Microfinancing of rural mechanisms can help combat hunger, malnutrition, poverty, and health problems by providing microcredits to small-scale farmers and women gardeners. While microfinancing has been shown to improve lives of urban poor, efforts should focus on enhancing access to microcredits for rural populations, especially smallholder farmers. Doing so would not only help fight hunger and malnutrition but also promote job creation and productive activities in rural agricultural sectors for the benefit of the poorest communities and society overall.