Parenteral nutrition (PN), also known as total parenteral nutrition, involves administering nutrients directly into the bloodstream through an intravenous catheter. It is used when impaired gastrointestinal function prevents adequate oral or enteral nutrition. PN provides proteins, carbohydrates, fats, vitamins, minerals, and other nutrients. It is designed based on a patient's nutritional needs and can be administered either peripherally or centrally depending on the clinical situation and duration of therapy. Care must be taken to avoid potential complications when using PN such as infections, metabolic abnormalities, and catheter-related issues.