1. TANMOY CHOWDHURY
& his dedicated team of Professionals
CONSULTANT-HOSPITALITY & CULINARY SERVICES
The art & business of hospitality
Perfecting !
HC
CILANTRO
HOSPITALITY
SERVICESS
By
Contact Us :90076 62503
facebook.com/cilantrohospitality.com
2. HC
CILANTRO
HOSPITALITY
SERVICESS
Consulting & Innovations
02
Owners & Developers
inspired action
innovative process
Long term value
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We Provide hands on help to get the business up and running from
pre-opening concept stage to it’s regular operations
Complete assistance to create your own brand
Business management and ongoing support
Fruitful assistance to enhance sale on your business
Our Policy
We work closely with owners and developers to create strategy,
inspired action, innovative process & long term value.
So we assist them as per their customized needs. our work
policy is very transparent and growth oriented.
We are experts in HOTEL CONSULTANCY, HOTEL / RESTAURANT
MANAGEMENT OPERATIONS, KITCHEN PLANNING & DESIGNING
By providing our technical services we will help you in achieving the
desired result easily by bridging the gaps between original concept
and business plan.
Our goal would be to maximize the return of your investment with
smooth tension free operations
3. 03
Services
Pre opening
Technical Services
Assistance in process
and
service planning as
designed by MEP
1. Manpower planning & recruitment
2. F&B planning, cuisine & menu planning & engineering
3. Uniform design
4. Developing SOP
5. Vender selection
6. Coordination for purchase and operation supplies
7. Installation and commencement of services.
Developing &
Creating marketing
& branding Plan
HC
CILANTRO
HOSPITALITY
SERVICESS
Our Expertise
Project
Planning
1. Assistance to get structural
and architectural design
2. Assistance in MEP design
1. Starting from logo design, stationary design,
pre-launch paper advertisements
2. Marketing Team Building
3. Advertisement in social media
4.Corporate Tie-ups, cross promotion
5. Restaurant/Lounge pricing and banquet pricing,
6. Coordination for purchase and operation supplies
7. Launching plan
1. Kitchen Planning
2. Gas
3. Communication & Entertainments
4. Detail of Activities
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Taking Hotel or restaurant, projects from concept
to commissioning stage
Project planning, facility design and drafting
Detailed planing and execution of pre-opening
hotel operations, strategy, F&B planing, budget,
branding
Preparing operational management
Recruitment & training of suitable manpower
Branding & uniform design
F&B menu planing
Advice on projected budgets
Marketing strategies
To advice on control systems to be used by
various departments to maximize profits
Equipment to be used in various departments for
better productivity
04
HC
CILANTRO
HOSPITALITY
SERVICESS
We offer a very diverse range of services to wide variety organizations
in Hotels, Restaurants, Industrial catering and Food courts
6. 06
Brief outline
HC
CILANTRO
HOSPITALITY
SERVICESS
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Tanmoy, a hotel management graduate has 23+
years of diversified hospitality management
expertise in national and international level
Being associated with leading hotels and restaurant
group in Australia like Airways Hotels and with
some unique properties like Oberoi Grand Kolkata
and Sinclairs Hotel Group, have pre opened ,post
opened and re branded many properties like
Haldiram Food City, Kolkata, Panasia Continental,
Kolkata,Cocoon Hotel, Jharkhand and Mani Group,
Kolkata & Jaipur
We have a team of internationally recognized
professionals to help
7. The art & business of hospitality
Perfecting !
HC S
CILANTRO
HOSPITALITY
SERVICES
conceptulisation&Designby
designerpawan.gupta@gmail.com-9509592782
B-133 Rajendra Marg Bapu Nagar | Jaipur-3002015
E: info@cilantrohospitality.com W:www.cilantrohospitality.com
facebook.com/cilantrohospitality.com
