The document discusses traditional foods from different countries. It provides lists of foods commonly consumed in countries such as Britain, China, India, Italy, Japan, and Spain. It also contains exercises on grammar, listening comprehension, and matching countries to foods. The exercises help teach English language learners about foods, cooking verbs, and cuisine from around the world.

1. Traditional Food in Different Countries

2. Live not to eat, but eat to live
Hunger is the best cook
Appetite comes with eating
Tastes differ

3. Put a, an or some
• Rice mushroom bacon apple bread
• Chocolate tea oyster watermelon pork
• Ice-cream vinegar shellfish melon salt

4. Correct the mistakes
• I don’t like an ice-cream
• Can I have a bread, please?
• I’m hungry. I like a sandwich.
• Would like you a cup of coffee?
• I have thirsty. Can I have a drink?
• How many money do you have?

5. Listen to the conversations
A I’m thirsty.
B Would you like some
tea?
A No, thanks.
B Would you like some
apple juice?
A Oh, yes, please!
A I’m hungry. Is there
anything to eat?
B Would you like a
biscuit?
A No, thanks. I’d like a
sandwich.
B Cheese? Ham?
A Cheese and ham,
please!

6. Match the products with the countries
where they are eaten
• 1) Africa a) corn, rice, other grains
• 2) Britain b) fish, onions, garlic
• 3) China c ) rice, curry
• 4 ) Italy d) rice, spicy fried foods with noodles
• 5 ) France e) rice, vegetables, raw or cooked fish
• 6) Germany f) roast beef, Yorkshire pudding
• 7 ) India g ) sauces
• 8 ) Japan h ) sausages, potatoes, cabbage, beer
• 9 ) Spain i ) spaghetti, macaroni, sauces

7. YOU`RE THE BEST
STUDENTS!!!