Of all the Rajasthani Cuisines the Safed Maans is the most exotic non-vegetarian food. 21 Gun Salute Restaurant in Gurgaon tries to put up to you the most authentic recipe of Safed Maans.

1. The Safed Maans
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2. Ingredients
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Mutton/Lamb Meat
Beaten curds/Yogurt
Khoya
Ghee
Coconut powder
Milk
Whole Spices:
• Cardamom
• Cloves
• Cinnamon
Pepper Corns
Poppy seeds
Red Chilli Seeds
Dry Red Chillies
Saffron strands
Gingers
Garlic
Onions
Salt as per taste
Dry fruits:
• Cashew nuts
• Almonds
*Serves 3 persons

3. Step 1
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Boil the mutton pieces in salted
water (approx. 2 tbs. salt) till
almost tender, then remove from
fire. Cool and strain out the
stock and place the mutton
pieces on another flat dish and
pour the beaten curds over it.

4. Step 2
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Heat the ghee in a separate pan
followed by adding cardamom,
cloves, cinnamon sticks and
onions. Stir till the mixture turns
golden brown in colour. Add the
shredded ginger and stir fry for
some time.

5. Step 3
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Now, place the mutton pieces
along with the white
peppercorns and red chilli seeds
in the pan. Cover the pan and let
the meat cook on low flame for
at least 45 minutes.

6. Step 4
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Then add the coconut powder
and poppy seeds and continue
cooking on low flame for
another 20 minutes. After
sometime, add the grated whole-
milk fudge. Stir well and let the
gravy simmer till thick.

7. Step 5
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Next, put in the cashew nuts and
chopped almonds. Allow it to
cook on low flame till the
mutton becomes soft and tender.

8. Step 6
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Then add the garlic paste while
still letting it cook for few more
minutes. Get the details here:-
http://21gunsalute.co.in/safed-
maans/

9. Step 7
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Finally sprinkle the strands of
mixture and garnish with dry
red chillies. Serve hot with rice
or rotis.

10. THE 21 GUN SALUTE
A Royal Dining Experience
Add:- SCO 35-36, First Floor, Sector-29
Gurgaon -122001
Call:- 91-124-4898341/42/43/44
Mail:- reservation@21gunsalute.co.in
Web:- 21gunsalute.co.in
:- the21gunsalute