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Tools, equipment and paraphernalia in caregiving
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Tools, equipment and paraphernalia in caregiving

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  • 1. An air pot is avessel usuallyrounded which isused for holdingliquid to maintainheat or coldness.
  • 2. It is a kitchen andlaboratory appliancewhich is used to mixpuree, or emulsifyfood and othersubstances.
  • 3. It is a flat, wooden, o r plastic board where meats or vegetables can be cut.
  • 4. Is a kitchen device which is used for slicing food. It requires less physical effort than an ordinary knife and makes neater slices.
  • 5. It is a very useful device which is used to open canned goods with ease and accuracy.
  • 6. It is a multi-tasking toolwhich is usedto slice, dice,or whip foodingredients.
  • 7. It is aninstrumentwith twohinged orsprung armsfor graspingand holding .
  • 8. It is a long-handled spoonwith a deep bowlat the end forserving foodespecially brothor soup.
  • 9. It is an oven that uses microwave to cook or heat food.
  • 10. It is anappliance inwhichelectricity/gasis utilized tosupply heat tobe used forcookingreheating
  • 11. ELECTRIC KNIFE
  • 12. ELECTRIC CAN OPENER

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