Elektron Technology recently invited a number of food industry experts to look at how large organisations can ensure consistent food safety standards across all locations.
This is a report of their findings.
This document proposes updates to an Acceptable Use Policy (AUP) to include current technologies and define responsibilities. It recommends reviewing the AUP every three years. Specific guidelines should outline appropriate classroom uses of wikis, blogs, and other Web 2.0 tools. The AUP should also define responsibilities for teachers, students, and parents. This presentation would inform a district technology team about needed AUP changes to support instructional technology use while protecting student privacy.
The partnership between Safe and O2 aimed to refresh Safe resources to include mobile elements, recognize achievements through digital badges, and expand family learning through O2 stores. Key achievements included developing new Safe level one resources, incorporating family lessons, redesigning the Safe network, relaunching badges, and growing ambassador schools. A pilot safer internet day activity reached schools and stores. Over 4,700 badges were awarded to students across 4,447 schools. Moving forward, work includes a Safe ambassadors review, creating level two resources, and promoting activities through social media.
AIChE is the global home of chemical engineers. No matter where you live and work, you can rely on AIChE for the technical information, education, training, career resources and other advantages you need to achieve your goals for the life of your career.
Transforming education starts when we empower teachers, letting them focus on what they do best: make students thrive.
http://tools.cisco.com/gems/cust/customerSite.do?METHOD=W&LANGUAGE_ID=E&PRIORITY_CODE=&SEMINAR_CODE=S22004
Implementing Food Safety Principles In Sm Espsunjka
This document discusses implementing food safety principles in small to medium-sized enterprises (SMEs) from an engineer's perspective. It outlines key food safety concepts like Hazard Analysis and Critical Control Points (HACCP) and the importance of food safety for SMEs given increased regulations and customer concerns. The advantages of having an engineering background for managing food safety are described, such as a systematic approach and ability to understand production processes. Challenges that engineers may face in SMEs are also covered, such as lack of management commitment and employee reluctance to accept new ideas. The conclusion advocates for government support of food safety in SMEs and emphasizes that communication skills are important for engineers in addition to technical knowledge.
The document discusses foodborne illness risks in the food service industry. It identifies five major risks: 1) the type of food and its intended use, 2) food handling, preparation, and processing, 3) equipment and facility layout, 4) management and employee food safety knowledge, and 5) the volume of food and typical patronage. It then discusses each of these risks in more detail. The document concludes by discussing the need for food safety and introducing Hazard Analysis and Critical Control Points (HACCP) plans as a risk management measure to mitigate foodborne illness risks.
This document provides information on food safety for chefs. It discusses the major causes of foodborne illness such as bacteria, viruses, and chemicals. It outlines the Food Safety Act of 1990 and regulations around food hygiene, temperature control, and ensuring personnel are properly trained. The document also describes different types of food safety hazards including microbiological, chemical, and physical hazards and their potential sources and consequences.
This document proposes updates to an Acceptable Use Policy (AUP) to include current technologies and define responsibilities. It recommends reviewing the AUP every three years. Specific guidelines should outline appropriate classroom uses of wikis, blogs, and other Web 2.0 tools. The AUP should also define responsibilities for teachers, students, and parents. This presentation would inform a district technology team about needed AUP changes to support instructional technology use while protecting student privacy.
The partnership between Safe and O2 aimed to refresh Safe resources to include mobile elements, recognize achievements through digital badges, and expand family learning through O2 stores. Key achievements included developing new Safe level one resources, incorporating family lessons, redesigning the Safe network, relaunching badges, and growing ambassador schools. A pilot safer internet day activity reached schools and stores. Over 4,700 badges were awarded to students across 4,447 schools. Moving forward, work includes a Safe ambassadors review, creating level two resources, and promoting activities through social media.
AIChE is the global home of chemical engineers. No matter where you live and work, you can rely on AIChE for the technical information, education, training, career resources and other advantages you need to achieve your goals for the life of your career.
Transforming education starts when we empower teachers, letting them focus on what they do best: make students thrive.
http://tools.cisco.com/gems/cust/customerSite.do?METHOD=W&LANGUAGE_ID=E&PRIORITY_CODE=&SEMINAR_CODE=S22004
Implementing Food Safety Principles In Sm Espsunjka
This document discusses implementing food safety principles in small to medium-sized enterprises (SMEs) from an engineer's perspective. It outlines key food safety concepts like Hazard Analysis and Critical Control Points (HACCP) and the importance of food safety for SMEs given increased regulations and customer concerns. The advantages of having an engineering background for managing food safety are described, such as a systematic approach and ability to understand production processes. Challenges that engineers may face in SMEs are also covered, such as lack of management commitment and employee reluctance to accept new ideas. The conclusion advocates for government support of food safety in SMEs and emphasizes that communication skills are important for engineers in addition to technical knowledge.
The document discusses foodborne illness risks in the food service industry. It identifies five major risks: 1) the type of food and its intended use, 2) food handling, preparation, and processing, 3) equipment and facility layout, 4) management and employee food safety knowledge, and 5) the volume of food and typical patronage. It then discusses each of these risks in more detail. The document concludes by discussing the need for food safety and introducing Hazard Analysis and Critical Control Points (HACCP) plans as a risk management measure to mitigate foodborne illness risks.
This document provides information on food safety for chefs. It discusses the major causes of foodborne illness such as bacteria, viruses, and chemicals. It outlines the Food Safety Act of 1990 and regulations around food hygiene, temperature control, and ensuring personnel are properly trained. The document also describes different types of food safety hazards including microbiological, chemical, and physical hazards and their potential sources and consequences.
Resilience, Technology, Sustainability: Competing in the age of disruption, b...Michael D'heur
Michael D'heur of shared.value.chain gives a presentation on building resilient, technology-savvy, and sustainable capabilities for companies to compete in today's disrupted business environment. He discusses how volatility, resource constraints, and other challenges are putting pressure on current business models. D'heur recommends that companies develop resilience by understanding supply chain risks and collaborating with partners, become tech savvy by leveraging big data opportunities, and build sustainability by questioning models and reducing resource intensity through closed-loop systems. Building these capabilities through collaboration is key to sustainable value creation.
Food&Beverage Innovation Forum 2014 14th-16th May
Chateau Star River Pudong, Shanghai, China
The world is moving fast, we need to go even faster.
Key Words: Internet of Things Food Safety Traceability Early Warning Platform Supply Chain Visibility Food Safety Risk
Nutrition Chinese Food Culture Product Lifecycle Management
3D Printing Food Digital Marketing Customer Engagement
Made to Order
Food Safety, Hygiene and Food Quality AssuranceTUVSUDIndia
modern food safety and hygiene testing practices ensure that
the food products are contamination-free and act in accordance with national and international food
safety and hygiene standards. Known to be one of the most trusted names in the food safety and
hygiene industry, TÜV SÜD has been helping businesses with food safety and quality services including
testing, auditing, training, certification, and regulatory compliance. Find out more about our food safety
and hygiene management services here, https://www.tuvsud.com/en-in/industries/consumer-products-and-retail/food/food-training
The document outlines a proposed open educational resources (OER) ecosystem for food industry quality assurance certification. The ecosystem is designed in collaboration with the food industry and aims to provide open access certification preparation to rapidly train workers. It identifies drivers like food safety issues and a lack of qualified talent. Key components include OERs, social networks of stakeholders, and a learning cycle that moves from aspiring to achieve certification. The goal is a sustainable system with competency-based exams and a knowledge marketplace.
IREC's President/CEO, Jane Weissman, presents a high level-view of what's likely to come your way in 2015 – regulatory and quality workforce development issues and trends in the limelight now, and how they directly or ultimately affect the solar market.
I ntroduction to Eat and Run Verification.pdfjmsseo.com
먹튀검증 is a term used to describe a process in software development where code is quickly tested or verified without thorough examination or consideration of potential issues. It involves running the code to check if it produces the expected output, without investing much time or effort into comprehensive testing or analysis. This approach is often used in situations where there are tight deadlines or limited resources, but it can lead to overlooking critical bugs or flaws in the software.
TeleHealth365 provides secure video conferencing and healthcare services through its platforms OmniPresence and OmniCare. It aims to improve health outcomes and reduce costs by enabling telehealth. The management team has extensive experience in telecommunications, healthcare, and software development. TeleHealth365 expects rapid growth in revenue and profit over the next three years as telehealth adoption increases.
Case Study - Performance Assessment and Testing Helps Government Department I...Cigniti Technologies Ltd
The Client is a key department of the Government of United Arab Emirates, headquartered in Dubai, UAE. The Client provides an electronic payment and collection system for both government and non-government fees.
Genny Dixon
Head of Research at Towards Maturity
This workshop drew on pre-release data from the very latest research on how to refresh your compliance training with over 200 L&D leaders from around the globe.
The objectives of the session were to help participants understand the learner’s perspective, Identify the biggest obstacles to engagement and to engage staff more effectively.
Attivio's eCommunications Surveillance solution enables financial organizations to reduce reputational risk and protect their brand value by proactively monitoring communications data through holistic surveillance. It connects to required monitoring data to surface concise, accurate information that facilitates compliance. The solution reduces regulatory fines and penalties by proactively monitoring multiple sources, and increases analyst productivity by focusing on high-risk areas and reducing false positives.
The document discusses building a successful customer lifetime value (CLV) roadmap. It recommends forming a team to identify possible CLV use cases and applications, then prioritizing and ranking them. Quick wins that are easy to implement and have high impact should be the initial focus. Communication is important to get buy-in for the roadmap. The roadmap should have multiple phases, starting with refinements and expansions of quick wins, then taking on more complex applications. Measuring tangible benefits from early applications helps build momentum.
ACMP 2015 Presentation: Change the Conversation, Change the GameTim Creasey
ACMP 2015. Monday, April 13, 3:45 - 5:00.
The time is now for you to step up your game. Over the last decade, the discipline of change management has grown in its maturation, formalization, acknowledged value and importance. Now is not the time to let up – but rather the time for YOU to change how YOU engage. To change the conversation, your focus must be on the unique contribution you (and change management) make to delivering change results and outcomes. In this session, Tim will deliver a personal charge to you to “change the conversation so you can change the game” along with a conceptual framework, pragmatic suggestions and real-time exercises to hone your approach. To earn the expected seat at the strategic table, the onus is on you to step up your game.
ACMP 2015 - Change the Conversation, Change the Game - Prosci's Tim CreaseyTim Creasey
Tim Creasey's talk at ACMP 2015 - Change the Conversation, Change the Game. Learn how to use Context, Problems, Language and Simon Sinek's Golden Circle to more effectively position change management and your value. www.linkedin.com/in/timcreasey @timcreasey tcreasey@prosci.com
The document discusses incorporating online assessment into vocational education and training. It defines e-assessment as using information and communication technology for assessment presentation and response recording. Key drivers for e-assessment include the technological preferences of younger learners and industry demands for technologically-skilled workers. The benefits of e-assessment include flexibility, choice, efficiency and providing instant feedback.
This presentation by Yasushi Ueki was made at the session "Integrating ASEAN firms into global value chains through investment" during the 2nd ASEAN-OECD Investment Policy Conference held on 10-11 December 2014.
Find out more at: http://www.oecd.org/daf/inv/investment-policy/2014-asean-oecd-investment-policy-conference.htm
DIGITAL TRANSFORMATION IN THE NEXT NORMAL: How consumerism, technology and th...Damo Consulting Inc.
What was assumed to be a transformation journey stretching over several years has now shrunk to a matter of months, and the pace of change is accelerating. Paddy Padmanabhan and Ed Marx, the authors of the first book published on healthcare digital transformation since the pandemic hit us, discuss 5 major themes in healthcare’s digital transformation, and what the next normal looks like.
They will present findings from recent research on how mid-tier systems must approach transformation.
1. How COVID-19 accelerated the timelines for transformation
2. Why health systems must go beyond just telehealth
3. Why digital leaders must develop enterprise roadmaps
4. How CIO’s can transform IT to support digital health
5. How technology decisions must deliver enterprise-level impact
Resilience, Technology, Sustainability: Competing in the age of disruption, b...Michael D'heur
Michael D'heur of shared.value.chain gives a presentation on building resilient, technology-savvy, and sustainable capabilities for companies to compete in today's disrupted business environment. He discusses how volatility, resource constraints, and other challenges are putting pressure on current business models. D'heur recommends that companies develop resilience by understanding supply chain risks and collaborating with partners, become tech savvy by leveraging big data opportunities, and build sustainability by questioning models and reducing resource intensity through closed-loop systems. Building these capabilities through collaboration is key to sustainable value creation.
Food&Beverage Innovation Forum 2014 14th-16th May
Chateau Star River Pudong, Shanghai, China
The world is moving fast, we need to go even faster.
Key Words: Internet of Things Food Safety Traceability Early Warning Platform Supply Chain Visibility Food Safety Risk
Nutrition Chinese Food Culture Product Lifecycle Management
3D Printing Food Digital Marketing Customer Engagement
Made to Order
Food Safety, Hygiene and Food Quality AssuranceTUVSUDIndia
modern food safety and hygiene testing practices ensure that
the food products are contamination-free and act in accordance with national and international food
safety and hygiene standards. Known to be one of the most trusted names in the food safety and
hygiene industry, TÜV SÜD has been helping businesses with food safety and quality services including
testing, auditing, training, certification, and regulatory compliance. Find out more about our food safety
and hygiene management services here, https://www.tuvsud.com/en-in/industries/consumer-products-and-retail/food/food-training
The document outlines a proposed open educational resources (OER) ecosystem for food industry quality assurance certification. The ecosystem is designed in collaboration with the food industry and aims to provide open access certification preparation to rapidly train workers. It identifies drivers like food safety issues and a lack of qualified talent. Key components include OERs, social networks of stakeholders, and a learning cycle that moves from aspiring to achieve certification. The goal is a sustainable system with competency-based exams and a knowledge marketplace.
IREC's President/CEO, Jane Weissman, presents a high level-view of what's likely to come your way in 2015 – regulatory and quality workforce development issues and trends in the limelight now, and how they directly or ultimately affect the solar market.
I ntroduction to Eat and Run Verification.pdfjmsseo.com
먹튀검증 is a term used to describe a process in software development where code is quickly tested or verified without thorough examination or consideration of potential issues. It involves running the code to check if it produces the expected output, without investing much time or effort into comprehensive testing or analysis. This approach is often used in situations where there are tight deadlines or limited resources, but it can lead to overlooking critical bugs or flaws in the software.
TeleHealth365 provides secure video conferencing and healthcare services through its platforms OmniPresence and OmniCare. It aims to improve health outcomes and reduce costs by enabling telehealth. The management team has extensive experience in telecommunications, healthcare, and software development. TeleHealth365 expects rapid growth in revenue and profit over the next three years as telehealth adoption increases.
Case Study - Performance Assessment and Testing Helps Government Department I...Cigniti Technologies Ltd
The Client is a key department of the Government of United Arab Emirates, headquartered in Dubai, UAE. The Client provides an electronic payment and collection system for both government and non-government fees.
Genny Dixon
Head of Research at Towards Maturity
This workshop drew on pre-release data from the very latest research on how to refresh your compliance training with over 200 L&D leaders from around the globe.
The objectives of the session were to help participants understand the learner’s perspective, Identify the biggest obstacles to engagement and to engage staff more effectively.
Attivio's eCommunications Surveillance solution enables financial organizations to reduce reputational risk and protect their brand value by proactively monitoring communications data through holistic surveillance. It connects to required monitoring data to surface concise, accurate information that facilitates compliance. The solution reduces regulatory fines and penalties by proactively monitoring multiple sources, and increases analyst productivity by focusing on high-risk areas and reducing false positives.
The document discusses building a successful customer lifetime value (CLV) roadmap. It recommends forming a team to identify possible CLV use cases and applications, then prioritizing and ranking them. Quick wins that are easy to implement and have high impact should be the initial focus. Communication is important to get buy-in for the roadmap. The roadmap should have multiple phases, starting with refinements and expansions of quick wins, then taking on more complex applications. Measuring tangible benefits from early applications helps build momentum.
ACMP 2015 Presentation: Change the Conversation, Change the GameTim Creasey
ACMP 2015. Monday, April 13, 3:45 - 5:00.
The time is now for you to step up your game. Over the last decade, the discipline of change management has grown in its maturation, formalization, acknowledged value and importance. Now is not the time to let up – but rather the time for YOU to change how YOU engage. To change the conversation, your focus must be on the unique contribution you (and change management) make to delivering change results and outcomes. In this session, Tim will deliver a personal charge to you to “change the conversation so you can change the game” along with a conceptual framework, pragmatic suggestions and real-time exercises to hone your approach. To earn the expected seat at the strategic table, the onus is on you to step up your game.
ACMP 2015 - Change the Conversation, Change the Game - Prosci's Tim CreaseyTim Creasey
Tim Creasey's talk at ACMP 2015 - Change the Conversation, Change the Game. Learn how to use Context, Problems, Language and Simon Sinek's Golden Circle to more effectively position change management and your value. www.linkedin.com/in/timcreasey @timcreasey tcreasey@prosci.com
The document discusses incorporating online assessment into vocational education and training. It defines e-assessment as using information and communication technology for assessment presentation and response recording. Key drivers for e-assessment include the technological preferences of younger learners and industry demands for technologically-skilled workers. The benefits of e-assessment include flexibility, choice, efficiency and providing instant feedback.
This presentation by Yasushi Ueki was made at the session "Integrating ASEAN firms into global value chains through investment" during the 2nd ASEAN-OECD Investment Policy Conference held on 10-11 December 2014.
Find out more at: http://www.oecd.org/daf/inv/investment-policy/2014-asean-oecd-investment-policy-conference.htm
DIGITAL TRANSFORMATION IN THE NEXT NORMAL: How consumerism, technology and th...Damo Consulting Inc.
What was assumed to be a transformation journey stretching over several years has now shrunk to a matter of months, and the pace of change is accelerating. Paddy Padmanabhan and Ed Marx, the authors of the first book published on healthcare digital transformation since the pandemic hit us, discuss 5 major themes in healthcare’s digital transformation, and what the next normal looks like.
They will present findings from recent research on how mid-tier systems must approach transformation.
1. How COVID-19 accelerated the timelines for transformation
2. Why health systems must go beyond just telehealth
3. Why digital leaders must develop enterprise roadmaps
4. How CIO’s can transform IT to support digital health
5. How technology decisions must deliver enterprise-level impact
Similar to The Ultimate Guide to Multi-site Food Safety - Learnings from the front line (20)
The Menu affects everything in a restaurant; as our friend and FCSI consultant Bill Main says, “The Menu is your blueprint for profitability.”
Let’s start with the segment. What will be your marketing and brand positioning? It depends on what menu items you serve. What type of cooking methods and equipment will you use? GUEST EXPERIENCE = FACILITY (Space) DESIGN + MENU + SERVPOINTS™
W.H. Bender & Associates
408-784-7371
whb@whbender.com
www.whbender.com
San Jose, California
Ang Chong Yi’s Culinary Revolution: Pioneering Plant-Based Meat Alternatives ...Ang Chong Yi Singapore
In the heart of Singapore’s bustling culinary scene, a visionary chef named Ang Chong Yi is quietly revolutionizing the way we think about food. His mission? To create delectable Ang Chong Yi Singapore — Plant-based meat: Next-gen food alternatives that not only tantalize our taste buds but also contribute to a more sustainable future.
A Review on Recent Advances of Packaging in Food IndustryPriyankaKilaniya
Effective food packaging provides number of purposes. It functions as a container to hold and transport the food product, as well as a barrier to protect the food from outside contamination such as water, light, odours, bacteria, dust, and mechanical damage by maintaining the food quality. The package may also include barriers to keep the product's moisture content or gas composition consistent. Furthermore, convenience is vital role in packaging, and the desire for quick opening, dispensing, and resealing packages that maintain product quality until fully consumed is increasing. To facilitate trading, encourage sales, and inform on content and nutritional attributes, the packaging must be communicative. For storage of food there is huge scope for modified atmosphere packaging, intelligent packaging, active packaging, and controlled atmosphere packaging. Active packaging has a variety of uses, including carbon dioxide absorbers and emitters, oxygen scavengers, antimicrobials, and moisture control agents. Smart packaging is another term for intelligent packaging. Edible packaging, self-cooling and self-heating packaging, micro packaging, and water-soluble packaging are some of the advancements in package material.
Discover the Magic 7 Fruits for Weight Loss You Need to Know About!.pdfRapidLeaks
Fruits, a.k.a, nature’s candy are beneficial for tons of reasons. They’re filled with vitamins and nutrients that are not just healthy but delicious too. And, some have officially been identified as fruits for weight loss, which makes them ideal for any and every kind of diet you are currently experimenting with.
Also read: https://rapidleaks.com/lifestyle/food-drink/fruits-weight-loss/
Panchkula offers a wide array of dining experiences. From traditional North Indian flavors to global cuisine, the city’s restaurants cater to every taste bud. Let’s dive into some of the best restaurants in Panchkula
FOOD PSYCHOLOGY CHARLA EN INGLES SOBRE PSICOLOGIA NUTRICIONALNataliaLedezma6
Our decisions about what to put on our plate are far more intricate than simply following hunger cues. Food psychology delves into the fascinating world of why we choose the foods we do, revealing a complex interplay of emotions, stress, and even disorders.
Rediscovering Ancient Indian Dishes and Culinary Traditions Alongside Top Chi...Ang Chong Yi Singapore
Ang Chong Yi, a passionate food explorer, has embarked on a gastronomic odyssey, transcending mere taste and delving into the cultural heritage and identity woven into every spice, technique, and family recipe of ancient Indian dishes. Ang Chong Yi Singapore-Rediscovering Ancient Indian Dishes and Culinary Traditions Let’s delve into the flavours, ingredients, cultural significance, and preparation methods of these culinary treasures.
Cacao, the main component used in the creation of chocolate and other cacao-b...AdelinePdelaCruz
Cacao, the main component used in the creation of chocolate and other cacao-based products is cacao beans, which are produced by the cacao tree in pods. The Maya and Aztecs, two of the earliest Mesoamerican civilizations, valued cacao as a sacred plant and used it in religious rituals, social gatherings, and medical treatments. It has a long and rich cultural history.
What is a typical meal for a person on a Mediterranean diet?Krill Arctic Foods
Curious about what a typical Mediterranean diet dinner entails? Dive into our collection of delectable Mediterranean diet recipes for dinner that are both nutritious and satisfying. From savory grilled chicken with Greek-inspired flavors to vibrant vegetable pasta dishes, we've curated a menu that captures the essence of Mediterranean cooking. Explore the world of Mediterranean flavors and elevate your dinner table with our inspired recipes that celebrate health and taste in every bite