6. Takeaway Pickup Dining Home Delivery Call Center Fine Dining Casual Dining Cluster of Modules
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9. Fine Dining Fine Dining restaurants are full service restaurants with specific dedicated meal courses. Décor of such restaurants feature higher quality materials with an eye towards the "atmosphere" desired by the restaurateur. The wait staff is usually highly trained and often wears more formal attire. PRIL F&B is a perfect product to handle Fine Dine service and provides added advantage of table management, waiter management and Table Reservation. This product will help to maintain a track of customers’ orders and choices in order to serve them better.
10. Casual Dining A restaurant that serves moderately-priced food in a casual atmosphere. Except for buffet-style restaurants, casual dining restaurants typically provide table service. Casual dining comprises a market segment between fast food establishments and fine dining restaurants. Casual dining restaurants usually have a full bar with separate bar staff, a larger beer menu and a limited wine menu. PRIL F&B is a perfect product to cater to Casual Dine service and provides added advantage of table management, waiter management and Table Reservation. This product will help to maintain a track of customers’ orders and choices in order to serve them better.
11. Fast Food Fast-food restaurants emphasize speed of service and low cost over all other considerations. A common feature of newer fast-food restaurants that distinguishes them from traditional cafeteria is lack of cutlery or crockery; the customer is expected to eat food directly from the disposable container it is served in. PRIL F&B is a perfect product to handle Fast Food environment. This product will help to maintain a track of customers’ orders and choices in order to serve them better.
12. Home Delivery Home Delivery usually involves contacting a local restaurant or chain by telephone or online. Online ordering has gained popularity in countries with high Internet usage. Restaurant will incorporate a time guarantee or a promise delivery within a predetermined period of time.. PRIL F&B product has special privilege facility to handle the above mentioned business requirements. It has inbuilt driver management system to align the delivery procedure and it has order processing time management system.
31. Table Screen – Selecting Table in Dining Process
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33. The Table Screen The Table screen is equipped with : 1 . Wide panel area to display all the tables of the Dining zone. Fluorescent color coded buttons to signify occupancy / vacancy status of each table. Automatically change color codes according to any interchange between occupied and vacant statuses. List all tables as touch-screen selectable buttons. A broad panel area to display attributes of a selected table. A broad button to quickly set a selected table with dining order.
38. Waiter Work Load sharing, i.e., Transferring a Waiter’s Workload to another waiter. In cases of Changing Shifts, it is a necessary activity . Waiter Management
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