The document provides a recipe for making a waffled brownie sundae dessert, detailing the ingredients and steps involved. Key ingredients include flour, cocoa powder, sugar, chocolate, eggs, and toppings like ice cream and whipped cream. The document also mentions that the waffles can be frozen for up to a month.

1. Waffled Brownie Sundae
An easy recipe for your Dessert

2. Ingredients
3/4 cup all-purpose flour
2 tablespoons unsweetened cocoa powder
Fine salt and 1/2 cup sugar
4 ounces bittersweet or semisweet chocolate, chopped

3. Ingredients
2 large eggs, beaten
Vanilla ice cream, whipped cream, caramel sauce, sprinkles and
maraschino cherries, for topping
3 tablespoons unsalted butter, plus more for brushing waffle iron
Special equipment: waffle iron

4. Here are the Simple Steps
Preheat the oven to 200 degrees F (to keep cooked
waffles warm). Sift together the flour, cocoa
powder and 1/8 teaspoon salt in a small bowl
Step 1

5. Step 2
Combine half the chocolate and the butter in a
medium saucepan over medium heat. Remove
from the heat. Stir in the sugar and eggs

6. Step 3
Lightly brush the top and bottom of the waffle
iron with butter. Close the lid gently and cook
until the waffles are cooked through and slightly
crispy around the edges, 4 to 6 minutes

7. Step 4
Cook's Note: The waffles can be frozen in resealable plastic bags
for up to 1 month.
Top each waffle with ice cream, whipped cream,
caramel sauce, sprinkles and a cherry, if desired.

8. For more on how to prepare waffle brownie sundae
click below:
http://www.newmomstuff.com/waffles