widely felt on many levels
Some community members felt their concerns weren’t
being heard
Desires for greater and better distributed job opportunities,
infrastructure improvements, and support for school children
15. Employee Concerns
Inadequate housing
Lack of proper equipment and personnel for
efficient security
Promises of training and certification not met
Uncertainty about extent of employment contracts
Lack of knowledge and instruction about
conservation
Inability to afford necessities and difficulty saving
16. Recommendations to
Improve Staff Relations
Greater communication and participation with all
staff
Greater accountability for the recommendations
employees have to the management
Create more realistic expectations clearly i.e. staff
receiving certifications
Create a more structured work environment
Improvements to salary and job safety
17. Recommendations to Improve
Community Relations
Create community spaces and/or meetings to
improve communications and encourage
engagement with the entire community
Revisit hiring practices and make them more readily
available to the community when jobs are available
Create more clear expectations about game reserve
ownership
Products (i.e. meat) from the reserve should be more
available to the wider community
No one sends money, only one case – very insignificant (no regular support from other family members)
Wish they had more room for cattle to roam and they primary reasons used was for milk, traditional uses, sell only if they had to – for financial security
Somkhanda employees tend to be the head of the household economically
Difference between employees and non-employees; employees typically can afford to send their children to high school
Makes it difficult for families who have little education to ever attain valuable employment cycle of poverty
Many community members, employed or not, have never been on a game drive and have little knowledge of conservation practices