2. 1. Production of Antibiotics
Inhibit the growth of MICROORG
Antibiotics are 2 types
Bacteriostatic- Inhibit the growth of Bacteria
Bacteriocidal-kills the Bacteria
Name of Bacterium Name of Antibiotic
Streptomyces aureofaciens Tetracycline
Streptomyces venezuelae Chloramphenicol
Streptomyces erythraeus Erythromycin
Streptomyces fradiae Neomycin
Streptomyces kanamyceteus Streptomycin
Bacillus Subtilis Bacitracin
Name of fungi
Pencillium notatum Penicillin
Pencillium chryosgenum Penicillin
Pencillium griseofulvin greseofulvin
3. 2. In alcohol &Vinegar Industry
Yeast is used in the fermentation of Carbohydrate to Alcohol
1glucose molecule- two ethanol and 2 carbon dioxide
Production of vinegar takes place with the help of Bacterial
action
Carbohydrate---- fermentation----ethanol through the
action of yeast
Aerobic bacteria( Acetobacter aceti/ Mycoderma aceti)
oxidise the alcohol in to acetic acid
4. 3. Vitamin Production
Riboflavin – Clostridium butylicum
Cobalamins – Pseudomonas dentrificans
Vit A,C,D,E-algae
Vit B1, B12, Vit C- Fungi/yeast
4. Production of acids and Enzymes
Microorg Acids
Penicillium glacum Gallic acid
Mucor Citric acid
Aspergillus niger Gluconic acids
Microorg enzymes
Bacillus subtilis Protease
Streptomyces pyrogens streptokinase
5. 5. Baking Industry
Yeast is used in the manufacture of bread
Kneaded flour is mixed with yeast and allowed them
to ferment
yeast converts starch in to sugar
Sugar in to alcohol and carbondioxide with the help
of enzyme zymase
Carbondioxide is released when effervescence takes
place due to bread comes spongy and get swollen
and is of light weight
6. 6. Cosmetics and perfumes
• Some species of lichens like Evernia and Ramatina are used
for making perfumery goods and soap
• Mucilaginous sub carrageenin from seaweed-icecream,
paints, shampoo
7. Used in the production of Diary product
Curd, butter,cheese and ghee- bacterial activity
Lactobacillus lactis Cheese
Streptococcus lactis Curd
Streptococcus lactis Butter
7. 8.Agriculture and soil fertility
Nitrogen is essential for synthesis of protein, nucleic
acids and other nitrogen containing compounds
Nitrogen fixation is done by many org like algae, bacteria
Saprophyte fungi disintegrate the decaying organic
matter and thus help in the release of mineral can begin
absorbed by plants
9. Used as Food
Many algae Gelidium, Gracilaria produce agar-agar,jelly
sub used in manufacture of ice cream
Saragassum and macrocystis are used as food for marine
as well as domestic animal
Laminaria contain lots of Iodine- Thyroid
8. Application and Scope of
Pharmaceutical Microbiology
1. Production of Antibiotics
2. Production of enzymes, vaccines, biosurfactants, and other
Pharmaceutical Product
3. Diagnosis of diseases and treatment- widal test
4. Treatment of Industrial waste material
5. Plant growth promotion
1. Soil fixing bacteria, rhizospheric
6. Sterile product preparation
1. Preparation of sterile room, aseptic technique, detection of microbes
by sampling and sterility testing of different sterile preparation
9. 7) Sterilization
Method of sterilization depends on type of microbes
Biological indicators
Moist heat sterilization/dryheat sterilization
8) Steroid biotransformation
Imp steroid can be prepared from microbiological transformation of
naturally occuring steroids with the help of enzymes secreted by selected
stains of microorg
9) Identification of microorg
Micro org are isolated and identified by morphological, biochemical,
cultural, microscopicaland genetical studies
10.) Testing of Pharmaceuticals
microbiological assay of Antibiotics
evaluation of disinfectant
antimicrobial preservative efficacy testing
endotoxin testing