Learn about the many different types of pastry in Russian! This is a video lesson. Watch the video to practice pronunciation with me!
#funrussian #learnrussian #conversationalrussian #russian
The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive functioning. Exercise causes chemical changes in the brain that may help boost feelings of calmness, happiness and focus.
Critical Task:
Light an oven safely
Performance Criteria:
1. Hold a lighted match or igniter safely near the burner tube of the oven.
2. At the same time push and turn the oven knob in a counterclockwise direction towards the desired oven temperature setting.
3. Close the oven door gently and with care.
Overall Evaluation:
Excellent Very Good Good Fair Poor
Teacher's Signature:
How Well Did You Perform?
Scoring Rubric 1.1
BREAD AND PASTRY PRODUCTION NC II
K to 12 – Technology and Livelihood Education 1616
Direction: Read the given recipe carefully and list down all the
Enjoy these fun slides and learn how to count in Russian from one to ten. Watch the video at the end of the lesson to learn pronunciation.
You can watch the video lesson on my website to learn pronunciation of the Russian numbers - http://www.funrussian.com/2010/08/29/learn-how-to-count-in-russian/
Would you like to learn a new Russian word every day for free? Subscribe to the Russian Word of the Day program - http://www.funrussian.com/russianword/. As a gift you will also receive Russian Alphabet in Pictures e-book! Enjoy!
Learn Russian alphabet with this fun presentation in pictures and listen to the pronunciation of the Russian letters in this video - http://www.funrussian.com/russian-alphabet/
If you would like to learn more Russian words subscribe to the Russian Word of the Day and learn 365 new Russian words a year! Subscribe here and get the Russian Alphabet in Pictures e-book - http://www.funrussian.com/russianword/
Subscribe to Fun Russian on www.YouTube/FunRussian to watch more video lessons.
Have fun learning Russian!
15 Modern Russian Words That Came from EnglishFun Russian
Learn 15 contemporary conversational Russian words that came from English.
Would you like to learn more Russian words? Get your free ebook here - http://conversational-russian.com/
The document is a food survey asking participants to provide information about their eating habits at school and at home by indicating what percentage of time they eat various foods like salad, vegetables, pasta, chips, fish, meat, pizza, fruit, yogurt, and cake, either always, sometimes, or never. It also asks three individual questions - if there is any food they would like to eliminate from the school menu, if they would prefer to bring their own food from home instead of eating the school's food, and if they feel the amount of food given at school is too much, enough, or not enough.
The document discusses methods for controlling bacterial diseases, deficiencies of boron and potassium, and weeds in strawberry crops. It recommends various products for foliar spraying, fertigation, and soil application to promote healthy, shiny strawberries and maximize profits, including Systhane Arysta, Aliett, Thiophenate Methyl, Brake, Tawazan-K, GrowMax-K, White Gold, and controlling weeds without herbicides. The document also describes a strawberry research farm in Pakistan that used Agri Leeds products successfully.
The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive functioning. Exercise causes chemical changes in the brain that may help boost feelings of calmness, happiness and focus.
Critical Task:
Light an oven safely
Performance Criteria:
1. Hold a lighted match or igniter safely near the burner tube of the oven.
2. At the same time push and turn the oven knob in a counterclockwise direction towards the desired oven temperature setting.
3. Close the oven door gently and with care.
Overall Evaluation:
Excellent Very Good Good Fair Poor
Teacher's Signature:
How Well Did You Perform?
Scoring Rubric 1.1
BREAD AND PASTRY PRODUCTION NC II
K to 12 – Technology and Livelihood Education 1616
Direction: Read the given recipe carefully and list down all the
Enjoy these fun slides and learn how to count in Russian from one to ten. Watch the video at the end of the lesson to learn pronunciation.
You can watch the video lesson on my website to learn pronunciation of the Russian numbers - http://www.funrussian.com/2010/08/29/learn-how-to-count-in-russian/
Would you like to learn a new Russian word every day for free? Subscribe to the Russian Word of the Day program - http://www.funrussian.com/russianword/. As a gift you will also receive Russian Alphabet in Pictures e-book! Enjoy!
Learn Russian alphabet with this fun presentation in pictures and listen to the pronunciation of the Russian letters in this video - http://www.funrussian.com/russian-alphabet/
If you would like to learn more Russian words subscribe to the Russian Word of the Day and learn 365 new Russian words a year! Subscribe here and get the Russian Alphabet in Pictures e-book - http://www.funrussian.com/russianword/
Subscribe to Fun Russian on www.YouTube/FunRussian to watch more video lessons.
Have fun learning Russian!
15 Modern Russian Words That Came from EnglishFun Russian
Learn 15 contemporary conversational Russian words that came from English.
Would you like to learn more Russian words? Get your free ebook here - http://conversational-russian.com/
The document is a food survey asking participants to provide information about their eating habits at school and at home by indicating what percentage of time they eat various foods like salad, vegetables, pasta, chips, fish, meat, pizza, fruit, yogurt, and cake, either always, sometimes, or never. It also asks three individual questions - if there is any food they would like to eliminate from the school menu, if they would prefer to bring their own food from home instead of eating the school's food, and if they feel the amount of food given at school is too much, enough, or not enough.
The document discusses methods for controlling bacterial diseases, deficiencies of boron and potassium, and weeds in strawberry crops. It recommends various products for foliar spraying, fertigation, and soil application to promote healthy, shiny strawberries and maximize profits, including Systhane Arysta, Aliett, Thiophenate Methyl, Brake, Tawazan-K, GrowMax-K, White Gold, and controlling weeds without herbicides. The document also describes a strawberry research farm in Pakistan that used Agri Leeds products successfully.
This document lists various foods from European cuisines such as Belgian waffles, borscht, bratwurst which is a German sausage made from chopped meat, Cornish pasty which is a meat and vegetable filled pastry from England, goulash which is a Hungarian stew that often contains paprika, paella which is a Spanish rice dish that usually includes seafood, and pierogi which are Polish dumplings typically filled with potatoes and onion. Pizza is also mentioned as being an Italian flatbread.
The lesson plan is for a 7th grade English class on persuasive strategies. It includes objectives, subject matter, and a learning procedure. The objectives are for students to use persuasive strategies like writing a letter, presenting a song or role play using persuasion, and actively participating. The subject matter covers topics, materials, and references on ethos, logos, and pathos. The learning procedure has preliminary activities, motivation activities like puzzles and reading, analysis, explaining persuasion strategies, and an application activity where students prepare and present news reports, role plays or songs using persuasion.
Competency Based Learning Materials - Bread and pastry production NC IIJohn Lenon Mendoza
Here are the key tools and materials used in decorating cakes:
- Spatulas - Come in different sizes for removing items from pans or frosting cakes. Flexible blades are multipurpose.
- Rubber scrapers - Used to remove food bits from bowls, pans, mixers. Also gather or consolidate batter/dough.
- Piping bags - Hold frostings, fillings for decorating. Disposable bags or reusable bags with couplers.
- Decorating tips - Attach to piping bags. Different shapes (star, round, flower) for various effects.
- Cake comb - Creates patterns/designs on frosted cakes.
- C
Individual performance commitment and review form for regular teachersRai Blanquera
This document is an individual performance commitment and review form for a regular teacher. It outlines the teacher's objectives, key responsibilities, and performance indicators across seven major areas for the rating period: student development, staff development, curriculum development, physical facilities, fiscal management, records management, and community development/parent involvement. The teacher's performance will be evaluated based on completing objectives, meeting responsibilities, and achieving targets for the various performance indicators listed in the form.
This document lists various baked goods that a baker produces including breads such as loaf, baguettes, and wholemeal brown bread as well as pastries, cakes, croissants, brioche, wraps, ciabatta, and other items like pancakes, muffins, waffles, and stick bars.
The document provides an overview of the Grade 7/8 Technology and Livelihood Education curriculum for Agricultural Crop Production. It covers several key areas:
1. An exploratory introductory course covering basic competencies in using tools/equipment, performing calculations, and interpreting plans/drawings.
2. Personal entrepreneurial competencies including assessing one's skills and comparing to industry practitioners to identify areas for improvement.
3. Lessons on using and maintaining farm tools/equipment, performing estimations and basic calculations, and interpreting plans/drawings.
4. Applying safety measures in farm operations such as using proper protective equipment and safely storing/disposing of materials.
The Grade 9 specialization module
This document outlines a curriculum for an exploratory course on agricultural crop production. It includes 4 lessons that cover various topics:
1. Preparing farm tools and equipment, selecting the appropriate tools for different jobs, and practicing safety.
2. Performing estimations and basic calculations needed for crop production tasks like budgets, costs, and financial statements.
3. Interpreting farm plans and layouts, planting systems, irrigation system designs, and government plans.
4. Applying safety measures when working in farms, including using personal protective equipment, first aid, storing materials, and proper waste disposal.
Assessments include written tests and performance evaluations of the skills taught in each lesson, such as tool
This document provides guidance for teachers on teaching the exploratory course on Bread and Pastry Production as part of the K to 12 Technology and Livelihood Education (TLE) curriculum in the Philippines. It outlines the overall goals of the K to 12 curriculum and the conceptual framework for teaching TLE using a modular approach. Each TLE exploratory course is covered in a Learning Module that includes lessons, learning outcomes, and assessments. The guide explains how teachers can use the modules to determine students' prior knowledge and skills, teach new competencies, and evaluate the application of learning. The goal is to prepare students for certification and employment by aligning TLE courses with the standards of the Technical Education and Skills Development Authority (TESDA
(RPMS) My Individual Performance Commitment and Review Form for SY 2015-2016Elmer Llames
This document contains an Individual Performance Commitment and Review Form (IPCRF) for Elmer R. Llames, who holds the position of SST-I at Perez National High School Division of Quezon. The form outlines Llames' key responsibilities, performance indicators, and ratings for the review period of April 2015 to March 2016. It evaluates his performance in areas such as applying the K-12 curriculum, monitoring students, conducting tutorials, organizing extracurricular activities, participating in community involvement programs, ongoing professional development, and involvement in school activities. His overall performance is then rated by both himself and his rater, the school principal.
This document discusses various reading interventions used to improve literacy. It begins with examples of jumbled letters and their corresponding words to build vocabulary. It then addresses why reading is important, factors that affect reading proficiency, and how teachers target word identification, fluency, vocabulary, and comprehension. The document outlines the Department of Education's goal to enable reading in English and Filipino for all students. It describes assessment tools and programs used to monitor progress, along with implications of results. A range of interventions are presented, including read-a-thons, spelling bees, vocabulary lessons, silent reading time, buddy reading, readers theater, and journaling to promote literacy development.
Sample IPCRF (Rpms hush final rechecked)Hush Ameen
This document contains an individual performance commitment and review form for Hazrat Olayinka Kayode Mico Ameen, a secondary school teacher, being rated by their principal Rolito Mendeja Inojosa. The form outlines 10 key result areas (KRAs) with objectives and performance indicators to be accomplished within the school year. It will be used to evaluate the teacher's performance and determine an overall rating at the end of the review period.
This document provides guidance for teachers on teaching the Exploratory Course on Agricultural Crop Production under the K to 12 Technology and Livelihood Education (TLE) curriculum. It outlines the overall goal of developing 21st century skills in students. TLE aims to develop technological proficiency through knowledge, entrepreneurship concepts, and work values. The 24 TLE exploratory courses focus on basic competencies and each has a learning module consisting of 4-5 lessons. The courses are designed based on Technical Education Skills and Development Authority (TESDA) Training Regulations to help students earn certificates and qualify for lucrative jobs.
After a summative test, some students failed to pass. The document discusses Strategic Intervention Material (SIM), which is instructional material meant to re-teach concepts and skills not mastered by students. SIM consists of guide cards, activity cards, assessment cards, enrichment cards, and reference cards to provide a multifaceted approach for students to become independent learners. Teachers are encouraged to use SIM for students who need remedial help to master competencies.
LEARNING MODULE in Bread and Pastry Production-UC2 Prepare and Produce Pastry...joan_vizconde7
This document provides an overview of a training module on preparing and producing pastry products. It includes 54 pages on the topic, organized into learning outcomes, activities, and information sheets. The first part introduces the module and outlines the unit of competency, learning outcomes, assessment criteria, conditions, and learning experiences. It then provides information sheets on basic pastry terms and mixing procedures to prepare trainees. The goal is for trainees to learn how to prepare, decorate, present, and store a variety of pastry products.
This document provides an overview and activities on solving quadratic equations by factoring. It begins by defining quadratic equations and their standard form. Several activities are presented to practice identifying quadratic equations, rewriting them in standard form, and factoring trinomials of the form x^2 + bx + c. The final activity involves factoring quadratic equations to determine their roots. The document aims to build mastery of skills needed to solve quadratic equations using factoring techniques.
Stratetic Intervention Material In English (Infinitives)Anna Sagun
The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive function. Exercise causes chemical changes in the brain that may help protect against mental illness and improve symptoms for those who already suffer from conditions like anxiety and depression.
Here are some examples of verb tenses in sentences:
Present Tense:
- I walk to school every day.
- She studies hard for her exams.
Past Tense:
- I walked to school yesterday.
- They studied all night for the test.
Future Tense:
- I will walk to school tomorrow.
- She will study more for the next exam.
By changing the form of the verb, we can indicate whether an action happened in the past, is happening now, or will happen in the future. Identifying the verb tense helps the reader understand when events are occurring.
This document provides information about kitchen tools and equipment used in commercial cooking. It begins with defining key terms related to kitchen tools and equipment. It then lists and describes common kitchen tools like knives, pots, pans, measuring cups/spoons, peelers, graters, etc. and the materials they are made of like stainless steel, aluminum, plastic, wood. It provides details on 15 essential cooking tools/equipment and their uses. The document aims to educate students on proper use and maintenance of kitchen tools and equipment.
This slide is special for master students (MIBS & MIFB) in UUM. Also useful for readers who are interested in the topic of contemporary Islamic banking.
This document lists various foods from European cuisines such as Belgian waffles, borscht, bratwurst which is a German sausage made from chopped meat, Cornish pasty which is a meat and vegetable filled pastry from England, goulash which is a Hungarian stew that often contains paprika, paella which is a Spanish rice dish that usually includes seafood, and pierogi which are Polish dumplings typically filled with potatoes and onion. Pizza is also mentioned as being an Italian flatbread.
The lesson plan is for a 7th grade English class on persuasive strategies. It includes objectives, subject matter, and a learning procedure. The objectives are for students to use persuasive strategies like writing a letter, presenting a song or role play using persuasion, and actively participating. The subject matter covers topics, materials, and references on ethos, logos, and pathos. The learning procedure has preliminary activities, motivation activities like puzzles and reading, analysis, explaining persuasion strategies, and an application activity where students prepare and present news reports, role plays or songs using persuasion.
Competency Based Learning Materials - Bread and pastry production NC IIJohn Lenon Mendoza
Here are the key tools and materials used in decorating cakes:
- Spatulas - Come in different sizes for removing items from pans or frosting cakes. Flexible blades are multipurpose.
- Rubber scrapers - Used to remove food bits from bowls, pans, mixers. Also gather or consolidate batter/dough.
- Piping bags - Hold frostings, fillings for decorating. Disposable bags or reusable bags with couplers.
- Decorating tips - Attach to piping bags. Different shapes (star, round, flower) for various effects.
- Cake comb - Creates patterns/designs on frosted cakes.
- C
Individual performance commitment and review form for regular teachersRai Blanquera
This document is an individual performance commitment and review form for a regular teacher. It outlines the teacher's objectives, key responsibilities, and performance indicators across seven major areas for the rating period: student development, staff development, curriculum development, physical facilities, fiscal management, records management, and community development/parent involvement. The teacher's performance will be evaluated based on completing objectives, meeting responsibilities, and achieving targets for the various performance indicators listed in the form.
This document lists various baked goods that a baker produces including breads such as loaf, baguettes, and wholemeal brown bread as well as pastries, cakes, croissants, brioche, wraps, ciabatta, and other items like pancakes, muffins, waffles, and stick bars.
The document provides an overview of the Grade 7/8 Technology and Livelihood Education curriculum for Agricultural Crop Production. It covers several key areas:
1. An exploratory introductory course covering basic competencies in using tools/equipment, performing calculations, and interpreting plans/drawings.
2. Personal entrepreneurial competencies including assessing one's skills and comparing to industry practitioners to identify areas for improvement.
3. Lessons on using and maintaining farm tools/equipment, performing estimations and basic calculations, and interpreting plans/drawings.
4. Applying safety measures in farm operations such as using proper protective equipment and safely storing/disposing of materials.
The Grade 9 specialization module
This document outlines a curriculum for an exploratory course on agricultural crop production. It includes 4 lessons that cover various topics:
1. Preparing farm tools and equipment, selecting the appropriate tools for different jobs, and practicing safety.
2. Performing estimations and basic calculations needed for crop production tasks like budgets, costs, and financial statements.
3. Interpreting farm plans and layouts, planting systems, irrigation system designs, and government plans.
4. Applying safety measures when working in farms, including using personal protective equipment, first aid, storing materials, and proper waste disposal.
Assessments include written tests and performance evaluations of the skills taught in each lesson, such as tool
This document provides guidance for teachers on teaching the exploratory course on Bread and Pastry Production as part of the K to 12 Technology and Livelihood Education (TLE) curriculum in the Philippines. It outlines the overall goals of the K to 12 curriculum and the conceptual framework for teaching TLE using a modular approach. Each TLE exploratory course is covered in a Learning Module that includes lessons, learning outcomes, and assessments. The guide explains how teachers can use the modules to determine students' prior knowledge and skills, teach new competencies, and evaluate the application of learning. The goal is to prepare students for certification and employment by aligning TLE courses with the standards of the Technical Education and Skills Development Authority (TESDA
(RPMS) My Individual Performance Commitment and Review Form for SY 2015-2016Elmer Llames
This document contains an Individual Performance Commitment and Review Form (IPCRF) for Elmer R. Llames, who holds the position of SST-I at Perez National High School Division of Quezon. The form outlines Llames' key responsibilities, performance indicators, and ratings for the review period of April 2015 to March 2016. It evaluates his performance in areas such as applying the K-12 curriculum, monitoring students, conducting tutorials, organizing extracurricular activities, participating in community involvement programs, ongoing professional development, and involvement in school activities. His overall performance is then rated by both himself and his rater, the school principal.
This document discusses various reading interventions used to improve literacy. It begins with examples of jumbled letters and their corresponding words to build vocabulary. It then addresses why reading is important, factors that affect reading proficiency, and how teachers target word identification, fluency, vocabulary, and comprehension. The document outlines the Department of Education's goal to enable reading in English and Filipino for all students. It describes assessment tools and programs used to monitor progress, along with implications of results. A range of interventions are presented, including read-a-thons, spelling bees, vocabulary lessons, silent reading time, buddy reading, readers theater, and journaling to promote literacy development.
Sample IPCRF (Rpms hush final rechecked)Hush Ameen
This document contains an individual performance commitment and review form for Hazrat Olayinka Kayode Mico Ameen, a secondary school teacher, being rated by their principal Rolito Mendeja Inojosa. The form outlines 10 key result areas (KRAs) with objectives and performance indicators to be accomplished within the school year. It will be used to evaluate the teacher's performance and determine an overall rating at the end of the review period.
This document provides guidance for teachers on teaching the Exploratory Course on Agricultural Crop Production under the K to 12 Technology and Livelihood Education (TLE) curriculum. It outlines the overall goal of developing 21st century skills in students. TLE aims to develop technological proficiency through knowledge, entrepreneurship concepts, and work values. The 24 TLE exploratory courses focus on basic competencies and each has a learning module consisting of 4-5 lessons. The courses are designed based on Technical Education Skills and Development Authority (TESDA) Training Regulations to help students earn certificates and qualify for lucrative jobs.
After a summative test, some students failed to pass. The document discusses Strategic Intervention Material (SIM), which is instructional material meant to re-teach concepts and skills not mastered by students. SIM consists of guide cards, activity cards, assessment cards, enrichment cards, and reference cards to provide a multifaceted approach for students to become independent learners. Teachers are encouraged to use SIM for students who need remedial help to master competencies.
LEARNING MODULE in Bread and Pastry Production-UC2 Prepare and Produce Pastry...joan_vizconde7
This document provides an overview of a training module on preparing and producing pastry products. It includes 54 pages on the topic, organized into learning outcomes, activities, and information sheets. The first part introduces the module and outlines the unit of competency, learning outcomes, assessment criteria, conditions, and learning experiences. It then provides information sheets on basic pastry terms and mixing procedures to prepare trainees. The goal is for trainees to learn how to prepare, decorate, present, and store a variety of pastry products.
This document provides an overview and activities on solving quadratic equations by factoring. It begins by defining quadratic equations and their standard form. Several activities are presented to practice identifying quadratic equations, rewriting them in standard form, and factoring trinomials of the form x^2 + bx + c. The final activity involves factoring quadratic equations to determine their roots. The document aims to build mastery of skills needed to solve quadratic equations using factoring techniques.
Stratetic Intervention Material In English (Infinitives)Anna Sagun
The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive function. Exercise causes chemical changes in the brain that may help protect against mental illness and improve symptoms for those who already suffer from conditions like anxiety and depression.
Here are some examples of verb tenses in sentences:
Present Tense:
- I walk to school every day.
- She studies hard for her exams.
Past Tense:
- I walked to school yesterday.
- They studied all night for the test.
Future Tense:
- I will walk to school tomorrow.
- She will study more for the next exam.
By changing the form of the verb, we can indicate whether an action happened in the past, is happening now, or will happen in the future. Identifying the verb tense helps the reader understand when events are occurring.
This document provides information about kitchen tools and equipment used in commercial cooking. It begins with defining key terms related to kitchen tools and equipment. It then lists and describes common kitchen tools like knives, pots, pans, measuring cups/spoons, peelers, graters, etc. and the materials they are made of like stainless steel, aluminum, plastic, wood. It provides details on 15 essential cooking tools/equipment and their uses. The document aims to educate students on proper use and maintenance of kitchen tools and equipment.
This slide is special for master students (MIBS & MIFB) in UUM. Also useful for readers who are interested in the topic of contemporary Islamic banking.
A review of the growth of the Israel Genealogy Research Association Database Collection for the last 12 months. Our collection is now passed the 3 million mark and still growing. See which archives have contributed the most. See the different types of records we have, and which years have had records added. You can also see what we have for the future.
How to Build a Module in Odoo 17 Using the Scaffold MethodCeline George
Odoo provides an option for creating a module by using a single line command. By using this command the user can make a whole structure of a module. It is very easy for a beginner to make a module. There is no need to make each file manually. This slide will show how to create a module using the scaffold method.
Strategies for Effective Upskilling is a presentation by Chinwendu Peace in a Your Skill Boost Masterclass organisation by the Excellence Foundation for South Sudan on 08th and 09th June 2024 from 1 PM to 3 PM on each day.
How to Manage Your Lost Opportunities in Odoo 17 CRMCeline George
Odoo 17 CRM allows us to track why we lose sales opportunities with "Lost Reasons." This helps analyze our sales process and identify areas for improvement. Here's how to configure lost reasons in Odoo 17 CRM
Walmart Business+ and Spark Good for Nonprofits.pdfTechSoup
"Learn about all the ways Walmart supports nonprofit organizations.
You will hear from Liz Willett, the Head of Nonprofits, and hear about what Walmart is doing to help nonprofits, including Walmart Business and Spark Good. Walmart Business+ is a new offer for nonprofits that offers discounts and also streamlines nonprofits order and expense tracking, saving time and money.
The webinar may also give some examples on how nonprofits can best leverage Walmart Business+.
The event will cover the following::
Walmart Business + (https://business.walmart.com/plus) is a new shopping experience for nonprofits, schools, and local business customers that connects an exclusive online shopping experience to stores. Benefits include free delivery and shipping, a 'Spend Analytics” feature, special discounts, deals and tax-exempt shopping.
Special TechSoup offer for a free 180 days membership, and up to $150 in discounts on eligible orders.
Spark Good (walmart.com/sparkgood) is a charitable platform that enables nonprofits to receive donations directly from customers and associates.
Answers about how you can do more with Walmart!"
How to Add Chatter in the odoo 17 ERP ModuleCeline George
In Odoo, the chatter is like a chat tool that helps you work together on records. You can leave notes and track things, making it easier to talk with your team and partners. Inside chatter, all communication history, activity, and changes will be displayed.
This presentation includes basic of PCOS their pathology and treatment and also Ayurveda correlation of PCOS and Ayurvedic line of treatment mentioned in classics.
বাংলাদেশের অর্থনৈতিক সমীক্ষা ২০২৪ [Bangladesh Economic Review 2024 Bangla.pdf] কম্পিউটার , ট্যাব ও স্মার্ট ফোন ভার্সন সহ সম্পূর্ণ বাংলা ই-বুক বা pdf বই " সুচিপত্র ...বুকমার্ক মেনু 🔖 ও হাইপার লিংক মেনু 📝👆 যুক্ত ..
আমাদের সবার জন্য খুব খুব গুরুত্বপূর্ণ একটি বই ..বিসিএস, ব্যাংক, ইউনিভার্সিটি ভর্তি ও যে কোন প্রতিযোগিতা মূলক পরীক্ষার জন্য এর খুব ইম্পরট্যান্ট একটি বিষয় ...তাছাড়া বাংলাদেশের সাম্প্রতিক যে কোন ডাটা বা তথ্য এই বইতে পাবেন ...
তাই একজন নাগরিক হিসাবে এই তথ্য গুলো আপনার জানা প্রয়োজন ...।
বিসিএস ও ব্যাংক এর লিখিত পরীক্ষা ...+এছাড়া মাধ্যমিক ও উচ্চমাধ্যমিকের স্টুডেন্টদের জন্য অনেক কাজে আসবে ...
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