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Scaling the Uptake of
Agricultural Innovations:
The role of sustainable extension
and advisory services
Ag Sector Council Webinar
20 November 2013

Brent M. Simpson
Michigan State University
Deputy Dir. Modernizing Extension
and Advisory Services (MEAS) Project
Major Themes Covered

 Issues to think about

 Important concepts
 Application of extension
principles in practice
Key Questions
 How do we define scale when thinking about
the adoption of agricultural technologies and
practices?
 How do we design for the potential of scaling
the up-take of agricultural innovations?
 How do we sustain the momentum of scaling
behavior change once it is initiated?
Place-based Nature of Agriculture
Natural site:
Where species are able
to grow.

Socio-economic site:
Where species are
allowed to grow
• Elimination
• Addition
• Manipulation of
the environment

Source: von Maydell, 1990
The Farming Environment

Institutional
Social
Economic
Biological
Physical

Source: adapted from Shaner et al., 1982
Farming System Characteristics

Enterprises
Capital
Labor
Land
Household
Characteristics

Source: adapted from Shaner et al., 1982
Adoption Domain
“recommendation domain”
Essential Nature of Scale in Agriculture
Every innovation has its
natural scale of expression

No innovative change is
permanent
Image Source: http://www1.eere.energy.gov/solar/sunshot/seeds_sandia.html
The Diffusion of Innovations

20%
Individual Pathways

Source: Felton in Cox and Alm, 2008
Multiple Sources/Multiple Providers

Source: Dedire, 2013
Process of Adoption
ADOPTION PROCESS

•
•
•
•
•

Awareness
Interest
Evaluation
Trial (adaptation)
Adoption
Q: How many dissemination
efforts are explicitly designed
to facilitate individual
adoption as part of their
theory of change?

Source: Rogers, 1964
The Time Dimension

?

Q: How many projects are
designed to allow adoption to
take place, let alone takeoff?

Source: Rogers, 1995
Essential Nature of Scale in Agriculture

Source:http://www1.eere.energy.gov/solar/sunshot/seeds_sandia.html
Essential Nature of Scale in Agriculture

Source:http://www1.eere.energy.gov/solar/sunshot/seeds_sandia.html
INNOVATION CHARACTERISTICS

•
•
•
•
•

Perceived advantage
Complexity
Riskiness
Trialability (lumpiness)
Observability

Q: How many interventions
incorporate the essential
characteristics of the innovation into
their diffusion strategy?

Source: Rogers, 1963
A Scaling (learning) Process Approach
Effective
Efficient
Scaling-up

Time
Source: Korten, 1980
Scaling the Update of Innovations through
Sustainable Agricultural Extension
 Using what we know about human behavior to support
behavior change;
 Using what we know about the diffusion of innovations to
design projects;
 Sustaining efforts long enough to allow ‘scaling’ to happen;
 Working at scale, to achieve impacts of scale.
Not either, or…it’s all, and.
Applying what we already know is itself an innovation
This presentation was given by:

Brent M. Simpson
Department of Agriculture, Food and Resource
Economics, Michigan State University
on behalf of the Modernizing Extension and Advisory
Services (MEAS) Project
Terms of Use:

© Brent Simpson, Michigan State University and the MEAS project.
This work is licensed under a
Creative Commons Attribution 3.0 Unported License.
Users are free:
• to Share — to copy, distribute and transmit the work
• to Remix — to adapt the work
Under the following conditions:
• Attribution — Users must attribute the work to the author(s)/institution
(but not in any way that suggests that the authors/ institution endorse the user or the
user’s use of the work).
Disclaimer:
This presentation was made possible by the generous support of
the American people through the United States Agency for
International Development, USAID. The contents are the
responsibility of the author(s) and do not necessarily reflect the
views of USAID or the United States Government.

www.meas-extension.org

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Scaling the Uptake of Agricultural Innovation and the Role of Sustainable Extension and Advisory Services. Nov. 20, 2013

  • 1. Scaling the Uptake of Agricultural Innovations: The role of sustainable extension and advisory services Ag Sector Council Webinar 20 November 2013 Brent M. Simpson Michigan State University Deputy Dir. Modernizing Extension and Advisory Services (MEAS) Project
  • 2. Major Themes Covered  Issues to think about  Important concepts  Application of extension principles in practice
  • 3. Key Questions  How do we define scale when thinking about the adoption of agricultural technologies and practices?  How do we design for the potential of scaling the up-take of agricultural innovations?  How do we sustain the momentum of scaling behavior change once it is initiated?
  • 4. Place-based Nature of Agriculture Natural site: Where species are able to grow. Socio-economic site: Where species are allowed to grow • Elimination • Addition • Manipulation of the environment Source: von Maydell, 1990
  • 8. Essential Nature of Scale in Agriculture Every innovation has its natural scale of expression No innovative change is permanent Image Source: http://www1.eere.energy.gov/solar/sunshot/seeds_sandia.html
  • 9. The Diffusion of Innovations 20%
  • 10. Individual Pathways Source: Felton in Cox and Alm, 2008
  • 12. Process of Adoption ADOPTION PROCESS • • • • • Awareness Interest Evaluation Trial (adaptation) Adoption Q: How many dissemination efforts are explicitly designed to facilitate individual adoption as part of their theory of change? Source: Rogers, 1964
  • 13. The Time Dimension ? Q: How many projects are designed to allow adoption to take place, let alone takeoff? Source: Rogers, 1995
  • 14. Essential Nature of Scale in Agriculture Source:http://www1.eere.energy.gov/solar/sunshot/seeds_sandia.html
  • 15. Essential Nature of Scale in Agriculture Source:http://www1.eere.energy.gov/solar/sunshot/seeds_sandia.html
  • 16. INNOVATION CHARACTERISTICS • • • • • Perceived advantage Complexity Riskiness Trialability (lumpiness) Observability Q: How many interventions incorporate the essential characteristics of the innovation into their diffusion strategy? Source: Rogers, 1963
  • 17. A Scaling (learning) Process Approach Effective Efficient Scaling-up Time Source: Korten, 1980
  • 18. Scaling the Update of Innovations through Sustainable Agricultural Extension  Using what we know about human behavior to support behavior change;  Using what we know about the diffusion of innovations to design projects;  Sustaining efforts long enough to allow ‘scaling’ to happen;  Working at scale, to achieve impacts of scale. Not either, or…it’s all, and. Applying what we already know is itself an innovation
  • 19. This presentation was given by: Brent M. Simpson Department of Agriculture, Food and Resource Economics, Michigan State University on behalf of the Modernizing Extension and Advisory Services (MEAS) Project
  • 20. Terms of Use: © Brent Simpson, Michigan State University and the MEAS project. This work is licensed under a Creative Commons Attribution 3.0 Unported License. Users are free: • to Share — to copy, distribute and transmit the work • to Remix — to adapt the work Under the following conditions: • Attribution — Users must attribute the work to the author(s)/institution (but not in any way that suggests that the authors/ institution endorse the user or the user’s use of the work).
  • 21. Disclaimer: This presentation was made possible by the generous support of the American people through the United States Agency for International Development, USAID. The contents are the responsibility of the author(s) and do not necessarily reflect the views of USAID or the United States Government. www.meas-extension.org