The document outlines the characteristics and preparation methods of ointments, pastes, and jellies, emphasizing their use as semisolid dosage forms for external application. It discusses various bases used in ointments, their properties, and factors influencing selection, such as absorption, consistency, and irritant effects. Additionally, it describes different methods for preparing ointments, including trituration, fusion, and emulsification, highlighting the importance of using suitable additives to enhance stability and efficacy.