Xmas menu
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The document describes a Christmas menu that includes various sandwich, wrap, and pastry options with festive fillings like turkey and cranberry. It also includes a selection of savory items such as pork pies, sausage turnovers, and mini quiches. For dessert, there are options like mini mince pies, cookies, and fruit slices. The menu is available in standard, gourmet, and traditional formats that differ in price and included items.
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The document describes the menu items available at The Galaxy ENTREES restaurant. It lists various chicken, seafood, beef and pork dishes that can be ordered as entrees. These include chicken dipped in egg batter and topped with dijon sauce, salmon glazed with Jack Daniels sauce, lobster and tomato pasta, sea bass with lemon butter sauce, coconut shrimp and a fresh catch of the day.
TRAVELINGSPOONMENU
The document appears to be a menu from The Traveling Spoon catering service. It lists various baked goods, desserts, and entrees that are available for catering events, along with their prices. It promotes the company's catering services as being convenient, customized, and creative for meetings. It provides contact information at the bottom.
Redbook Events Menu .pdf
This document provides information on food and beverage offerings for events, including:
- Hors d'oeuvres and small bites featuring ingredients from around the world and across seasons
- Salads made with fresh local ingredients for starters
- Main dishes for buffet, family style, or plated service including options for beef, poultry, pork, seafood and vegetarian/vegan dishes
- They offer full service catering, bartending and coordination to provide guests with an memorable experience.
RBE Menu 2022_.pdf
This document provides information about catering services and food offerings from a company called Crafted For You. It describes the company as offering full service catering, bartending, coordination, rentals and decor. Food options include appetizers for cocktail parties, buffets and stations with manned displays, family style meals, and plated dining. Seasonal appetizer ideas are provided for spring/summer and fall/winter events, including options for beef, poultry, pork, seafood and vegetarian dishes.
Christmas Menus from Different R.E.L.L.E. Countries - Comenius Project
The traditional English Christmas dinner includes turkey and cranberry sauce as the main meal along with sides of sprouts, carrots, peas and stuffing. Christmas pudding with custard or cream and mince pies are common dessert options. Soup or smoked salmon can be served as a starter.
The traditional Scottish Christmas menu features melon, prawn cocktail or Scotch broth as starters. The main course usually consists of turkey or ham along with sausages wrapped in bacon and roast potatoes as sides. Christmas pudding with brandy butter, trifle or mince pies are typical desserts.
Similar to Xmas menu (20)
Lyn's Catering Brochure. Exclusive Events, Priceless Memories
Lyn's Catering Brochure. Exclusive Events, Priceless Memories
Christmas Menus from Different R.E.L.L.E. Countries - Comenius Project
Christmas Menus from Different R.E.L.L.E. Countries - Comenius Project
Xmas menu
- 1. Christmas Menu 2010 Selection of sandwiches and wraps with festive fillings such as turkey and cranberry, brie and salad, honey roast ham and mustard, cheddar cheese and tomato, egg and cress, sausage and tomato Selection of festive savouries such as pork pie, gala pie, sausage turnovers with apple chutney, cocktail sausages, steak and onion lattice and mini quiche selection filled vol-au-vents Selection of cakes such as mini mince pies, mini cookies, and luxury slices Standard Menu - £5.95 + VAT Gourmet Menu - £9.95 + VAT Assorted seeded bread rolls and mini bagels with Luxury fillings such as turkey and cranberry, brie and tomato, chicken and bacon, roast beef and horseradish, salmon and cream cheese, prawn mayo, 3 cheese, crayfish tails in mayo Selection of chocolate Petit Fours Selection of Christmas mini desserts Christmas log, mini mince pies, snowball cupcakes, winter spiced luxury slices, iced fruit slice, star shaped cookies, shortbread Seasonal and tropical fruit cut into bite sized pieces Traditional Menu - £7.45 + VAT Assorted sandwiches, wraps and baguettes with Luxury fillings such as chicken and stuffing, roast beef, prawn mayo, 3 cheeses, coronation chicken Selection of Christmas mini desserts Christmas log, mini mince pies, snowball cupcakes, winter spiced luxury slices, iced fruit slice, star shaped cookies, shortbread Selection of Traditional and festive savouries chicken goujons, onion bhajis, vegetable samosas, prawn toast, duck spring rolls, cranberry and brie wontons, Sliced assortment of Quiches Quiche Lorraine, Bacon and Blue cheese, Roasted Vegetable, Mexican Salsa and Asparagus and cheese. Plattered O’Briens hand cooked crisps. Vegetable Crudities and Tortilla chips served with a selection of dips Selection of Traditional and festive savouries mixed crolines, chicken goujons, prawn toast, duck spring rolls, salmon roulade cranberry and brie wontons, filled vol-au-vent, cocktail sausages wrapped in bacon, gala pie sliced, sage and onion stuffing balls. Sliced assortment of Quiche Quiche Lorraine, Bacon and Blue cheese, Roasted Vegetable, Mexican Salsa and Asparagus and cheese. Plattered O’Briens hand cooked crisps Traditional and Continental cheeseboard served with Ballymaloe relish and grapes. All items subject to availability Minimum order for 10 persons