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- 1. Building a Better Burger Making our best-selling burger into a healthier menu choice
- 2. Problem and Solution • Problem: health-conscious customers avoid our burger because of the calories, fat, and carbohydrates it contains • Solution: Find alternative components for the burger that have less calories, fat, and carbohydrates 5/6/2013 Adam Schoenle 2
- 3. Bun Nutrition Our Bun • Calories: 260 • Fat: 5 g • Carbohydrates: 45 g Alternative Bun • Calories: 140 • Fat: 2 g • Carbohydrates: 27 g 5/6/2013 Adam Schoenle 3
- 4. Cheese Nutrition Our Cheese • Calories: 125 • Fat: 9 g • Carbohydrates: 1 g Alternative Cheese • Calories: 70 • Fat: 4 g • Carbohydrates: 1 g 5/6/2013 Adam Schoenle 4
- 5. A Better Burger Our Best Seller • Total Calories: 585 • Total Fat: 27 g • Total Carbohydrates: 46 g New Better Burger • Total Calories: 410 • Total Fat: 19g • Total Carbohydrates: 28 g 5/6/2013 Adam Schoenle 5
Editor's Notes
- Currently our burger has 20% more calories and 3 more grams of fat then our competition. Carbohydrates are growing in popularity as a dietary concern and our burger is loaded with carbohydrates.
- Both buns have sesame seeds.Alternative bun costs 10% less.
- Both process cheese products are orange.Alternative cheese has a longer shelf life.Alternative cheese was preffered in taste tests.
- Better burger has 30% less calories, 30% less fat, and 40% less carbohydrates than our best seller.