The document discusses the goals and designs for turning a family farm into a more sustainable homestead using permaculture principles. Some key points:
- The farm owner analyzed the property and identified new garden bed opportunities, including a spiral three sisters garden designed to take advantage of natural water flows.
- Raised beds have been constructed out of cedar and cinder blocks for growing herbs and potatoes.
- A mobile chicken tractor will be used to rotate chickens for both meat and fertilizing.
- A goat herd provides milk, cheese, soaps and manure for fertilizer while being bred and managed for population control.
- Vegetable gardens utilize aquaponics, raised beds and seasonal patches to provide a