An antibiotic is a chemical substance produced by microorganisms that inhibits the growth of other microorganisms in small concentrations. Antibiotics can be classified based on their mechanism of action such as inhibiting cell wall synthesis, protein synthesis, or DNA synthesis. They can also be classified based on their spectrum of activity as narrow, broad, bacteriostatic, or bactericidal. Common classifications include antibiotics that inhibit cell wall synthesis like penicillins and cephalosporins, inhibit protein synthesis like tetracyclines and erythromycin, or inhibit DNA synthesis like fluoroquinolones.