1) The production of maize has increased dramatically in southern Bangladesh over the past decade, while acreage of pulses has declined significantly.
2) Technology adoption has been higher for maize compared to pulses, resulting in greater fertilizer and pesticide use for maize.
3) Consumption of pulses, an important and affordable source of protein, remains below recommended levels in Bangladesh. Pulse producers and consumers have higher protein intake compared to producers and consumers of maize.
4) Research, extension, and market support are needed to promote the production and consumption of pulses and diversify cropping patterns away from a cereal-focused system.
Understanding the landscape of pulse policy in India and implications for trade
Towards a more diversified cropping system
1. Producing Food and Feed:
Towards a More Diversified Cropping System
Firdousi Naher
Bangladesh Policy Research and Strategy Support Program
International Food Policy Research Institute
Workshop on
The Feed the Future Zone in the South and the Rest of Bangladesh:
A Comparison of Food Security Aspects
16 January 2013
Dhaka
2. Area under cereals and pulses in Bangladesh,
1985/86 to 2010/11
14000 2500
Wheat, maize & pulses (000 acres)
12000
2000
Pulses
Boro rice (000acres)
10000
Wheat
1500
8000
Boro rice
6000
1000
4000
500
2000
Maize
0 0
2
18. Cost of acquiring protein from different sources
For 50 grams of protein from: Cost (Taka)
Masur 22
Mung 23
Mashkalai 15
Khesari 9
Chicken 40
Hen egg 50 18
19. Net returns from maize and pulses
Crop Net return Farm gate
(Taka/hectare) price (Taka/kg)
Maize 53,527 17
Masur 32,130 55
Mung 27,401 63
Mashkalai 27,787 44
Khesari 15,812 29
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Source: Calculated from IFPRI, BIHS 2011
20. Conclusions
• Phenomenal increase in maize acreage in past 10
years – both in the FtF zone and at the national
level.
• Area under pulses have declined drastically in the
FtF zone as well as in Bangladesh as a whole.
• Technology generation and diffusion has been
higher in maize – till date 11 BARI hybrid maize
varieties while only 6 HYVs for lentil and green
gram and 3 for black gram and grass pea.
• Maize requires about 5 times more fertilizers
than pulses. Pesticide application is also higher.
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21. Conclusions (cont’d)
• Consumption of pulses, the cheapest source of
protein, has declined; remains much below
desired levels
• Compared to maize farmers:
– pulse farmers have a higher consumption of pulses
– pulse farmers have a higher intake of protein
• Since 1990s, egg prices have gone up 3x and
chicken prices by 8x that of rice. Maize feeds
mostly into the poultry industry
• Economically maize is much more profitable
than pulses
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22. Policy implications
• Research and development efforts for pulses
need to be strengthened to incorporate pulses in
the cereal-intensive cropping system
• Farmers’ easy access to agriculture extension and
other support and advisory services is necessary
to build their awareness on pulses to diversify the
cereal-cereal crop rotations
• Guidelines should be developed and, if necessary,
market prices guaranteed to encourage farmers
to diversify their cropping pattern
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