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This document discusses several types of fish, including pike which can grow up to 120 cm, koi carp which are colorful and originally from Japan, salmon which are born in fresh water but live in the sea as adults and have shiny silver coats as juveniles, cod which live in salt water and come in Atlantic, Pacific and Greenland species, tuna which are commonly consumed and migrate throughout their lives rather than staying in one place, and haddock which live in salt water and have a distinguishing black line along their back.







