Pangasius fish raised in Vietnamese farms have high protein and low fat, and Seajoco produces breaded Pangasius fillets made from fresh Vietnamese Pangasius that are easy to cook in a few minutes for a family meal, with the company supplying restaurants, supermarkets, and distributors throughout Vietnam while committing to quality products at competitive prices.

1. Pangasius fish have a low to moderate fat content with high levels of protein.The number
of fish being raised in cages and ponds in the Mekong River Delta region ofVietnam has
increased rapidly.
Breaded Pangasius Fillet was made from fresh fish raw and powder.This product was made
easy to use. Just a few minutes cooking, you will have a delicious meal for your lovely
family.
Seajoco Breaded Pangasius Fillet
http://seajoco.vn
Store Location:
 Supply to: Restaurants, Supermarkets,Wholesalers, Distributors, etc.
 Capacity: 30 containers per month.
 Our commitment: Prestige, High quality and Competitive price.
Specification:
 Ingredients: Ingredients: Pangasius fillet, powder. Size: about 110 ‐ 150g/pc. Packing: bulk, retail
1kg bag, tray.