If you are looking for a sustainable seafood product then you should definitely contact a friend of the sea where you will get knowledge about Sustainable seafood products.

1. List Sustainable Seafood
Products
1. Cod Fish - Cod is a hugely
popular fish and has been part
of the European diet since the
Stone Age. There are three cod
species known, Atlantic, Pacific
and Greenland. Cod has a
mildly flavoured, moist white
meat and can be prepared in
many ways.

2. 2. Haddock - Haddock is a
member of the cod family with
a mild flavour, firm flesh and
moist texture. It is used
interchangeably with cod but
does have a slightly sweeter
taste, which makes it the best
white fish for smoking.
Haddock is commonly sold
fresh, frozen or smoked.
Sustainable Seafood
Products

3. 3. Hake - Hake are members of the
cod family and can be found at
depths of over 1,000 metres. A total
of 12 hake species are known in the
family of Merlucciidae, and even
though taste and texture can vary by
species they all tend to have a milder
taste, softer texture and smaller flake
than cod.
Sustainable Seafood
Products

4. 3. Herring - Herring belongs to a
wider family of around 200 fish
species, but there are three species of
herring that are most common:
Atlantic, Pacific and Araucanian.
Herrings have been salted in Europe
for at least 1000 years to keep as
winter food.
Sustainable Seafood
Products

5. Contact Us
https://friendofthesea.org