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The document provides guidance on selecting the appropriate type of fire extinguisher for different fire hazards. It lists several types of fire extinguishers - ABC dry chemical, BC dry chemical, clean agent, class K wet chemical, water, water mist, foam, and CO2 - and describes the types of areas they would be suitable for, such as offices, warehouses, cooking areas, computer rooms and automotive repair shops. It emphasizes that a fire extinguisher technician has properly installed extinguishers matched to the specific fire hazards present, so the closest one can easily be grabbed and used in an emergency.
