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Update of the Tasmanian Pacific
Oyster Health Surveillance Program
&
Biosecurity Planning
October 2013

Presented by Kevin Ellard

Department of Primary Industries Parks Water & Environment
Current Program: Objectives
Objectives remain unchanged from previous year, these
being:
•detection and diagnosis of infectious disease within Pacific
oyster production in Tasmania and
•demonstrate freedom of disease, or order to
•enable market access
•provide justification for State border restrictions
•provide a basic level of assurance regarding the health
status of seed stock

Department of Primary Industries Parks Water & Environment
Current Program: Structure
• Attempts to focus on clinically affected stock
• Prioritize for submissions from poorly performing or sick
stock
• Active collection of stock by DPIPWE during summer
and second 6 month period
• Sampling for OsHV-1 during 2010/11
• Assess necessary epidemiological information

Department of Primary Industries Parks Water & Environment
Current Program: Personnel
The current team
•Graeme Knowles, Veterinary Pathologist
•Teresa Wilson, Molecular Biologist, PCR testing
•Belinda Jones, Technical Officer Lab
•Rob Chandler, Stock Officer, Field
•Kevin Ellard, Veterinary Officer, Program Coordination

Department of Primary Industries Parks Water & Environment
Zone
Eastern

Northern

Sub-zone
description
Georges Bay
Little Swanport
Coles Bay
Subtotal
Smithton
Port Sorell
King Island

Sub-total
Southern
Channel
Dover
Sub-total
South East Dunalley
Pipeclay
Pittwater
Sub-total
TOTAL NUMBER OYSTER
TESTED

Number Tested
Histopathology
131
30
25
186
35
5

OsHV-1 PCR
140
30
25
195
35
5

30

30

70
75
20
95
137
99
30
266

70
75
20
95
137
99
30
266

617

Zone

626

Hatchery ID

Number tested
Histopatho
logy

South
East

120

Hatchery 2
East

Hatchery 1

120

Hatchery 3

120

TOTAL NUMBER
SPAT

Department of Primary Industries Parks Water & Environment

OsH
V-1
PCR

360

9

9
All oysters tested negative
for the following exotic
agents:
•iridovirus,
•marteiliosis,
•bonamiosis,
•haplosporidiosis,
•perkinsiosis,
•nocardiosis,
•herpesvirus or
•microsporidiosis.

All oysters negative for
OsHV-1
• Protozoan commensal
organisms, were recorded a
number of submissions,
perticularly over summer
• Cases investigated negative for
infectious causes

Department of Primary Industries Parks Water & Environment
Department of Primary Industries Parks Water & Environment
Program achievements
• All sampling and testing targets met
• Establishment of OsHV-1 testing at Mt Pleasant
• Annual report prepared for TORC
• 2013/14 Program submitted to TORC for consideration
• Summary of previous 5 year testing provided to TORC
• All outstanding laboratory reports completed
• Aim to complete outstanding Program reports by end
2013
• Began biosecurity planning

Department of Primary Industries Parks Water & Environment
Future Objectives
• To get better representation of clinically affected
oysters
• To obtain establish recognition of the program with
NSW, and other, authorities
• To incorporate the surveillance program into an
industry biosecurity program
• Review data collected as part of sampling, ‘trends’
• Identify high risk points in the surveillance chain, and
incorporate these into the program
Department of Primary Industries Parks Water & Environment
Biosecurity
“Surveillance activities undertaken without
adequate biosecurity measures are only valid
up to the day samples were taken, thereafter
the data starts to become questionable”
Discussion Paper provided to industry Feb 2013:
Proposed implementation of an integrated biosecurity
program for the Tasmanian Pacific industry.

Department of Primary Industries Parks Water & Environment
Abalone Biosecurity Program
• Large project involving wild fishery, processor and
farm sectors, plus multiple divisions of DPIPWE
Currently working with salmon industry to develop similar
program
• Incorporates and recognizes measures already taken,
not reinventing the wheel
• Does not have to be complicated
• Is a way for industry to have a say
• DAFF funding
Department of Primary Industries Parks Water & Environment
Principles of Biosecurity
for Aquatic Industries
B
oxes, wooden boats & water
tanks

Kevin Ellard
DPIPWE Animal Health & Welfare Branch

Department of Primary Industries Parks Water & Environment
Pathways of introduction
• Infected animals
• Infected biological material
• Contaminated water, including
aerosols. (Esp. water with high organic loads)
• Contaminated feed
• Infected equipment
• Transfer via personnel moving
between compartments
• Transfer via pests/scavengers
Pathways of introduction
Conclusion:
‘Pathways that place high levels of
viable pathogens in close contact
with a susceptible host species are
most likely to result in infectious
disease’
Biosecurity Plans
• Procedural rather than
philosophical
• Identify biosecurity risks
• Document management
procedures
• Should be accompanied by
a series of SOP’s
• Plans may be at the State,
industry or enterprise level
(or all)
Biosecurity Plans
•
•
•
•

Surveillance
State border controls
Regional disease control
Emergency procedures

•
•
•
•

Translocation
Enterprise biosecurity
Research
Auditing reviewing
Thank you

Department of Primary Industries Parks Water & Environment

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Update of the Tasmanian Pacific Oysters Health Surveillance Program & Biosecurity Planning - Ellard

  • 1. Update of the Tasmanian Pacific Oyster Health Surveillance Program & Biosecurity Planning October 2013 Presented by Kevin Ellard Department of Primary Industries Parks Water & Environment
  • 2. Current Program: Objectives Objectives remain unchanged from previous year, these being: •detection and diagnosis of infectious disease within Pacific oyster production in Tasmania and •demonstrate freedom of disease, or order to •enable market access •provide justification for State border restrictions •provide a basic level of assurance regarding the health status of seed stock Department of Primary Industries Parks Water & Environment
  • 3. Current Program: Structure • Attempts to focus on clinically affected stock • Prioritize for submissions from poorly performing or sick stock • Active collection of stock by DPIPWE during summer and second 6 month period • Sampling for OsHV-1 during 2010/11 • Assess necessary epidemiological information Department of Primary Industries Parks Water & Environment
  • 4. Current Program: Personnel The current team •Graeme Knowles, Veterinary Pathologist •Teresa Wilson, Molecular Biologist, PCR testing •Belinda Jones, Technical Officer Lab •Rob Chandler, Stock Officer, Field •Kevin Ellard, Veterinary Officer, Program Coordination Department of Primary Industries Parks Water & Environment
  • 5. Zone Eastern Northern Sub-zone description Georges Bay Little Swanport Coles Bay Subtotal Smithton Port Sorell King Island Sub-total Southern Channel Dover Sub-total South East Dunalley Pipeclay Pittwater Sub-total TOTAL NUMBER OYSTER TESTED Number Tested Histopathology 131 30 25 186 35 5 OsHV-1 PCR 140 30 25 195 35 5 30 30 70 75 20 95 137 99 30 266 70 75 20 95 137 99 30 266 617 Zone 626 Hatchery ID Number tested Histopatho logy South East 120 Hatchery 2 East Hatchery 1 120 Hatchery 3 120 TOTAL NUMBER SPAT Department of Primary Industries Parks Water & Environment OsH V-1 PCR 360 9 9
  • 6. All oysters tested negative for the following exotic agents: •iridovirus, •marteiliosis, •bonamiosis, •haplosporidiosis, •perkinsiosis, •nocardiosis, •herpesvirus or •microsporidiosis. All oysters negative for OsHV-1 • Protozoan commensal organisms, were recorded a number of submissions, perticularly over summer • Cases investigated negative for infectious causes Department of Primary Industries Parks Water & Environment
  • 7. Department of Primary Industries Parks Water & Environment
  • 8. Program achievements • All sampling and testing targets met • Establishment of OsHV-1 testing at Mt Pleasant • Annual report prepared for TORC • 2013/14 Program submitted to TORC for consideration • Summary of previous 5 year testing provided to TORC • All outstanding laboratory reports completed • Aim to complete outstanding Program reports by end 2013 • Began biosecurity planning Department of Primary Industries Parks Water & Environment
  • 9. Future Objectives • To get better representation of clinically affected oysters • To obtain establish recognition of the program with NSW, and other, authorities • To incorporate the surveillance program into an industry biosecurity program • Review data collected as part of sampling, ‘trends’ • Identify high risk points in the surveillance chain, and incorporate these into the program Department of Primary Industries Parks Water & Environment
  • 10. Biosecurity “Surveillance activities undertaken without adequate biosecurity measures are only valid up to the day samples were taken, thereafter the data starts to become questionable” Discussion Paper provided to industry Feb 2013: Proposed implementation of an integrated biosecurity program for the Tasmanian Pacific industry. Department of Primary Industries Parks Water & Environment
  • 11. Abalone Biosecurity Program • Large project involving wild fishery, processor and farm sectors, plus multiple divisions of DPIPWE Currently working with salmon industry to develop similar program • Incorporates and recognizes measures already taken, not reinventing the wheel • Does not have to be complicated • Is a way for industry to have a say • DAFF funding Department of Primary Industries Parks Water & Environment
  • 12. Principles of Biosecurity for Aquatic Industries B oxes, wooden boats & water tanks Kevin Ellard DPIPWE Animal Health & Welfare Branch Department of Primary Industries Parks Water & Environment
  • 13. Pathways of introduction • Infected animals • Infected biological material • Contaminated water, including aerosols. (Esp. water with high organic loads) • Contaminated feed • Infected equipment • Transfer via personnel moving between compartments • Transfer via pests/scavengers
  • 14. Pathways of introduction Conclusion: ‘Pathways that place high levels of viable pathogens in close contact with a susceptible host species are most likely to result in infectious disease’
  • 15. Biosecurity Plans • Procedural rather than philosophical • Identify biosecurity risks • Document management procedures • Should be accompanied by a series of SOP’s • Plans may be at the State, industry or enterprise level (or all)
  • 16. Biosecurity Plans • • • • Surveillance State border controls Regional disease control Emergency procedures • • • • Translocation Enterprise biosecurity Research Auditing reviewing
  • 17. Thank you Department of Primary Industries Parks Water & Environment

Editor's Notes

  1. Want to talk about the general principles and concepts of biosecurity. As a fairly basic person I like to break issues down to basic principles and models Hopefully it will be of benefit to you also