2. France:
Is a member of the European Union and
with capital in Paris, the French population
exceeds sixty six million habitants, is
located in Western Europe, where limited,
to the south, with the Mediterranean sea.

3. Quiché Lorraine
This Quiche is a classic of French cuisine. Came
up around the sixteenth century in the region
of Lorraine; rich area livestock.

4. Ingredients:
∞ Eggs
∞ Fresh
cream
∞ Vegetables
∞ Bacon, ham...
∞ Pastry
∞ Cheese

5. Preparation:
Beat cream cheese with next 5 ingredients until
smooth blended, cut bacon into 1 inch pieces and
cook until lightly brown and almost crisp.
Microwave cooking of the bacon takes less time.
Arrange the bacon in bottom of pastry lined pan.
Pour cheese mixture over bacon. Bake in preheated
400 degrees oven for 20 minutes until puffed and
golden brown. Let stand for 2 to 3 minutes before
cutting.